Antipasti
Gamberi alla Griglia con Insalata di Fagioli
$14.00
Grilled shrimp with canellini beans, tomato and basil.
Vongole al Forno
$11.00
Baked clams topped with garlic, bread crumbs and virgin olive oil.
Calamari Fritti and Peperoni
$12.00
Crispy fried calamari sauteed with cherry peppers, tossed in a marinara sauce.
Gamberi Freddo
$15.00
Jumbo shrimp freshly chilled and served with our homemade cocktail sauce.
Melanzano ala Griglia
$10.00
Grilled eggplant topped with mozzarella, parmesan cheese lightly sauteed with garlic and fresh tomato sauce
Cozze ai Piacere
$10.00
Mussels served with marinara or white wine garlic sauce.
Fritto Misto
$10.00
Fried zucchini and eggplant served with a warm fontina dipping sauce.
Broccoletti Rabe Con Salsiccia
12.00
Broccoli rabe and italian sausage sauteed with virgin olive oil and garlic.
$Insalate
Insalata Tre Colore
$7.00
Baby arugula, endive and radicchio tossed in a vinaigrette dressing.
Formaggio Con Caprino
$8.00
Baby arugula with roasted peppers, dried apricot, goat cheese in a reduced barolo wine dressing.
Insalata Cesare
$8.00
Romaine hearts served with croutons, garlic, anchovies, dijon and shaved reggiano cheese.
Siena
8.00
Roasted beets, orange, walnuts, gorgonzola cheese over mesculin greens in a white balsamic vinaigrette.
$Zuppe
Minestrone Tuscano
$6.00
Tuscan style vegetable soup served with country bread.
Salsiccia e Ceci
$7.00
Traditional Sausage and chickpea soup.
Zuppa del Giorno
Soup of the day. Pa
Secondi - Pollo
Pollo Nostrano
$20.00
Pan roasted chicken breast and sausage, garlic, olive oil and escarole.
Pollo Arrosto
$20.00
Herb and sea salt roasted half chicken served with roasted potatoes
Pollo Campagniola
20.00
Pieces of chicken on the bone sauteed with onions, peppers, mushrooms, virgin olive oil, roasted garlic and thinly sliced potatoes.
$Secondi - Carne
Tagliata di Manzo alla Griglia
$28.00
12 Ounce grilled sirloin steak sliced and served with parmesan au gratin potatoes.
Costoletta di Maiale alla Toscano
$24.00
Marinated and grilled pork chop served with caramelized onions, vinegar and cherry peppers.
Scaloppine di Vitello con Funghi
$22.00
Veal scallopini sauteed with mushrooms, asparagus, fresh herbs in a marsala wine sauce.
Costoletta di Vitello Parmigiano
$22.00
Top round veal cutlet lightly breaded, pan fried, topped with mozzarella cheese, fresh tomato sauce, served with linguini
Costoletta di Vitello Milanese
30.00
Pounded veal chop, lightly breaded, pan fried, served with chopped tomatoes, fresh mozzarella, red onions and basil.
$Secondi - Pesce
Salmone alla Griglia Con Insalata di Fagiolini
$22.00
Grilled atlantic salmon with string beans, celery and potato salad.
Filetto di Sogliola Oreganato
$22.00
Baked filet of sole, herbed bread crumbs, served over arugula.
Gamberi Con Zucchini e Risotto
$26.00
Jumbo shrimp sauteed with roasted garlic, fresh herbs, roasted squash and parmesan cheese risotto.
Gamberi Fra Diavolo
26.00
Jumbo shrimp, sauteed virgin olive oil, roasted garlic, fresh tomato, crushed red pepper over whole wheat linguini.
$Farinacei
All pasta is available in half portionsRigatoni Siena
$18.00
Rigatoni with grilled chicken and portobello mushrooms in a plum tomato pesto sauce.
Ravioli con Formaggio
$20.00
Cheese filled ravioli sauteed in a pink sauce topped with crab meat.
Linguini Vongole Con Peperoncini
$18.00
Linguini served with white or red clam sauce and peperoncini.
Capelli di Angelo e Verdura di Stagione
$17.00
Angel hair pasta served with seasoned vegetables.
