From the Garden
Balsamic pesto, tuscan caesar, ranch, walnut raspberry, vinaigrette add $1- for blue cheese dressing. Grilled chicken $4.50 garlic shrimp $5.95, grilled salmon $6.95, chicken tenders $4.00.Pub Greens
$7.95
Mesclun field greens with carrots, cucumber, tomatoes, your choice of dressing.
Goat Cheese Salad
$10.75
Mesclun field greens topped with goat cheese garnished with strawberries, walnuts and fried wontons, your choice of dressing.
Traditional Caesar
$10.75
Fresh romaine hearts tossed with tuscan caesar dressing, croutons, and parmesan cheese.
Black Bean Salad
10.75
Mesclun field greens serves as a bed for black bean salad with blue cheese dressing.
$Soup
Vegetable Beef
$4.25-5.50
Soup of the Day
4.25-5.50
$Lunch Menu
Ceviche
$10.95
Baby shrimp, scallops and special fish of the day, bathed in habanero lime leche de tigre served with crackers.
Mediterranean Platter
$10.95
Roasted garlic humus, baba ghanoush, stuffed grape leaves and black olive tapenade served with feta cheese and garlic naan.
Crispy Fried Calamari
$12.25
A welcoming pile of crispy calamari, dredged in the otter's own seasoned flour, with a cajun remoulade sauce or marinara sauce.
If an Otter had Wings
$11.95
Ten buffalo style wings tossed in your choice of 5.7, 5.13 or bbq sauce accompanied with blue cheese and celery sticks. Additional wings $5.50 for 5.
All American Nachos
$11.95
Corn tortillas, piled high with pepper jack, cheddar, jalapeno, salsa, black olives and sour cream. Add chicken or three meat chili $3.50.
Quesadilla
$12.95
Pepper jack, cheddar cheese, scallion, red pepper, portobello and tomatoes come together in stone baked flour tortilla served with black olives, salsa, jalapeno, sour cream and pickled red onion. Add chicken $3.50.
Chicken Paws
$9.75
Six breaded and fried chicken tenderloins, served with your choice of honey mustard, bbq or marinara sauce.
Prince Edward Island Mussels
$13.25
Steamed in a broth of white wine, shallots, garlic, tarragon, butter and mustard.
Wisconsin Cheese Curds
$11.50
A basket full of cheddar nuggets, breaded then fried, ready to melt in your mouth, served with puttanesca and chipotle dipping sauces.
Brew City Fries
$6.25
A heaping basket of fries
Guacamole
6.25
Made fresh daily, served with chips
$Brewery Pizza
Pizza Rustica
$12.75
Garlic oil basil pesto, kalamata olives, feta cheese, artichokes, roma tomatoes and caramelized onions.
Margharita Pizza
$12.75
Tomato sauce, fontina & mozzarella cheese, roma tomatoes, fresh basil.
Pear Gorgonzola Pizza
$12.75
Caramelized pear, gorgonzola, walnuts, caramelized onions, bacon, fontina & mozzarella cheese, baked then topped with mesclun mix and drizzled with blue cheese dressing.
Prime Rib Philly Cheese Steak Pizza
12.75
Thinly sliced prime rib, onions, peppers, mushrooms, tomato sauce, mozzarella and fontina cheese.
$Dinner After 4pm
Mixed field green salad may be added for $1.50 to your dinner entrée balsamic pesto, ranch, tuscan caesar, walnut raspberry vinaigrette blue cheese add ($1).Bistro Steak
$15.95-18.95
Bistro steak is grilled to order, napped with a madeira demi glace served with our brew city fries. Add shrimp $5.95
Stout Braised Boneless Short Ribs
$19.95
Beef short ribs are braised with stout, cumin and paprika, served over horseradish mashed potatoes.
Brew Pub Meatloaf
$17.50
Beef, pork, veal and chorizo sausage are combined to make this signature house specialty, finished with our stout gravy, served with horseradish mashed potatoes.
Chicken Schnitzel
$18.50
Panko crusted 10oz chicken in a lemon caper sauce with fresh herbs, served with german potato salad.
Fettucini Bolognese
$18.50
Spinach fettucini is tossed with a three meat ragu, pancetta and parmesan cheese. Substitute gluten free pasta
Shawagunk Jambalaya
$17.95
Rich, spicy and stocked with shrimp, chicken, tasso ham, andouille sausage, okra and rice all simmering in a zesty broth. Served with corn bread.
Ravioli Puttanesca
$17.50
A vegan ravioli made with tofu, is tossed with baby spinach and a vegetarian style puttanesca sauce with olives, capers, tomatoes and basil.
Cajun Rubbed Tilapia
$18.95
Pan roasted, with a spinach pecan pesto, served with rice pilaf (gluten free).
