SALADS
Garden Fresh
A combination of fresh iceberg and romaine lettuce, sliced cucumbers, tomatoes, red cabbage, carrots and peppers, topped with your favorite dressing.
Caesar
Romaine lettuce topped with a delicate Caesar dressing accompanied with croutons and Romano cheese.
Tomato and Cucumber
Fresh cucumbers, tomatoes and red onions with olive oil, white vinegar and special Sbarro seasoning.
Fruit
Freshly-cut watermelon, cantaloupe and honeydew garnished with fresh strawberries, grapes and kiwi.
SPECIALTY SALADS
String Bean & Cherry Tomato
Fresh string beans and cherry tomatoes in our signature vinaigrette with herbs and seasonings.
Pasta Salad
100% semolina pasta chilled and mixed with fresh vegetables and our house dressing.
Greek Salad
Fresh spinach, black olives, feta cheese and red onions finished-off with our homemade vinaigrette.
ENTREES
Served with spaghetti and a homemade breadstickChicken Parmigiana
Our lightly-breaded chicken topped with mozzarella cheese and special recipe tomato sauce.
Chicken Francese
Freshly-prepared chicken breast, coated in egg batter and sauteed in a lemon sauce, accompanied by sliced mushrooms, fresh lemon and parsley.
Sausage & Peppers
An old family recipe for Italian sausage with fresh sauteed peppers, onions and tomato sauce.
Meatballs
Our Sbarro meatball recipe combines beef, pork, Italian cheeses, breadcrumbs and Italian spices and is cooked to perfection.
SPECIALTY ENTREES
Served with spaghetti and a homemade breadstickChicken Vesuvio
Freshly egg-battered chicken breast, sauteed with Sbarro-seasoned mushrooms and served in a mushroom sauce.
Chicken Portofino
Tender chicken breast, dipped in egg batter, marinated with sherry wine and sauteed with fresh zucchini and yellow squash.
Chicken Taormina
Chicken breast, coated in a light egg batter, marinated in marsala wine and sauteed with peas, bacon and fresh red peppers.
Stuffed Eggplant
Fresh eggplant overstuffed with ricotta, mozzarella and Romano cheeses, fresh parsley and spices.
Sauteed Mixed Vegetables
Fresh zucchini, yellow squash, broccoli florets and baby carrots sauteed in lightly seasoned oil.
Vegetable Rice
Light, airy rice served with fresh vegetables and seasonings.
Chicken Tenders with Mixed Vegetables
Fresh-cut zucchini, yellow squash, broccoli, carrots and chicken tenders lightly sauteed to perfection.
NEW YORK STYLE THIN-CRUST PIZZAS
Cheese
Picture hand-stretched dough, signature sauce made with plum tomatoes, fresh basil, olive oil and spices, topped with mozzarella cheese and baked to crisp, golden perfection and you'll know why Sbarro is famous for its pizza.
Pepperoni
Loaded with lots of zesty pepperoni, melted mozzarella and Sbarro's savory tomato pizza sauce?perfect for the pepperoni purist.
Sausage
Thick chunks of tasty, sweet Italian sausage atop melted mozzarella and our pizza sauce - all on a crisp crust. Mangia!
Supreme
It's called Supreme for a reason - melted mozzarella atop zesty pepperoni, seasoned Italian sausage, fresh peppers, mushrooms and onions, all over our savory sauce.
SPECIALTY NEW YORK STYLE THIN-CRUST PIZZAS
Pizza Blanca (White Pizza)
Our hand-stretched pizza dough is topped with ricotta cheese sauce, mozzarella, a dash of marinated garlic and olive oil, and is then baked to crisp, golden perfection for a signature taste only Sbarro can provide.
Chicken & Vegetable
Grilled chicken breast, together with a selection of seasonal, fresh, crisp vegetables, melted mozzarella and our tomato pizza sauce.
Mushroom
Marinated mushrooms, melted mozzarella and our plum tomato pizza sauce, topped with fresh herbs and spices on our crispy baked pizza dough.
Fresh Tomato & Basil
Fresh plum tomatoes, red onions, garlic and basil come together with melted mozzarella on our crispy pizza crust to make this a truly delicious pizza.
