Morton's The Steakhouse Fine Dining

Morton's The Steakhouse Menu

(516) 498-2950
777 Northern Blvd, Great Neck, NY 11020

Features


Lobster Ravioli
3 or 5 pc Lobster Ravioli in a Truffle-Lobster Cream Sauce, garnished with Shiitake Mushrooms, Crispy Brussels Sprouts Leaves, Lobster Meat, Grana Padano.
Wild Mushrooms
$19.80
Blend of Oyster, Shitake, Cremini Mushrooms tossed with Miso Butter & Chives.
Seasonal Burrata Salad
$18.70
4 oz. Fresh Burrata Cheese, Mediterranean Olive Tapenade, Baby Arugula, Red Pepper Vinaigrette, Egg & Onion Crouton, EVOO, Salt & Pepper
Wagyu Filet Mignon
$77.00
7 oz. American Wagyu Filet Mignon, broiled to temperature, topped with Bordelaise Butter.
Ora King Salmon
$42.90
Spring Feature: Ora King Salmon, Calabrian Chili Romesco Sauce, Herb Roasted Cauliflower
36 oz. Tomahawk Steak
141.90
36 oz. Tomahawk Ribeye Steak, Broiled to Temperature, finished off with Au Jus. An impressive Cut!

$Morton's Famous Egg and Onion Loaf

Morton's famous Egg and Onion Loaf is now available to take home!
Morton's famous Egg and Onion Loaf
2.20

$Appetizers


Jumbo Shrimp Cocktail
$27.50
House-Made Cocktail Sauce & Mustard Mayonnaise Sauce. Gluten sensitive.
Colossal Crabmeat Cocktail
$30.80
3 oz. Fresh Colossal Crab Meat, House-made Cocktail & Mustard Mayonnaise Sauces, Lemon.
Lobster Cocktail
$35.20
(3) 2-2.5 oz. each, Cold-Water Lobster Tails, served open, with House-made Cocktail & Mustard Mayonnaise Sauces, Lemon
Jumbo Lump Crab Cake
$27.50
4 oz. Crab Cake, Mustard Mayonnaise
Bacon Wrapped Sea Scallops
$28.60
(3) Scallops wrapped in Bacon, Apricot Chutney. Gluten sensitive.
Nueske's Bacon Steak
$24.20
Thick Cut Neuske's Bacon, Soy-Pineapple Caramel Glaze, garnished with Carbonated Sugar, Green Onions, Sesame Seeds.
SRF Wagyu Meatballs
$20.90
House-Made Marinara Sauce, Parmesan Cheese
Prosciutto Wrapped Mozzarella
$19.80
Mixed Greens, Balsamic Glaze
Ahi Tuna Poke
$22.00
Ahi Tuna, English Cucumbers, Soy-Pineapple Caramel Sauce, Wonton Chips, Sesame Seeds.
Jumbo Shrimp Alexander
$25.30
Jumbo Shrimp dusted with Seasoned Breadcrumbs, Baked, Beurre Blanc Sauce
Lobster Ravioli
3 or 5 pc Lobster Ravioli in a Truffle-Lobster Cream Sauce, garnished with Shiitake Mushrooms, Crispy Brussels Sprouts Leaves, Lobster Meat, Grana Padano.
Wild Mushrooms
19.80
Blend of Oyster, Shitake, Cremini Mushrooms tossed with Miso Butter & Chives.

$Soups & Salads


Lobster Bisque
$17.60
Finished with Brandy, Crème Fraiche, Lobster Medallions, Chives.
Caesar Salad
$13.75
Classic Dressing, Fresh Parmesan Cheese. Gluten sensitive.
Morton's Iceberg Wedge
$14.85
Morton's Blue Cheese Dressing, Tomatoes, Chopped Egg, Crispy Bacon & Crumbled Blue Cheese. Gluten sensitive.
Chopped House Salad
$14.85
Chopped Iceberg & Romaine, English Cucumbers, Blue Cheese Crumbles, Bacon, Chopped Eggs, Purple Onions, Avocado, Chopped Tomatoes, Dijon Vinaigrette. Gluten sensitive.
Seasonal Burrata Salad
18.70
4 oz. Fresh Burrata Cheese, Mediterranean Olive Tapenade, Baby Arugula, Red Pepper Vinaigrette, Egg & Onion Crouton, EVOO, Salt & Pepper

