Starters - Lunch
Chili-Garlic Chicken Wings
$12.95
Cashew crumbs, ranch dressing.
Baked Pretzel Sticks
$10.95
Beer cheese.
Baked Littleneck Clams
$13.95
Crabmeat, herbs and crispy crumbs.
Crispy Calamari
13.95
Roasted tomato aioli, basil.
$Soups - Lunch
New England Clam Chowder
$7.95
Tomato Soup
6.95
Croutons.
$Salad - Lunch
Caesar
$18.95
Romaine, anchovy, garlic croutons, pecorino.
Boston Bibb
$8.95
Emnthaller, mustard vinaigrette, herb croutons.
Lacinato Kale
$12.95
Gluten-free. Walnut vinaigrette, hv macoun apples, crispy prosciutto.
Quinoa-Lentil
11.95
Gluten-free, vegetarian. Fines herbs, roasted tomatoes, crispy vegetables.
$Sandwiches - Lunch
Served with salad or fries.Pesto Wrap
$12.95
Vegetarian. Mozzarella, marinated roasted peppers, tomatoand pesto.
Tavern Burger
$12.95
On brioche roll with lettuce, tomato, onion, pickles.
Filet Mignon
$14.95
Sliced on garlic bread with sautéed mushrooms, caramelized onions, provolone.
Atlantic Salmon Burger
$13.95
Vegetarian. On brioche with caper remoulade.
Reuben
12.95
On rye, corned beef, swiss, sauerkraut, Russian dressing.
$Deli Sandwiches - Lunch
Whole Sandwich
$9.95
Served with lettuce and tomato and choice of fries or side salad.
Soup & Half Sandwich Combo
8.95
Served with lettuce and tomato.
$Charcuterie - Lunch
Charcuterie
17.95
A selection of cured meats (3) with parmigiano reggiano, whole grain mustard, pickled onions, cornichon, fig jam, toasted ciabatta.
$Flatbreads - Lunch
Wild Mushroom
$12.95
Vegetarian. Fontina, thyme, truffle aioli.
Fennel Sausage
$13.95
Pistachio, pickled onion, rosemary, creme fraiche.
White Clam
$13.95
Garlic, oregano, olive oil, Pecorino Romano.
Margherita
12.95
Vegetarian. Red sauce, mozzarella, basil, parmigiano, virgin olive oil.
$Sides - Lunch
Vegetarian.French Fries
$5.95
Parmigiano
7.95
Truffle fries.
$Kid Menu
With fries.Chicken Tenders
$8.95
With fries.
Pasta
$8.95
With butter.
Hot Dog
$8.95
With fries.
Tomato & Mozzarella Flatbread
$8.95
With fries.
Burger (4 oz.)
$8.95
With fries.
Jr Grilled Salmon
$8.95
With fries.
Jr Grilled Chicken
$8.95
With fries.
Grilled Cheese
8.95
With fries.
$Starters - Dinner
Salmon Ceviche
$11.95
With yuzu, lime, avocado, tomato, red onion, cilantro.
Baked Littleneck Clams
$13.95
Crabmeat, herbs and crispy crumbs.
Crispy Rock Shrimp Tempura
$13.95
With red chili aioli, toasted sesame seed, chive
Grilled Octopus
$12.95
With chorizo, fingerling potato, roasted tomato puree, .
Crispy Calamari
$13.95
Roasted tomato aioli, basil.
Chili-Garlic Chicken Wings
12.95
Cashew crumbs, ranch dressing.
$Soups - Dinner
Cup.New England Clam Chowder
$8.95
Tomato Soup
6.95
$Salad - Dinner
Caesar
$8.95
Romaine, anchovy, garlic croutons, pecorino.
Boston Bibb
$8.95
Emmental, mustard vinaigrette, herb croutons.
Lacinato Kale
$12.95
Gluten-free. Walnut vinaigrette, hv macoun apples, crispy prosciutto.
Quinoa-Lentil
$11.95
Gluten-free, vegetarian. Fines herbs, roasted tomatoes, crispy vegetables.
Soba Noodles
10.95
With yogurt-lime dressing, peanuts, carrots, cabbage, herbs.
$Charcuterie - Dinner
Charcuterie
17.95
A selection of cured meats (3) with parmigiano reggiano, whole grain mustard, pickled onions, cornichon, fig jam, toasted ciabatta.
$Mains- Dinner
Cider-Brined Roasted Chicken
$19.95
Gluten-free. Herb jus, sauteed swiss chard, wild rice pilaf.
Filet Mignon
$29.95
Gluten-free. Seared medallions, caramelized balsamic onions, grilled asparagus, potato confit.
Pappardelle
$18.95
Housemade pasta with cabernet-braised short rib ragout, parmigiano.
Pork Cutlet Milanese
$21.95
With potato, frisee, red onions, tomato, champagne vinaigrette.
Ginger-Glazed Faroe Island Salmon
$19.95
With caramelized eggplant and vegetable fried rice.
Cappellini
$22.95
With shrimp, scallops, clams, capers, basil, EVOO.
Seasonal Vegetable & Mushroom Ragout
$17.95
Gluten-free, vegetarian, vegan. In a fines herb broth.
Tavern Burger
$12.95
On a brioche roll with lettuce, tomato, onion, pickles, fries.
Marinated Gulf Shrimp
$22.95
Gluten-free. Sauteed with roasted pepper broth, saffron risotto cake.
NY Strip Steak
32.95
Gluten-free. Shallot-herb butter, sauteed spinach, roasted fingerlings.
$Flatbreads - Dinner
Margherita
$12.95
Vegetarian. Tomato, mozzarella, basil, parmigiano, virgin olive oil.
Wild Mushroom
$12.95
Vegetarian. Fontina, thyme, truffle aioli.
Fennel Sausage
$13.95
Pistachio, pickled onion, rosemary, creme fraiche.
White Clam
13.95
Garlic, oregano, EVOO, Pecorino Romano.
$Sides - Dinner
Sauteed Spinach
$5.95
Gluten-free, vegetarian, vegan.
Roasted Fingerlings
$5.95
Gluten-free, vegetarian, vegan.
Parmigiano-Truffle Fries
$7.95
Vegetarian.
Menu for Capital Tavern is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
