Soup & Salads
Soup du Jour or Pasta Faggioli
$5.50
Soup of the day or traditional tuscan pasta & bean soup
Cup of Soup and Small Salad
$7.00
Choice of soup and a small salad
House Salad
$7.00
Mesculn greens with balsamic vinaigrette, cucumbers and tomatoes, pickled onions with choice of shaved parmesan, gorgonzola or fresh mozzarella
Bietola
$7.00
Mesclun greens, roasted beets, topped with gorgonzola dressing walnuts and crumbled gorgonzola cheese
Grilled Salmon
$10.00
Grilled salmon filet with arugula topped with balsamic vinaigrette, red onion, sliced avocado and tomato
Grilled Chicken
9.00
Grilled chicken filet with arugula topped with balsamic vinaigrette, red onion, walnuts and goat cheese crumbles
$Pasta
Penne al Pomodoro Basilico
$8.00
Penne with tomato sauce, olive oil, fresh basil and garlic
Orecchietti
$9.00
Ear shaped pasta with ground sausage, roasted peppers in a spice tomato sauce
Pappardelle Bolognese
$10.00
Wide ribbon pasta with ground veal, pork, pancetta, white wine, parmigiano reggiano, cream and fresh herbs
Ravioli Funghi
9.00
Spinach ravioli with a ground mixed wild mushroom sauce
$Sandwiches
Italian Combo
$5.00-5.00
Sweet & hot cappacolla, genoa salami, ham, provolone with roasted pepper aioli with mesculn greens, tomato and red onion
Grilled Chicken
$8.00-4.50
Grilled chicken, topped with honey mustard, provolone with mesclun greens, tomato and red onion
Breaded Chicken or Fish Cutlet
9.00-5.00
Breaded chicken or white fish cutlet topped with tomato, garlic and fresh basil and avocado. Jalapeno also available upon request
$Paninnis
Italian Meatball
$8.50-4.75
100% beef meatball in tomato sauce with provolone and mozzarella cheese
Chicken Parmesan
$8.50-4.75
Grilled or breaded chicken breast cutlet topped with tomato sauce and parmesan & mozzarella cheese
Vegetale
$7.00-4.00
Grilled zucchini, eggplant, roasted peppers and tomatoes topped with smoked mozzarella and basil oil
Grilled Chicken
$8.50-4.75
Grilled chicken fillet with roasted peppers and topped with basil oil and fresh mozzarella
Cubano
$9.00-5.00
Roasted pulled pork with ham topped with hot mustard, provolone cheese and caramelized onions
Antipasti
Misto Terra
$10.00
An assortment of grilled vegetables and beans
Misto Terra with Cheese
$12.00
Carne E Fromaggi
$12.00
An assortment of meats and cheese
Misto Terra con Carne e Fromagi
$12.00-20.00
An assortment of grilled vegetables, beans, meats and cheese
Calamari
$11.00
Fried or sauteed with tomato, crushed red pepper, caper berries and scallion
Funghi Mista Con Provola
$10.00
Roasted wild mushrooms and smoked mozzarella topped with barbecued onions and finished with basil oil
Gamberi Alla Griglia
12.00
Grilled marinated shrimp and vegetables
$Insalate
Pasta E Fagioli
$8.00
Traditional tuscan pasta and bean soup
Indivia
$8.00
Endive with seasonal fruit, gorgonzola and pignoli nuts in a balsamic vinaigrette
Rucola
$8.00
Arugula with balsamic vinaigrette, topped with marinated onions and goat cheese
Bietola
$8.00
Roasted bees with gorgonzola cheese, walnuts and mixed green
Caprese
$11.00
Fresh buffalo mozzarella served with herb roasted tomatoes, pesto sauce and pignoli nuts
Carpaccio
11.00
Thinly sliced raw beef tenderloin with arugula, caper berries and shaved parmigiano reggiano
$Pasta
Penne al Pomodoro Basilico
$16.00
Penne with tomato sauce, olive oil, basil and garlic
Orecchiette
$18.00
Ear shaped pasta with ground sausage and roasted red peppers in a spicy tomato sauce
Pappardelle Bolognese
$22.00
Wide ribbon pasta with ground veal, pork, pancetta, white wine, parmigiano reggiano, cream and herbs
Fettuccine con Gamberi E Brandy
$22.00
Fettuccine with shrimp served in a lightly spiced tomato, brandy and cream sauce with garlic
Rigatoni con Quattro Formaggi
$20.00
Rigatoni served with a fontina, parmigiano, gorgonzola and ricotta cheese sauce, topped with roasted walnuts
Ravioli Funghi
20.00
Spinach ravioli with a ground mix wild mushroom sauce
$Secondi
All dishes are seasonally garnishedCapesante
$29.00
Pan seared scallops in a tomato sauce with onion, garlic and red wine vinegar
Caccucio di Mare
$32.00
Seafood stew served with white wine, saffron and garlic in a light tomato broth with red pepper and herbs
Pollo Ripieni
$20.00
Chicken breast stuffed with fontina cheese, prosciutto and sage in a white wine lemon sauce with capers
Pollo Modo Mio
$18.00
Breaded chicken breast pan fried and topped with diced tomato, olive oil, garlic, basil and arugula
Scaloppine di Vitello
$28.00
Veal scaloppine with grilled eggplant, prosciutto and fresh mozzarella
Fileto Tuto Pepe
$32.00
Grilled filet mignon served with a brandy peppercorn cream sauce
Menu for Il Tesoro is provided by findrestaurantmenu.com
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