Kisco River Eatery

Kisco River Eatery Menu

(914) 218-3877
222 E Main St, Mount Kisco, NY 10549

First Bites


Calamari
$10.00
Sauteed (white wine, lemon, herbs basil pesto) or fried, fresh house made marinara sauce.
Clams Casino
$11.00
Garlic, bacon, peppers, herbed breadcrumbs.
Prince Edward Island Mussels
$12.00
Marinara, fra Diavolo, Bianco, or "our sauce" (white wine, cream, scallions, butter, and herbs).
Burrata
$12.00
Creamy mozzarella, fig jam, prosciutto and roasted peppers.
Flat Bread
Classic Meatballs
$7.00
2 pieces. Beef, veal and pork meatballs, fresh ricotta, classic tomato sauce, Parmesan, grilled country bread.
Steamed Little Neck Clams
$12.00
White wine, grape tomatoes, chorizo, shallots, fresh parsley, touch of tomato broth and crostini.
Eggplant Stack
$12.00
Fresh mozzarella, plum tomatoes, arugula, shaved Parmesan, aged balsamic glaze extra virgin olive oil.
Sweet Chili Tuna
$14.00
Sushi grade ahi tuna, avocado, fresh mint, white quinoa, wasabi-mayo drizzle.
Crab Cakes
12.00
Lump crab meat. Remoulade and corn relish.

$Salads

Add protein to any salads for an extra charge.
House Salad
$8.00
Mixed greens, grape tomatoes, carrots, cucumber black olives, aged balsamic vinaigrette.
Caesar Salad
$9.00
Romaine, Parmesan, white anchovies, garlic croutons, house made Caesar dressing.
Kisco Salad
$12.00
Eggplant, chicken cutlet, artichoke hearts, mozzarella, cucumbers, carrots, cherry tomatoes, olives, house made creamy balsamic dressing.
Chopped American Salad
$9.00
Romaine, roasted corn, Gorgonzola, toasted bacon, cherry tomatoes, ranch avocado dressing.
Kale and Beets Salad
$10.00
Organic kale, arugula, quinoa, goat cheese, cranberries, almonds, ginger mango dressing.
Strawberry Apple Salad
9.00
Field greens, strawberries, apples, Gorgonzola, caramelized walnuts, strawberry vinaigrette.

$From the Raw Bar


1/2 Dozen Little Neck Clams
$9.00
Jumbo Shrimp Cocktail
$13.00
4 pieces.
Chilled Seafood Trio
12.00
3 little neck clams and 3 shrimps.

$Soups


Montauk Fish Soup
$13.00
Clams, shrimp, halibut, mussels.
New England Clam Chowder Soup
11.00
Classic new England style.

$Burgers


House Burger
$12.00
Our custom tri blended ground beef char-grilled, french fries, lettuce, tomato, coleslaw and cornichon.
Smokehouse Burger
$14.00
Bacon, cheddar cheese, BBQ sauce, caramelized onions, french fries, coleslaw, lettuce, tomato and cornichon.
Tuna Burger
$16.00
Sushi-grade ahi tuna steak, seaweed, coleslaw, pickled ginger, wasabi-mayo and french fries.
Salmon Burger
14.00
Fresh chopped Atlantic salmon, panko-crusted and pan-fried, french fries, coleslaw, pesto aioli, brioche roll.

$On the Side


Sauteed Spinach and Shallots
$5.00
Brussels Sprouts and Bacon
$5.00
Sauteed Broccoli Rabe
$5.00
French Fries
$5.00
Onion Rings
$5.00
Mashed Potatoes
5.00

$Entrees


Chicken Parmigiano
$18.00
Breaded chicken breast, fresh mozzarella, house-made tomato sauce, linguini pasta.
Stuffed Flounder
$24.00
Flounder filet, stuffed with baby shrimp and crabmeat, braised with white wine and lemon, and served with rice pilaf and green beans.
Chicken Caprice
$18.00
Breaded chicken cutlet, Marsala wine mushroom gravy, mozzarella, mezza penne.
Paella
$25.00
Chorizo sausage, chicken, clams, shrimp and mussels.
Salmon
$24.00
Grain mustard glazed and panko crusted, sauteed baby spinach, mashed potatoes.
Chicken Scarpariello
$22.00
Boneless chicken, hot and sweet peppers, sweet sausage, garlic, house made potato chips, over broccoli rabe.
Sea Scallops
$26.00
U10 day boat jumbo sea scallops, pan-seared white wine and butter sauce, sauteed baby spinach, and mashed potatoes.
12 oz. Hanger Steak
$26.00
Char grilled grass fed beef, mashed potatoes, pearl onions, and sauteed bacon Brussel sprouts.
Mahi Mahi Franchese
$21.00
Lightly floured mahi mahi filet, sauteed with lemon, white wine and butter and served with linguini and sauteed French beans.
14 oz. NY Strip Steak
$29.00
Hand Trimmed center cut strip steak, topped with frizzled onions, mashed potato, french beans.
Seafood Pasta
$24.00
Arborio rice with calamari, clams, shrimp, mussels and fresh tomato broth.
Red Snapper
$22.00
Livornese style, pan seared witha splash of white wine, capers, black olives and san Marzano tomatoes served with cheesy truffle polenta and sauteed broccoli raabe.
BBQ Ribs
$22.00
Slow roasted danish baby back ribs, house-made BBQ sauce, french fries, coleslaw, and cornichon.
Blackened Swordfish
$23.00
Swordfish steak, lightly dusted with our cajun spices then pan seared, served with mashed potatoes and broccoli.
Lamb Chops
$28.00
Grilled New Zealand lamb chops with sauteed brussel sprouts, bacon and butternut squash puree.
Orecchiette
$18.00
“Ears” of pasta sauteed with broccoli rabe, chorizo sausage, white beans, garlic white wine sauce.
Short Rib Ravioli
$21.00
Tender braised beef, mascarpone, Marsala creme, green peas.
Traditional Favorite Pasta "Your Way"
$16.00
Ala vodka, primavera, Alfredo, carbonara, meatballs. Gluten-free pasta is available upon request.

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