Restaurant Joanina Italian

Restaurant Joanina Menu

(631) 549-2727
35 Gerard Street, Huntington, NY 11743
$$$$$

Antipasti


Escarola e Fagioli
$7.95
Tuscan escarole and bean soup.
Bresaola
$10.95
Air cured beef, mixed arugula, lemon vinaigrette, shaved parmigiano.
Burrata
$14.00
Filled fresh mozzarella, roasted peppers, arugula, cherry tomatoes and toasted bread.
Calamari Fritti
$11.95
Fried calamari with spicy tomato sauce.
Zuppa Di Cozze e Vongole
$13.95
Mussels and baby clams sauteed with tomato sauce, garlic and fresh basil.
Rollatine Alla Melanzane
$9.95
Eggplant rollatine with ricotta, mozzarella and tomato basil sauce.
Insalata Di Mare
$12.95
Marinated cold seafood salad.
Asparagi Alla Griglia
$9.95
Grilled asparagus, galloni prosciutto, fresh mozzarella, light bread crumbs.
Melanzane Al Pomodoro e Basilico
10.95
Thinly sliced eggplant baked with fresh tomato basil sauce, topped with ricotta salata.

$Insalata


Insalata Di Campo
$12.95
Mixed greens with dried cranberries, toasted pecans, beets, goat cheese crostini and raspberry vinaigrette.
Insalata Di Gamberi E Carciofi
$15.95
Balsamic grilled shrimp and artichoke hearts over mixed greens with cherry tomatoes and lemon vinaigrette.
Insalata Di Cesare
11.95
Traditional Caesar with homemade Caesar dressing.

$Insalate


Insalate Di Caesar
$9.95
Traditional caesar salad with shaved parmigiano.
Capricciosa Di Gorgonzola
9.95
Arugula, radicchio, crumbled gorgonzola and toasted walnuts with creamy gorgonzola dressing.

$Pizza

From our wood-burning oven.
Pizza Margherita
$13.95
Homemade mozzarella, tomato and basil.
Pizza Ai Funghi Misti
$15.95
Homemade mozzarella, tomato sauce and mixed with mushrooms.
Pizza Bianca con Speck
$16.95
White pizza with speck, mushrooms and white truffle oil drizzle.
Pizza Con Prosciutto E Arugula
$15.95
Homemade mozzarella, tomato sauce, prosciutto di parma and arugula.
Mozzarella Di Bufala E Pomodorini
$15.95
Buffalo mozzarella, cherry tomatoes, fresh basil.
Pizza Buon Gusto
$15.95
Grilled chicken, grilled vegetables, homemade mozzarella and fresh tomato sauce.
Pizza Bianca con Speck
$15.95
Fresh mozzarella, ricotta and pecorino romano.
Pizza Con Carciofi & Olive
14.95
Fresh mozzarella, tomato sauce, artichokes and black olives.

$Zuppe


Escarola E Fagioli
$6.95
Tuscan escarole and bean soup.
Stracciatella
6.95
Italian egg soup with spinach and parmigiano.

$Pasta


Rigatoni Caprese
$16.95
Rigatoni pasta, tomato basil sauce, chopped fresh mozzarella.
Orecchiette Con Salsiccia
$18.95
Orecchiette pasta, house made sausage broccoli rabe, garlic and virgin oil.
Linguine Vongole
$21.95
Sauteed baby clams, in shell, with garlic and oil or tomato basil.
Tortelloni Rosa
$18.95
Homemade ricotta filled tortelloni with a creamy filetto di pomodoro sauce.
Cavatelli Bolognese
$18.95
Fresh ricotta cavatelli pasta with meat sauce.
Fusilli Con Carciofi E Gamberi
$19.95
Fresh fusilli calabrese, shrimp, artichoke hearts, cherry tomatoes, garlic and oil, pesto.
Rigatoni Alla Melanzane
$16.95
Rigatoni pasta, diced eggplant, sauteed cherry tomatoes, garlic and virgin oil, shaved ricotta salata.
Pappardelle Bolognese
$16.95
Fresh pasta with meat sauce.
Penne Integrale
15.95
Whole wheat penne pasta, tomato basil sauce, topped with fresh ricotta.