Sausage Trio
$18.95
Knockwurst, kielbasa and bratwurst are beer braised with sauerkraut, caraway seeds and carrots, served with brew city fries. Substitute gluten free rice.
Spaghetti and Meatballs
17.50
In our slow simmered classic tomato sauce flavored with ham bones and served with garlic bread.
$Hearty Sandwiches
Sandwiches are served on a kaiser roll or gluten free roll with lettuce, tomato, red onion, dill pickle, and brew city fries.Brewmaster Burger
$13.75
8oz certified omaha black angus beef grilled to order and topped with your choice of cheese add onions, mushrooms and/or bacon $2.25
Stone House Melt
$12.95
A generous portion of roast beef and sautéed onions, with melted mozzarella and fontina cheese.
BBQ Pulled Pork
$12.95
Tender Pulled Pork is served in our own BBQ Sauce. Our bbq sauce is not gluten free
Braunschweiger Liverwurst Sandwich
$12.25
Authentic german liverwurst served on marbled rye bread with red onion slices and german heidelberg mustard.
Southwestern Grilled Chicken Breast
$12.95
Chicken breast is grilled then topped with bacon and cheddar cheese served with a jalapeno mayonnaise. Add salsa, sour cream or bbq sauce(not gluten free) $0.50 each.
Meatloaf Sandwich
$12.95
Cold meatloaf with chipotle mayonnaise, your choice of cheese on texas toast served with tabacco onion petals or served hot
Grilled Bratwurst
$12.95
Grilled bratwurst is topped with caramelized onions.
Asian Salmon Burger
$13.25
Our house made salmon burger is flavored with ginger, garlic cilantro and mint, sweetened with hoisin sauce and topped with pickled ginger, sprouts and wasabi mayonnaise.
Garden Burger
$12.75
Grilled dairy free garden burger is made with seasoned vegetables and grains, served with sprouts, salsa and guacamole.
Cuban
$12.75
Press grilled black forest ham, mojo marininated roast pork, swiss cheese and sliced dill pickles with mayo and mustard on cuban bread.
Meatball Quattro Formaggi Hero
12.75
Three italian meatballs with marinara sauce, baked in a sub roll, topped with mozzarella, fontina, parmesan and crumble blue cheese.
$Bistro Plates
Served daily until 4pmBistro Steak
$15.95
8 oz steak is grilled to order napped with a madeira demi glace served with brew city fries.
Fettucini Bolognese
$15.95
Spinach fettucini is tossed with a three meat ragu pancetta and parnesan cheese. Sustitute gluten free pasta.
Shawangunk Jambalaya
$16.95
Rich, spicy and stocked with Shrimp, Chicken, Tasso Ham, Andouille Sausage, Okra and Rice all simmering in a zesty broth served with a corn bread
Ravioli Puttanesca
$15.95
A vegan ravioli with tofu is tossed with baby spinach in a vegetarian style puttanesca sauce with olives, capers, tomatoes and basil.
Cajun Rubbed Tilapia
$16.95
Pan roasted, with a spinach pecan pesto, served with rice pilaf.
Spaghetti and Meatballs
$16.95
In our slow simmered classic tomato sauce flavored with ham bones and served with garlic bread.
From the Garden
Balsamic pesto, tuscan caesar, ranch, walnut raspberry vinaigrette add $1- for blue cheese dressing grilled chicken $4.50, garlic shrimp $5.95, grilled salmon $6.95 chicken tenders $4.00.Pub Greens
$7.95
Mesclun field greens with carrots, cucumber, tomatoes, your choice of dressing.
Goat Cheese Salad
$10.75
Mesclun Field Greens topped with Goat Cheese garnished with Strawberries, Walnuts and Fried Wontons, your choice of dressing
Traditional Caesar
$10.75
Fresh romaine hearts tossed with tuscan caesar dressing, croutons, and parmesan cheese.
Black Bean Salad
10.75
Mesclun field greens serves as a bed for black bean salad with blue cheese dressing.
$Brewery Pizza
Pizza Rustica
$12.75
Garlic oil basil pesto, kalamata olives, feta cheese, artichokes, roma tomatoes and caramelized onions.
Margharita Pizza
$12.75
Tomato sauce, fontina & mozzarella cheese, roma tomatoes, fresh basil.
Pear Gorgonzola Pizza
$12.75
Caramelized pear, gorgonzola, walnuts, caramelized onions, bacon, fontina & mozzarella cheese, baked then topped with mesclun mix and drizzled with blue cheese dressing.
Prime Rib Philly Cheese Steak Pizza
12.75
Thinly sliced prime rib, onions, peppers, mushrooms, tomato sauce, mozzarella and fontina cheese.
