Beverages
Soda
$2.95
Juice
$1.95
Iced Tea
$2.95
Iced Coffee
$2.95
Coffee
$2.95
Tea
$2.95
Perrier
$2.95
Spiced Tea
$2.95
Chai
$3.95
Mango Lassi
$3.95
Fruit Plain Lassi
$3.95
Herb Tea
2.95
$Appetizers
Indian Bird
$9.95
Small quail bird marinated in herbs and spices served with 1 poori bread (cooked in clay oven).
Papadum
$2.50
Lentil wafers.
Bhujia
$5.95
5 onion fritters.
Mixed Pakora
$7.95
Assorted Appetizers
$7.95
Banana pakora, meat samosa, bhujia, papadum, deep fried eggplant and potato.
Banana Pakora
$5.95
5 pieces of deep fried banana fritters.
Meat Samosa
$4.95
2 deep fried triangular pastries filled with minced chicken.
Vegetable Samosa
$4.95
2 crisp turnovers, stuffed with delicately spiced potatoes, peas and herbs. Vegetarian.
Chana Bhaji
$8.95
Fried chick peas cooked with tomatoes, onions and various spices, served with 1 poori bread.
Fresh Shrimp
$9.95
Mildly spiced fried shrimp and severed with puffed bread.
Chicken Liver Bajhi
9.95
Diced chicken liver cooked with green peppers, tomatoes and onions with 1 piece of poori.
$Soup and Salad
Mulligatawny Soup
$3.95
Traditional thick Indian soup made with delicate south Indian spiced lentils.
Coconut Soup
$3.95
Hot soup prepared with coconut cream and shredded coconut.
Chefs Special Soup
$4.95
Chicken with cream, very mild spices and vegetables.
House Salad
3.95
$Korai Specialities
Chicken Korai
$14.95
Beautifully garnished dish cooked with chicken, fresh onions, peppers, tomatoes, garlic, spices and mint. Served in a hot pot.
Lamb Korai
$18.95
Beautifully garnished dish cooked with lamb, fresh onions, peppers, tomatoes, garlic, spices and mint. Served in a hot pot.
Beef Korai
$17.95
Beautifully garnished dish cooked with beef, fresh onions, peppers, tomatoes, garlic, spices and mint. Served in a hot pot.
Shrimp Korai
17.95
Beautifully garnished dish cooked with shrimp, fresh onions, peppers, tomatoes, garlic, spices and mint. Served in a hot pot.
$Tandoori Clay Oven Specials
Tandoori Chicken
$17.95
Chicken marinated in yogurt, lemon juice and plenty of spices, then broiled to perfection in a clay oven.
Chicken Tikka
$16.95
Chunks of boneless white chicken breast, marinated in yogurt and mild spice broiled in 5 pieces tandoori oven.
Lamb Tikka
$18.95
Cubes of lamb marinated in tandoori sauce and broiled in 5 pieces clay oven.
Mixed Grill
$21.95
Tandoori chicken, chicken tikka, lamb tikka and shrimp tandoori cooked in a clay oven.
Tandoori Fish
$19.95
Marinated salmon served with mushroom shag broiled in a clay oven.
Shrimp Tandoori
$21.95
Jumbo shrimp marinated in herbs, spices and broiled in a clay oven. Served with mushroom shaag.
Chicken Tikka Massala
$16.95
Tandoori roasted chicken tikka cubes and cooked in a creamy orange sauce with almonds.
Tandoori Wings
$16.95
Wings marinated with tandoori sauce for 24 hours and then broiled in 9 pieces clay oven.
Malai Koftas
$14.95
Thin strips of boneless chicken marinated yogurt, lemon juice, plenty of spices and then broiled to perfection in a clay oven (very mild).
Malai Kobab
16.95
Boneless chicken marinated in yogurt, lemon juice, plenty of spices and then broiled to perfection in a clay oven.
$Chicken Specialties
Chicken Curry
$15.95
Boneless chicken cooked with onions, garlic, ginger and spices in a thick curry sauce.
Chicken Madras
$15.95
Boneless chicken cooked with pickles and spices in a thick curry sauce.
Chicken Shaag
$15.95
Boneless chicken cooked with spinach and mild spices in thick curry sauce.
Chicken Vindaloo
$15.95
Boneless chicken cooked with potatoes and hot spicy Indian herbs in a thick curry sauce.
Chicken Korma
$16.95
Boneless chicken cooked with mild cream, almonds and coconuts.