$Affettati


Speck
$6.00
Mortadella
$6.00
Coppa
$6.00
Bresaola
$6.00
Marinated Olives
$5.00
Prosciutto
$6.00
Sopressata
6.00

$Formaggi


Cacio Di Bosco
$6.00
Tuscan sheep's milk cheese made with black truffles.
Parmigiano
$6.00
Italy's king of cheeses.
Pecorino Toscano
$6.00
Tuscan sheep's milk cheese.
Gorgonzola Dolce
$6.00
Cow's milk, creamy, mild and sweet.
Piave
$6.00
Hard cheese, intense full-bodied flavor.
Taleggio
6.00
Soft cow's milk cheese with meaty, nutty fruity tang.

$Panini

Pressed panini sandwiches (served with fries or mixed greens).
Panini Caprese
$10.95
Fresh mozzarella, tomato, sweet roasted peppers and artichoke pesto on homemade focaccia bread.
Panini Verdura
$9.95
Grilled eggplant, grilled zucchini and grilled carrots with balsamic vinaigrette on homemade focaccia bread.
Panini Pago
11.95
Grilled chicken breast, fresh mozzarella, artichoke hearts and arugula with basil pesto mayo on ciabatta bread.

$Pollo


Pollo Joanina
$19.95
Breast of chicken, sauteed artichokes, sweet baby peas, white wine, lemon topped with prosciutto di parma.
Polleto Al Forno
$21.00
Semi-boneless baby chicken roasted in the wood burning oven with garlic and rosemary.
Pollo Scarpariello
$23.00
Chicken on the bone roasted in the wood burning oven with garlic, lemon, homemade sausage, potatoes and spicy cherry peppers.
Pollo Valdostano
22.00
Breast of chicken stuffed with prosciutto, spinach and mozzarella, sauteed with wild mushrooms and marsala wine.

$Entrees


Maiale Milanese
$17.95
Pork chop breaded and pan fried topped with arugula, cherry tomatoes, lemon vinaigrette and shaved parmigiano.
Pollo Paillard
$16.95
Pan seared breast of chicken over sauteed broccoli rabe and cannellini beans.
Sogliola Oreganato
$19.95
Filet of sole with light bread crumbs, chopped tomatoes and fresh basil baked with white wine and lemon.
Salmone Primavera
18.95
Salmon filet with dijon sauce and julienned vegetables over sauteed greens.

$Contorni


Broccoli Di Rabe
$8.95
Fries
$5.95
Tregusti Salad
8.95
Tri-color salad with balsamic vinaigrette and chopped cherry tomatoes.

$Vitello


Scaloppine Paillard
$24.95
Veal scaloppine pan seared and served over broccoli rabe and cannellini beans.
Scaloppine Rustica
$24.95
Veal scaloppine sauteed with long stem artichokes, wild mushroom and marsala wine reduction.
Scaloppine Milanese
$24.95
Breaded veal scaloppini pan fried, topped with mixed greens, tomatoes, onions, capers and balsamic vinaigrette.
Scaloppine Parmigiano
24.95
Breaded veal scaloppini topped with fresh mozzarella and fresh tomato basil sauce.

$Carni


Maiale Sorrentino
$25.95
Pork chop pounded, lightly breaded topped with eggplant, prosciutto and fresh mozzarella finished with marsala wine.
Lamb Scotta Dito
$27.95
Grilled herb crusted rib lamb chops.
Bistecca Alla Griglia
26.95
Grilled sirloin steak topped with sauteed onions and mushrooms.

$Pesce


Sogliola Francaise
$23.95
Filet of sole in a lemon wine sauce.
Gamberi E Fagioli
$24.95
Jumbo shrimp and Italian butter beans sauteed in garlic, virgin olive oil and rosemary.
Salmone Al Pistacchio
$22.95
Baked pistacchio crusted salmon served over sauteed spinach.

Menu for Restaurant Joanina is provided by findrestaurantmenu.com

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