Special Wines
Louis Latour Chardonnay
$7.00-26.00
Belmondo Pinot Grigio
$7.00-26.00
Penascal Sauvignon Blanc
$7.00-26.00
Ck Monday White Zingandel California
$7.00-20.00
Sycamore Lane Merlot Calofornia
$7.00-26.00
Thirsty Lizard Shiraz
$7.00-26.00
Terra Noble Cabernet Sauvignon
$7.00-26.00
Cadonini Pinot Noir
$7.00-26.00
Noble Roman Sangiovece
7.00-26.00
$Soup
Soup
3.00
cream of spinach with barley
$Special Salad
mixed baby greens with artichoke hearts, roasted peppers feta cheese, grilled eggplant, carrots, sweet onions and balsamic vinaigette
7.95
$Special Appetizer
Special Appetizer
9.50
salmon gravlox with tomatillo salsa and gorgonzala and feta stuffing
$Special Entree
Special Entree
$26.95
Roasted New Zealand rack of lamb with sweet mashed potatoes, sauteed spinach and rosemary merlot demi glace
Dinner Menu - Soup
Forest Mushroom
5.75
$Appetizers
Steamed Prince Edward Island Mussels
$9.50
in a champagne, concasse tomatoes, scallions and saffron
Grilled Shrimp Over Citrus Risotto
$10.50
with diced tomatoes, shiitake mushrooms and white truffle oil
Cajun Spiced Fried Calamari
$9.50
encrusted in semolina served with citrus remoulade
Maine Crab and Shrimp Cake
$9.50
served over tomatillo cilantro salsa and drizzled with red pepper wasabi
Chicken Confit Quesadilla
$9.00
with monterey jack cheese and grilled vegetable guacamole
Butternut Squash, Spinach and Goat Cheese Ravioli
8.95
crispy pancetta, pine nuts, ginger brandy and rine herb sauce
$Bistro Dinner Salads
Duck Salad
$14.95
over mesclun greens with goat cheee, roasted beets, portobelo mushrooms, cranberries, julienne mango, toasted almonds and honey mustard vinaigrette
Diver Scallops - Gorgonzola Stuffed Poached Pear Salad
$14.95
field greens and toasted walnut vinaigrette
Grilled Chicken Salad
$12.95
red leaf lettuce, apple, grapes, gorgonzola cheese, kalamata olives, cherry tomatoes, bermuda onions and lemon herb dressing
Warm Grilled Vegetable Salad
$11.95
over Crispy Romaine with grilled asparagus and citrus herb vinaigrette
All Salads Available as appetizer without meat or seafood
7.00
$Pasta
Orechiette
16.75
chorizo sausage, grilled chicken, mushrooms, peas, white wine tomato basil and fresh ricotta cheese
$Entrees
Panko and Coconut Crusted Halibut
$21.75
wheat berry and wild rice, pilaf, grilled asparagus and bacardi coconut emulsion
Bouillabaisse
$23.95
wild king salmon, halibut, shrimp, scallops, calamari and mussels with julienne vegetables and saffron tomato broth
Horseradish Crusted Tilapia
$19.50
with beet and porcini mushroom risotto cake, sauteed spinach finished with dill sauce
Pan Roasted North Atlantic Salmon - Available with GF
$18.95
crispy vegetable barley, sauteed string beans, eggplant compote and home made worcestershire
Sauteed Shrimp and Seared Sea Scallops
$21.50
crispy pancetta, sweet peas, wild mushroom, julienne vegetables and mashed butternut squash
Grilled Porterhouse Steak
$23.75
caramelized onion mashed potatoes, sauteed spinach and mild gorgonzola merlot demi glace
Free - Range Chicken Breast
$18.50
with sauteed spinach, sweet mushed potatoes and roasted shallots ports wine sauce
Veal, and Shiitake Mushroom Meatloaf
$18.75
goat cheese mashed potaotes, sauteed mixed vegetables and tomato pinot noir veal au jus
Grilled Calf's Liver
$18.50
goat cheese bacon crispy potato cake, sauteed green beans and sherry vinegar port wine sauce
Pan Roasted Rack of Pork
$18.95
rosemary roasted sweet potatoes, sauteed spinach, caramelized apple and pear and brandy demi glace
Grilled Marinated Shell Steak Sandwich - with out the bread
$15.95
open faced garlic bread with onions, tomato, pickle and shoestring potatoes
Bistro Burger
$11.50
with lettuce, tomato, onions, pickle and shoestring potatoes
Chef's Specials Daily - Vegetarian Creations Available Upon Request
0.00
$Appetizer
A Soup or House Salad with Balsamic Vinaigrette
0.00
$Choice of Entrees
Roasted Atlantic Salmon
$0.00
with gramolatta crust seved with moroccan couscous, sauteed mixed spring vegetables and beet mango salsa
Whole Wheat Unguini
$0.00
with shrimp, sea scallops, feta cheese, broccoli rabe hot cherry peppers, olives capers and roasted garlic white wine olive oil sauce
Amaretto Raosted Chicken Breast
0.00
with served with sweet mashed potatoes sauteed broccoli rabe and roasted shallots amaretto demi glace
$Dessert
Dessert
$23.95
fresh cannoli with vanilla sauce coffee or tea
Menu for Halstead Avenue Bistro is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
Realdo's Pizzeria
Italian, Pizza
Fiorella Pizzeria Italiana
Italian
Cold Stone Creamery
American, Ice Cream, Smoothies & Juices
Haagen Dazs
American, Ice Cream
Le Provencal Bistro
American
Garden Catering - Mamaroneck
American, Deli Food
Haiku Asian Bistro
Japanese
Gin Ban Asian Bistro & Sushi Bar
Asian, Lunch Specials, Sushi