$Steak & Entrees


36 oz. Tomahawk Steak
$141.90
36 oz. Tomahawk Ribeye Steak, Broiled to Temperature, finished off with Au Jus. An impressive Cut!
Wagyu Filet Mignon
$77.00
7 oz. American Wagyu Filet Mignon, broiled to temperature, topped with Bordelaise Butter.
Center-Cut Filet Mignon (8 oz)
$58.30
8 oz. Gluten sensitive.
Center-Cut Filet Mignon (12 oz)
$68.20
12 oz. Gluten sensitive.
Classic Filet Oscar
$69.30
8 oz. Center-Cut Filet Mignon, served with Classic Oscar Sauce (Fresh Crabmeat, Asparagus mixed with a Bernaise sauce)
Prime New York Strip
$69.30
16 oz. Morton's Signature Cut. Gluten sensitive.
Prime Bone-In Ribeye
$79.20
22 oz. Cooked on the bone which gives it incredible flavor. Gluten sensitive.
Prime Cajun Ribeye
$74.80
16 oz. Marinated in Cajun Spices for 48 hours. Gluten sensitive.
Prime Center-Cut Ribeye
$72.60
16 oz. Boneless Cut. Gluten sensitive.
Australian Lamb Chops
$71.50
(2) 6-8 oz. Australian Lamb Chops, frenched, served with House-made Mashed Potatoes, and a Red Wine Demi sauce
Prime Double-Cut Pork Chop
$44.00
16 oz. Gluten sensitive.
Miso Marinated Sea Bass
$52.80
Bok Choy, Miso Broth
Shrimp Scampi
$39.60
Toasted Pine Nuts, Tomatoes, Spinach, White Wine
Ora King Salmon
$42.90
Spring Feature: Ora King Salmon, Calabrian Chili Romesco Sauce, Herb Roasted Cauliflower
Cold Water Lobster Tail
$53.90
8 oz. Drawn Butter. Gluten sensitive.
Jumbo Shrimp Alexander Entrée
$44.00
Jumbo Shrimp dusted with Seasoned Breadcrumbs, Baked, Beurre Blanc Sauce
Jumbo Lump Crab Cakes
$51.70
(2) 4 oz. Crab Cakes, Mustard Mayonnaise
Chicken Christopher
$35.20
Two 4 oz., Pan Seared, Golden Crisp Chicken Breasts (Boneless, Skinless & Breaded), Garlic Beurre Blanc Sauce
Twin Lobster Tails
$59.40
A pair of 5 oz. Cold Water Lobster Tails with Drawn Butter.
Filet Mignon and Lobster Tail
$71.50
6 oz. Center Cut Filet and a 5 oz. Cold Water Lobster Tail
Morton's Prime Burger "The Original"
27.50
The Burger that started it all in 1978. 10 oz. Patty, Dill Pickles, Morton's Special Sauce,French Fries.

$Sides for Sharing


Wild Mushrooms
$19.80
Blend of Oyster, Shitake, Cremini Mushrooms tossed with Miso Butter & Chives.
Lobster Ravioli
3 or 5 pc Lobster Ravioli in a Truffle-Lobster Cream Sauce, garnished with Shiitake Mushrooms, Crispy Brussels Sprouts Leaves, Lobster Meat, Grana Padano.
Baked Corn Soufflé
$13.75
Baked Creamy Sweet Corn Soufflé, with Pickled Cherry Peppers, and a Parmesan Cheese Crust
Sauteed Spinach & Button Mushrooms
$13.75
Gluten sensitive.
"The Troy"
$12.65
Sautéed Onions & Mushroom
Jumbo Asparagus
$14.85
Grilled with EVOO & Sea Salt, Charred Lemon
Creamed Spinach
$14.85
Lobster Macaroni & Cheese
$29.15
Thick Cut Onion Rings
$14.30
Served with truffle dipping sauce.
Loaded Baked Potato
$13.75
Salt-Crusted Baked Potato served with your choice of Cheese, Bacon, Butter & Sour Cream
Smoked Gouda & Bacon Au Gratin Potatoes
$17.05
Parmesan Truffle Matchstick French Fries
$12.65
Gluten sensitive.
Bacon & Onion Macaroni & Cheese
$14.85
Sautéed Button Mushrooms
$13.75
Button Mushrooms Sautéed with Butter and Shallots, Finished with Au Jus.
Truffle Mashed Cauliflower
17.05
Baked with Parmesan Cheese, Cream, Black Truffles and Truffle Oil, Finished with Fresh Chives.

$Steak Enhancements


Bordelaise Butter
$6.60
Blue Cheese Butter
$6.60
3 oz.
Black Truffle Butter
$6.60
3 oz.
Cognac Sauce Au Poivre
$6.60
3 oz.
Béarnaise Sauce
$3.30
Morton's Steakhouse Sauce
3.30

$Desserts


Key Lime Pie
$14.30
Fresh Whipped Cream
New York Style Cheesecake
$15.40
Brûléed Sugar Crust, Seasonal Berries Compote, Whipped Cream
Hazelnut Chocolate Mousse
$14.30
House-made Silky Hazelnut Chocolate Mousse, garnished with chopped roasted Hazelnuts, Whipped Cream, Pirouline Cookie
Sticky Toffee Chocolate Bread Pudding
15.40
House-made Bread Pudding with Dates, Brown Butter Toffee Syrup, garnished with crushed English Toffee, served with Vanilla Ice Cream.

$Beverages


Coke
$2.20
Diet Coke
$2.20
Sprite
$2.20
Ginger ale
$2.20
Bottled Water (1L)
$11.00

Menu for Morton's The Steakhouse is provided by findrestaurantmenu.com

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