PAN/DEEP DISH PIZZAS
Classic Pan Cheese Pizza
Our gourmet pan pizza is topped with savory tomato sauce, mozzarella, grated romano cheese and oregano.
Mushroom
Our Classic Pan Cheese Pizza, topped with marinated mushrooms and baked to a perfect golden crust.
Meat Delight
Our gourmet pan crust, topped with our signature sauce, mozzarella cheese and generous amounts of savory sausage, zesty pepperoni, chunks of ham, bacon and fresh parsley.
Spinach, Broccoli & Tomato
Made with the freshest ingredients, including seasoned spinach, broccoli and plum tomatoes.
SPECIALTY GOURMET PAN PIZZAS
Hawaiian
Fresh, sweet pineapple, diced ham, melted mozzarella cheese and our seasoned tomato pizza sauce.
Sauteed Fresh Spinach & Yellow Peppers
Sauteed fresh spinach, seasonal yellow peppers, mozzarella cheese atop our savory sauce and thick, crispy crust.
Sauteed Yellow & Red Peppers
Fresh yellow and red peppers make this cheesy pizza pop with flavor.
Spinach & Mushroom
Our gourmet pan pizza with seasoned spinach, marinated mushrooms, melted mozzarella and our plum tomato pizza sauce.
Fresh Tomato & Basil
A simple, but classic pan pizza with fresh marinated plum tomatoes, red onions, garlic and fresh basil - topped with melted mozzarella and our tomato pizza sauce.
SPECIALTY STUFFED PIZZAS & STROMBOLIS
Spinach & Broccoli
Our special stuffed pizza made of two crisp crusts that are overstuffed with seasoned spinach and broccoli, ricotta, mozzarella and Romano cheeses.
Sausage & Pepperoni
Two crisp layers of our pizza dough filled with our savory sausage, zesty pepperoni, mozzarella and Romano cheeses and tomato pizza sauce.
Philly Cheese Steak
Layers of seasoned beef, mozzarella cheese, sauteed onions, fresh green peppers and marinated red peppers baked inside hand-tossed pizza dough and sprinkled with sesame seeds.
Pepperoni & Cheese Stromboli
Zesty pepperoni with mozzarella cheese wrapped in fresh Sbarro pizza dough, topped with sesame seeds and baked until golden brown.
Calzone
Our hand-stretched pizza dough, molded into a half-moon shape, stuffed with creamy ricotta, grated Romano and mozzarella cheeses. Also available with seasoned spinach or ham.
PASTAS
Served with a homemade breadstickSpaghetti
100% semolina pasta topped with our special-recipe tomato sauce.
Baked Ziti
Ziti cut pasta, with creamy ricotta, melted mozzarella and Romano cheeses and seasoned tomato sauce.
Lasagna
Layers of pasta, Sbarro meatballs and sausage, creamy ricotta, mozzarella and grated Romano cheeses, and? of course ? our signature tomato sauce.
SPECIALTY PASTAS
Served with a homemade breadstickRigatoni or Penne alla Vodka
Topped with Sbarro's special vodka sauce, Romano cheese, bacon and parsley.
Rigatoni a la Mama Sbarro
With fresh garlic, white mushrooms, white wine and sausage, topped with mozzarella cheese.
Pasta Rustica
Penne with fresh broccoli and plum tomatoes in a buttery garlic sauce.
Penne with Sausage & Peppers
Savory Italian sausage with fresh peppers, onions and tomato sauce, served over penne pasta.
Pasta Milano
Fresh red and yellow peppers and broccoli mixed with tender marinated grilled chicken strips and topped with a light sherry sauce.
Grilled Chicken & Penne
Marinated grilled chicken tenderloins mixed with penne and fresh plum tomatoes in a white wine sauce.
DESSERTS
The "Perfect" Cheesecake
Our famous smooth, light and creamy New York-style cheesecake, served plain or with a topping.
Carrot Cake
Two layers of moist carrot cake studded with raisins, nuts, filled and frosted with fresh cream cheese frosting. Garnished with butter cream, carrots, walnuts and green-laced cherries.
Black Forest Cake
Layers of chocolate sponge cake with a rich cherry center, covered with butter cream icing and topped with a butter cream rosette and a cherry.
Menu for Sbarro is provided by findrestaurantmenu.com
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