Perciatelli Gamberi con Pomodoro
$20.00
Perciatelli served with shrimp, arugula and cherry tomatoes, garlic and sauteed virgin olive oil.
Linguini Con Fave e Ricotta Salata
$17.00
Whole wheat linguini with fava bean, cremini mushrooms, pecorino and shaved ricotta salata cheese.
Rigatoni al Filetto di Pomodoro
17.00
Rigatoni served with fresh plum tomato, onions, basil and prosciutto di parma.
$Secondi - Verdura
Asparagus Parmigiano
$8.00
Spinach
$7.00
Broccoli Rabe
$8.00
Scarola
$7.00
Antipasti
Gamberi Alla Griglia Con Insalata di Fagiol
Grilled shrimp with canellini beans, tomato and basil.
Vongole al Forno
Baked clams topped with garlic, bread crumbs and virgin olive oil.
Fritto Misto
Fried zucchini and eggplant served with a warm fontina dipping sauce.
Cozze ai Piacere
Mussels served with marinara or white wine garlic sauce.
Minestrone Tuscano
Tuscan style vegetable soup served with country bread.
Pasta e Fagioli
Pasta and bean soup.
Insalata Cesare
Romaine hearts served with croutons, garlic, anchovies, dijon and shaved reggiano cheese.
Insalata di Casa
Mescaline salad served with tomato, onions in a vinaigrette dressing.
Entrees
All entrees are served with a vegetable and potato. Coffee and dessert included. Per personPenne Alla Putanecsa
$22.00
Tomatoes, capers, onions, olives and garlic.
Rigatoni Siena
$22.00
Rigatoni with grilled chicken and portobello mushrooms in a plum tomato pesto sauce.
Linguini Con Verdura di Stagione
$22.00
Whole wheat linguini served with seasoned vegetables.
Pollo Martini
$22.00
Chicken breast dipped in egg batter, breaded in parmigiano cheese then sauteed with white wine, lemon and artichoke hearts.
Pollo Sorentino
$22.00
Chicken breast topped with prosciutto, eggplant and fontina cheese in a light red sauce.
Vitello ai Funghi
$22.00
Veal scallopine sauteed with wild mushrooms, cognac puree and a touch of cream
Vitello Fiorentino
$22.00
Veal scallopine sauteed with shallots, lemon served over spinach.
Cotolleta di Miale
22.00
Pork cutlet breaded, pan fried, served with mixed greens, tomato, onions and boconcini.
$Entrees
All entrees are served with a vegetable and potato. Coffee and dessert included. Per personSalmone Con Porcini
$22.00
Filet of salmon, porcini mushroom crust served over arugula salad.
Sogliolla di Limone
22.00
Filet of sole sauteed with white wine and lemon.
$Pizzette
Margherita
$9.00
Tomato, mozzarella and fresh basil.
Melanzane
$9.00
Eggplant, plum tomato and ricotta.
Broccoli Rabe e Salsiccia
$10.00
Broccoli rabe, sausage, fresh mozzarella, cherry peppers and plum tomato.
Verdura
$9.00
Mushrooms, asparagus, spinach, roasted peppers, mozzarella and goat cheese.
Bolognese
$9.00
Siena's hearty, traditional bolognese sauce with meatballs, mozzarella and fresh basil.
Quattro Formaggio
9.00
Ricotta, provolone, mozzarella and parmesan with basil pesto, broccoli fiorets and roasted garlic.
$Paninis
Chicken
$10.00
Chicken breast, bacon, lettuce, avocado, tomato, basil and garlic.
Smoke Salmon
$10.00
Norwegian smoked salmon, fresh mozzarella, tomato infused extra virgin olive oil.
BBQ Chicken
$10.00
Grilled chicken, grilled onions, tomato, provolone cheese, homemade barbecue sauce.
Steak
$12.00
Sliced skirt steak served with onions and peppers.
Pepper Lemon
$10.00
Marinated grilled chicken, bell peppers, basil, lettuce, lemon, oil.
Parma
$10.00
Prosciutto di parma, mozzarella cheese, sliced tomato and pesto sauce.
Menu for Ristorante Siena is provided by findrestaurantmenu.com
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