Antipasti
Melanzane Al Forno
$11.00
Thinly sliced eggplant with prosciutto cotto, parm, pomodoro
Carciofi Brasati
$14.00
Braised artichoke hearts, bread crumbs, grana, herbs and a touch of garlic
Burrata
$15.00
Creamy mozzarella, served w/cherry tomatos, arugula and gaeta olives
Frutti Di Mare
$15.00
Chilled seafood salad, seppia, scungilli, shrimp
Polpo Alla Griglia
16.00
Grilled octopus, red & white cannellini beans, over arugula
$Insalata Zuppa
Arugula
$11.00
Fennel, cherry tomatoes, lemon vinaigrette
Mediterranean
$13.00
Vine ripe tomatoes, red onions, olives, cacio, extra virgin olive oil, sea salt
Massa' Salad
$12.00
Mesclun greens, tomatoes, cucumbers, red onions, crumbled gorgonzola, red wine vinaigrette
Cesare
$12.00
Hearts of romaine, crispy croutons, classic caesar dressing, topped with house cured white anchovies
Zuppa Del Giorno
Soup of the day
Pasta - Primi Di Mari
Tagliolini
$16.00-20.00
Thinly sliced seppia, w/squid ink sauce
Linguini
$15.00-19.00
With manila clams, garlic and oil
Spaghetti
$18.00-22.00
Jumbo lump crab meat, tomato, touch of cream
Strozzapreti
16.00-20.00
Tuna, capers, tomato and red pepper flakes
$Pasta - Primi Di Terra
Orecchiette
$14.00-18.00
Broccoli rabe, garlic and oil
Pappardelle
16.00-20.00
Wild boar ragu
$Pasta - I Risotti
Mare
$19.00-23.00
Shrimp, seppia, clams
Funghi
17.00-21.00
Mixed wild mushroom, parmigiano
$Condimenti
Salmorglio
Sicilian capers, wild oregano, parsley
Livornese
Capers, olives, onions & tomato
Limone
Lemon & garlic
Provenzale
Fennel, fresh tomato & provincial herbs
Crudo al Taglio
Crudo al TaglIo
Thinly sliced raw fish and shellfish with micro greens, sicilian sea salt & extra virgin olive oil
E Ostriche
E Ostriche
East or west coast oysters served with red vinegar mignonette
Dalla Terra
Bistecca
$36.00
All natural prime bone in 16 oz NY strip w/ gorg. sauce on side
Costata Di Vitello
$39.00
Grilled veal chop served with sauteed wild mushrooms
Costata Di Maiale
$29.03
All natural berkshire farm hand cut pork chop with garlic, rosemary and cherry peppers
Vitello Capricciosa
$28.00
Thinly pounded veal scallopini, breaded, topped with arugula, fennel, cherry tomatoes
Pollo Martini
24.00
Parmigiano cheese crust, lemon, white wine
$Secondi di Pesce
Salmone
$25.00
Hidden fjord north atlantic salmon, agrodolce sauce
Branzino
$27.00
Italian sea bass filet, julienne vegetables cooked in parchment paper
Tonno
$29.00
Sushi grade bigeye tuna, black pepper crust, with dijon on the side
Halibut
$28.00
Oven roasted halibut, over fennel with orange sauce
Pesce Spada
28.00
Swordfish steak, with artichokes, capers, olives, tomato
$Side Dishes
Spinaci
$6.00
Broccoli Rabe
$6.00
Sauteed Wild Mushrooms
$6.00
Croquettes
$6.00
French Fries
6.00
$Dolci
Profiteroles
$9.00
Beignet pastries, vanilla gelato, house made dark chocolate, roasted almonds
Deconstructed Cannoli
$9.00
Cannoli chips served with classic cannoli cream
Chocolate Cake
$9.00
Warm chocolate cake with vanilla gelato
Napolean
$9.00
Puff pastry with bavarian cream
Affogato
8.00
Vanilla gelato with averna drowned in espresso coffee
$Dolcetti
Cantucci
Traditional almond cookies
Zeppole
8.00
Fried dough with powdered sugar, nutella dipping sauce
$Caffe
Americano
$3.25
Espresso
$3.25
Doppio
$5.25
Cappuccino
$5.25
Macchiato
$4.25
Caffe Latte
4.25
$Te
English Breakfast
$3.25
Peppermint
$3.25
Chamomile
$3.25
Green
$3.25
Black
$3.25
Lemon Zinger
$3.25
Antipasti
Zuppa Del Giorno
Soup of the day
Melanzane Al Forno
Thinly sliced eggplant with prosciutto cotto, parm, pomodoro
Carciofo Brasato
Braised artichoke hearts, bread crumbs, grana, herbs and a touch of garlic
Cesare
Hearts of romaine, crispy croutons, classic caesar dressing, topped with house cured white anchovies
Massa Salad
Mesclun greens, tomatoes, cucumbers, red onions, crumbled gorgonzola, red wine vinaigrette
Burrata
Creamy mozzarella, served w/cherry tomatos, arugula and gaeta olives
Secondi
Branzino
Italian sea bass filet, julienne vegetables cooked in parchment paper
Salmone
Nova scotia wild salmon, agrodolce sauce
Spaghetti
Jumbo lump crab meat, tomato, touch of cream
Orecchiette
Broccoli rabe, garlic and oil
Strozzapreti
Tuna, capers, tomato and red pepper flakes
Vitello Parmigiano
Bread crumbs, mozzarella, tomato sauce
Chicken Martini
Parmigiano cheese crust, lemon, white wine
Dolci
Profiteroles
Beignet pastries, vanilla gelato, house made dark chocolate, roasted almonds
Napolean
Puff pastry with bavarian cream
Zeppole
Fried dough with powdered sugar, nutella dipping sauce
Menu for Massa' is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