Chicken Dildar
$16.95
Boneless chicken cooked with pineapple and sweet spices.
Chicken Mushroom
$15.95
Boneless chicken cooked with mushroom and spices in a thick curry sauce.
Chicken Jalfrezi
$15.95
Boneless chicken cooked with onions, peppers, tomatoes and medium spiced green chilies in a thick sauce.
Chicken Danshaag
$15.95
Boneless chicken cooked with lentils, spices and fresh mint in a thick sauce.
Chicken Markin
$15.95
Boneless chicken cooked with a delicate mild coconut cream.
Chicken Bhuna
15.95
Boneless chicken cooked with browned onions, tomato and bell peppers in a thick curry sauce.
$Lamb Specialties
Lamb Curry
$18.95
Lamb cooked with onions, garlic, ginger and spices in a thick curry sauce.
Lamb Madras
$18.95
Lamb cooked with pickles and spices in a thick curry sauce.
Lamb Shaag
$18.95
Lamb cooked with spinach and mild spices in thick curry sauce.
Lamb Vindaloo
$18.95
Lamb cooked with potatoes, and hot spicy Indian herbs in a thick curry sauce.
Lamb Korma
$18.95
Lamb cooked with mild cream, almonds and coconuts.
Lamb Dildar
$18.95
Lamb cooked with pineapple and sweet spices.
Lamb Mushroom
$18.95
Lamb cooked with mushroom and spices in a thick curry sauce.
Lamb Jalfrezi
$18.95
Lamb cooked with onions, peppers, tomatoes and medium spiced green chilies in a thick sauce.
Lamb Danshaag
$18.95
Lamb cooked with lentils, spices and fresh mint in a thick sauce.
Lamb Roghan
$18.95
Lamb cooked with tomatoes and spices in a thick curry sauce.
Lamb Bhuna
18.95
Pan-broiled lamb, cooked in specially prepared herbs and spices with a touch of ginger and garlic.
$Beef Specialties
Beef Curry
$17.95
Beef cooked with onions, garlic, ginger and spices in a thick curry sauce.
Beef Madras
$17.95
Beef cooked with pickles and spices in a thick curry sauce.
Beef Shaag
$17.95
Beef cooked with spinach and mild spices in thick curry sauce.
Beef Vindaloo
$17.95
Beef cooked with potatoes and hot spicy Indian herbs in a thick curry sauce.
Beef Korma
$17.95
Beef cooked with mild cream, almonds and coconuts.
Beef Dildar
$17.95
Beef cooked with pineapple and sweet spices.
Beef Mushroom
$17.95
Beef cooked with mushroom and spices in a thick curry sauce.
Beef Jalfrezi
$17.95
Beef cooked with onions, peppers, tomatoes and medium spiced green chilies in a thick sauce.
Beef Danshaag
$17.95
Beef cooked with lentils, spices and fresh mint in a thick sauce.
Beef Roghan
$17.95
Beef cooked with tomatoes and spices in a thick curry sauce.
Beef Bhuna
17.95
Pan-broiled beef, cooked in specially prepared herbs and spices with a touch of ginger and garlic.
$Vegetable Specialties
Mixed Vegetable Curry
$12.95
A variety of seasonal vegetables are cooked together in a gravy flavored by a few ground spices, onions and tomatoes. Vegetarian.
Alu Muttor Gobi
$12.95
Garden fresh green peas with cauliflower and potatoes and fresh spices. Vegetarian.
Alu Gobi
$12.95
Cauliflower and potatoes cooked with tomatoes, onions, herbs and spices. Vegetarian.
Chana Shaag
$12.95
Chick peas and spinach cooked in a spice flavored sauce. Vegetarian.
Mushroom Shaag
$12.95
Fresh mushroom and diced spinach cooked in spiced sauce vegetarian.
Vindi Masala
$12.95
Baby okra cooked with tomatoes and mild spices. Vegetarian.
Vegetable Vindaloo
$12.95
Vegetables cooked with a thick spicy sauce. Vegetarian.
Vegetable Jalfrezi
$12.95
A hot dish cooked with green chilies, tomato and pepper. Vegetarian.
Chana Masala
$12.95
Chick peas cooked with tomato, pepper, onions and gravy. Vegetarian.
Alu Shaag
$12.95
Potatoes and spinach cooked with tomatoes and mild spice. Vegetarian.
Vegetable Korma
$13.95
Vegetables cooked with almonds and mild coconut cream. Vegetarian.
Shaag Ponir
$13.95
Homemade cheese and spinach cooked in a mild almond cream sauce. Vegetarian.