$Dinner After 4pm
Mixed field green salad may be added for $1.50 to your dinner entrée balsamic pesto, ranch, tuscan caesar, walnut raspberry vinaigrette blue cheese add ($1).Bistro Steak
$15.95-15.95
Bistro steak is grilled to order, napped with a madeira demi glace served with our brew city fries. Add shrimp $5.95
Stout Braised Boneless Short Ribs
$19.95
Beef short ribs are braised with stout, cumin and paprika, served over horseradish mashed potatoes.
Brew Pub Meatloaf
$17.50
Beef, pork, veal and chorizo sausage are combined to make this signature house specialty, finished with our stout gravy, served with horseradish mashed potatoes.
Chicken Schnitzel
$18.50
Panko crusted 10oz chicken in a lemon caper sauce with fresh herbs, served with german potato salad.
Fettucini Bolognese
$18.50
Spinach fettucini is tossed with a three meat ragu, pancetta and parmesan cheese. Substitute gluten free pasta.
Shawagunk Jambalaya
$17.95
Rich, spicy and stocked with shrimp, chicken, tasso ham, andouille sausage, okra and rice all simmering in a zesty broth. Served with corn bread.
Ravioli Puttanesca
$17.50
A vegan ravioli made with tofu, is tossed with baby spinach and a vegetarian style puttanesca sauce with olives, capers, tomatoes and basil.
Cajun Rubbed Tilapia
$18.95
Pan roasted, with a spinach pecan pesto, served with rice pilaf. Gluten free.
Sausage Trio
$18.95
Knockwurst, kielbasa and bratwurst are beer braised with sauerkraut, caraway seeds and carrots, served with brew city fries. Substitute gluten free rice
Spaghetti and Meatballs
17.50
In our slow simmered classic tomato sauce flavored with ham bones and served with garlic bread.
$Hearty Sandwiches
Sandwiches are served on a kaiser roll or gluten free roll with lettuce, tomato, red onion, dill pickle, and brew city fries.Brewmaster Burger
$13.75
8oz certified omaha black angus beef grilled to order and topped with your choice of cheese. Add onions, mushrooms and/or bacon $2.25.
Stone House Melt
$12.95
A generous portion of roast beef and sautéed onions, with melted mozzarella and fontina cheese.
BBQ Pulled Pork
$12.95
Tender pulled pork is served in our own BBQ sauce. Our bbq sauce is not gluten free
Braunschweiger Liverwurst Sandwich
$12.25
Authentic german liverwurst served on marbled rye bread with red onion slices and german heidelberg mustard.
Southwestern Grilled Chicken Breast
$12.95
Chicken breast is grilled then topped with bacon and cheddar cheese served with a jalapeno mayonnaise. Add salsa, sour cream or bbq sauce(not gluten free) $0.50 each.
Meatloaf Sandwich
$12.95
Cold meatloaf with chipotle mayonnaise, your choice of cheese on texas toast served with tabacco onion petals or served hot.
Grilled Bratwurst
$12.95
Grilled bratwurst is topped with caramelized onions.
Asian Salmon Burger
$13.25
Our house made salmon burger is flavored with ginger, garlic cilantro and mint, sweetened with hoisin sauce and topped with pickled ginger, sprouts and wasabi mayonnaise.
Garden Burger
$12.75
Grilled dairy free garden burger is made with seasoned vegetables and grains, served with sprouts, salsa and guacamole.
Cuban
$12.75
Press grilled black forest ham, mojo marinated roast pork, swiss cheese and sliced dill pickles with mayo and mustard on cuban bread.
Meatball Quattro Formaggi Hero
12.75
Three italian meatballs with marinara sauce, baked in a sub roll, topped with mozzarella, fontina, parmesan and crumble blue cheese.
$Lunch Bistro Plates
Served daily until 4pmBistro Steak
$15.95
8 oz steak is grilled to order napped with a madeira demi glace served with brew city fries.
Fettucini Bolognese
$15.95
Spinach fettucini is tossed with a three meat ragu pancetta and parnesan cheese. Sustitute gluten free pasta
Shawangunk Jambalaya
$16.95
Rich, spicy and stocked with shrimp, chicken, tasso ham, andouille sausage, okra and rice all simmering in a zesty broth. Served with a corn bread.
Ravioli Puttanesca
$15.95
A vegan ravioli with tofu is tossed with baby spinach in a vegetarian style puttanesca sauce with olives, capers, tomatoes and basil.
Cajun Rubbed Tilapia
$16.95
Pan roasted, with a spinach pecan pesto, served with rice pilaf.
Spaghetti and Meatballs
$16.95
In our slow simmered classic tomato sauce flavored with ham bones and served with garlic bread.
Menu for Gilded Otter Brewing Company is provided by findrestaurantmenu.com
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