Mexican Especialties
Burritos
$12.50
two burritos stuffed with beans, cheese, chicken or beef
Steak Ranchero
$17.50
sauteed with onions and peppers, served in chili sauce
Ropa Vieja
$13.95
sauteed shredded beef-flank steak and fried green bananas
Chicken Mole Poblano
$13.50
chocolate sauce and fine spices
Chili Con Carne
$12.50
ground beef with chili sauce and red beans
Combination Platters
12.50
no:1 two enchiladas, one taco; no: 2 two tacos, one enchilada; no: 3 three enchilada; no: 4 one tostada, one taco, one enchilada
$Vegetarian Dishes
Guacamole Tostada
$12.50
Three Tacos
$12.50
filled with cheese and avocado
Veggie Combination
12.50
two enchiladas and one taco filled with guacamole and cheese
$Kids Menu
Chicken Fingers
$7.00
Two Tacos
$7.00
One Burrito
7.00
$Tapas
Jamon Serrano
$7.00
fine sliced dried cured ham, a Spanish delicacy
Manchego Cheese
$7.00
Chorizo
$6.40
Spanish sausage
Pulpo a la Gallega
$7.75
boiled octopus with olive oil, salt and paprika
Cocktail de Camarones
$7.00
shrimp cocktail
Gambas Al Ajillo
$7.00
shrimp sauteed with garlic, olive oil and white wine
Gambas a la Plancha
$7.00
grilled shell-on shrimp seared with tomato sauce, wine, lemon, garlic and parsley
Gambas En Salsa Verde
$7.00
shrimp in green sauce
Champinones Rellenos
$7.00
stuffed mushroom made with crabmeat and shrimps
Patatas
$3.00
Spanish fries
Tortilla Espanola
$10.00
Spanish style quiche with potatoes, onions and eggs
Pinchos Moruno
$7.00
grilled marinated veal skewers
Almejas En Salsa Verde
$7.00
clams in green sauce
Mejillones En Salsa Verde
$6.00
mussels in green sauce
Calamares Fritos
7.00
fried calamari
$Mexican Starters
Guacamole
$6.00
avocado puree with chips
Nachos
$5.40
tortilla chips with melted cheese
Chalupas
$5.75
tortilla chips with beans and melted cheese
Quesadilla
$7.00
soft flour tortilla with melted cheese
Tostones
5.50
fried green plantains
$Soups and Salads
Galician Soup
$3.75
white beans, collard greens, potatoes and Spanish sausage
Gazpacho
$4.00
seasonal cold vegetable soup
Black Bean Soup
$3.75
Garlic Soup
$3.75
Lobster Bisque
$4.50
Chili Bean Soup
$3.75
Spanish Salad
$6.50-9.00
lettuce, tomatoes, onions, peppers, eggs and olives
Rioja Salad
$10.50-13.00
lettuce, tomatoes, onions, peppers, eggs, olives and shrimps
Salpicon De Mariscos
8.00
mixed crabmeat salad
$Side Orders
Mashed Potatoes
$3.00
Boiled Potatoes
$3.00
French Fries
$3.00
Mixed Vegetables
$3.00
Refried Beans
$3.00
Spanish Potatoes
3.00
$Seafood
Paella: Spain's Classic Saffron Rice Dish
$15.95
valenciana: sausage, chicken, scallops, shrimps, clams and mussels; marinera: scallops, shrimps, clams and mussels; any paella entree with lobster, additional $7.00
Shrimps in Green Sauce
$15.95
olive oil, parsley, onions and garlic
Shrimp in Wine Sauce
$15.95
battered and cooked in a wine sauce
Shrimp Ajillo
$15.95
sauteed with garlic, olive oil and parsley
Shrimp and Rice
$15.95
steamed with saffron rice
Shrimp Diablo
$15.95
in a hot tomato, onions and pepper sauce
Shrimp Creole
$15.95
in a mild tomato, onions and pepper sauce
Clams Green Sauce
$15.95
olive oil, parsley, onions and garlic
Gambas a la Plancha
$15.95
grilled shell on shrimp seared with tomato, garlic and wine
Mariscada
$15.95
scallops, shrimps, clams and mussels, cooked in your choice of sauce; creole: mild tomato, onions and pepper sauce; white sauce: cream, onions, garlic and wine; ajillo: garlic, olive oil and parsley; green sauce: olive oil parsley, onions and garlic; any mariscada entree with lobster add $7.00
Stuffed Lobster
$23.50
made with crabmeat and shrimps
Lobster Tails
$25.00
cooked in green sauce, ajillo or white sauce
Crabmeat
$24.50
cooked in green sauce, ajillo or white sauce
Zarzuela de Mariscos
$25.00
shellfish stew containing clams, mussels, shrimps, scallops, lobster tails and crab cooked in a green, white or creole sauce or ajillo
Lobster in Green or White Sauce
$19.95
Fish of the Day
15.95
choice of filet of sole, salmon or red snapper
$Meat Entrees
Broiled Sirloin Steak
$18.50
Surf and Turf
$25.00
lobster tails and steak
Broiled Pork Chops
$14.00
Bar BQ Spare Ribs
$14.00
cooked with a sweet fruit sauce
Veal Estremena
$15.50
veal cutlet sauteed with onions, peppers and sausages
Veal in Wine Sauce
$15.50
veal cutlet battered and cooked in a wine sauce
Veal in Almond and Auce
$15.50
battered and cooked in a sweet almond sauce
Veal Empanizada
$15.50
veal cutlet breaded and fried
Veal A la Plancha
15.50
veal cutlet grilled with wine and garlic
$Poultry Entrees
Chicken Villaroy
$14.95
chicken breast in a thick cream sauce, breaded and fried
Chicken Ajillo
$14.95
chicken pieces on the bone with garlic and white wine
Chicken Almond
$14.95
chicken cutlets with almond sauce
Chicken and Rice
$14.95
chicken pieces on the bone, steamed with saffron rice and sausages
Chicken A La Rioja
$14.95
sauteed with tomatoes, onions, peppers and mushrooms
Chicken Chef
$14.95
parsley, onions, garlic and rum sauce
Broiled Chicken
$14.95
1/2 broiled chicken 25 minutes
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