Mottor Ponir
$12.95
Peas cooked with homemade cheese and almond cream. Vegetarian.
Bombay Potatoes
$12.95
Bombay style eggs, potato, onions, tomato and spices. Vegetarian.
Begun Burtha
$12.95
Roasted eggplant cooked with peas, onions, tomatoes and spices. Vegetarian.
Shaag Bhaje
$12.95
Grilled spinach with onions, tomato and spices. Vegetarian.
Dal
$10.95
Split peas cooked with medium spices. Vegetarian.
Dal Markini
$10.95
Red split peas cooked with a mild buttery cream sauce. Vegetarian.
Malai Kofta
$13.95
Cauliflower, potatoes, and carrots cooked with almonds, coconut and beans (very mild). Vegetarian.
Ponir Tikka Masala
13.95
Homemade cheese with cream sauce. Vegetarian.
$Seafood Specialties
Shrimp Curry
$18.95
Shrimp cooked with onions, tomatoes, peppers and Indian spices.
Shrimp Patia
$18.95
Shrimp made with lentils, tomatoes and medium spices.
Shrimp Mushroom
$18.95
Shrimp cooked with mushroom, spices and gravy.
Shrimp Shaag
$18.95
Shrimp with spinach, onions, peppers, tomatoes and gravy.
Shrimp Vindaloo
$18.95
Shrimp cooked with onions, peppers, tomatoes and hot spices.
Shrimp Korma
$18.95
Shrimp cooked with mild cream, almonds and coconuts.
Shrimp Dildar
$18.95
Shrimp cooked with pineapple and sweet spices.
Shrimp Malai
18.95
Shrimp cooked with very mild coconuts.
$Crab Specialties
Crab Curry
$15.95
Crab cooked with pepper, tomatoes and mild spices.
Crab Vindaloo
$15.95
Crab cooked with potato, onions, pepper and hot spices.
Crab Korma
$15.95
Crab cooked with mild cream, almonds and coconuts.
Fish Curry
18.95
Salmon. Fish cooked with onion, pepper, tomatoes and mild spices.
$Biryani Specialties
Lamb Biryani
$18.95
Muglai dish cooked in rice flavored with saffron, fruit, coconut and almonds.
Chicken Biryani
$17.95
Muglai dish cooked in rice flavored with saffron, fruit, coconut and almonds.
Beef Biryani
$18.95
Muglai dish cooked in rice flavored with saffron, fruit, coconut and almonds.
Chef's Special Biryani
$19.95
Combination of lamb, beef, chicken, vegetable, and shrimp mixed with basmati rice, fruit, coconut and almonds.
Shrimp Biryani
$18.95
Shrimp sauteed with herb, spices, fruit, coconut and almonds.
Mixed Vegetable Biryani
13.95
Mixed vegetables with basmati rice, coconuts, almonds and fruit.
$Tandoori Breads
Nan
$3.95
Soft bread cooked in a clay oven.
Onion Nan
$4.95
Nan stuffed with onions and peppers.
Ponir Nan
$4.95
Nan stuffed with homemade cheese.
Alu Nan
$4.95
Nan stuffed with potatoes and peas.
Garlic Nan
$4.95
Nan stuffed with fresh garlic and cilantro.
Keema Nan
$4.95
Nan stuffed with fresh ground beef.
Peshawari Nan
$4.95
Nan stuffed with coconuts, almonds and raisins.
Poori
$5.95
Light and puffy deep fried bread.
Rooti
$3.95
Bread baked in a clay oven.
Paratha
$4.95
Layered flour buttered soft bread.
Keema Paratha
$5.95
Ground beef with tomatoes, peppers and onions cooked in a pan.
Alu Paratha
$5.95
Potatoes, tomatoes, peas, pepper and onions cooked in a pan.
Muglai Paratha
5.95
Ground beef, eggs, onions, pepper,and tomatoes cooked in a pan.
$Desserts
Traditional Rice Pudding
$2.95
Golab Jamun
$2.95
Mango Ice Cream
$3.95
Pistachio Ice Cream
$3.95
Menu for New Paltz Indian Resturaunt is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
Bakery
American, Bakery & Pastries
Beso
American, American (New)
Gadaleto's Seafood Market
American, Seafood
Neko Sushi
Japanese, Sushi
Toscani & Sons
Italian
Rock Da Pasta
American, Pasta
Tokyo Sushi
Asian, Japanese, Sushi
Bridge Creek Cafe
American