Brunch Savory
Shakshuka Brunch
$19.50
Eggs poached in sauce of tomato, scallions, and cilantro.
Grilled Steak and Eggs Brunch
$29.00
10 oz. prime shell steak, 2 eggs, jalapeno, pesto, potatoes bravas.
Eggs Benedict Brunch
$19.50
Served with spinach. Choice of Proscuitto di parma smoked salmon.
3 Egg Frittata Brunch
$19.50
Tomato concasse, wild mushroom, asparagus, and goat cheese.
Croque Madame Brunch
$19.50
Brioche, ham, gruyere, Dijon, mornay, and fried egg.
Avocado Toast Brunch
$17.00
Country bread, spinach, tomato, and poached eggs.
Omelette Lorraine Brunch
$17.00
Country ham, gruyere, roasted red peppers, leeks, and herb baby potatoes.
Grilled Cheese and Bisque Brunch
18.50
Whole wheat bread, gruyere, and lobster bisque.
$Brunch Sweet
Buttermilk Pancakes Brunch
$14.50
Caramelized bananas, walnuts, chantilly cream, and maple syrup.
Brioche French Toast Brunch
$17.00
Mixed berry compote, mascarpone.
Chicken and Waffles Brunch
21.50
Crispy buttermilk fried chicken, housemade waffles, and Calabrian chili honey.
$Lunch Appetizers
Chickpea Dusted Calamari Lunch
$14.50
Romesco aioli and spicy tomato sauce.
Buratta Alla Caprese Lunch
$14.50
Fresh burrata cheese, thinly sliced imported ham, grape tomatoes, roasted red peppers, drizzled with fig balsamic reduction.
Sotano Meatballs Lunch
$14.50
Tomato gravy, Parmesan, and pesto crostini.
Eggplant Timbale Lunch
$12.50
Stuffed with spinach and ricotta, baked with mozzarella, tomato, and basil.
Charcuterie and Cheese Lunch
$20.50
Selection of imported cheeses and cured meats. Served with crostini and dried fruit.
Imported Ham and Manchego Croquettes Lunch
$12.50
Served with saffron aioli.
Grilled Spanish Octopus Lunch
$18.50
Served over baby arugula, tomato, fennel, black olives, roasted red peppers, drizzled with fresh lemon olive oil.
Daily Fresh Oysters, Clams, and Shrimp Lunch
Mignonette, cocktail, and horseradish sauces.
Mejillones al Vino Blanco Lunch
12.50
Prince Edward Island mussels sauteed in olive oil, garlic, parsley, white wine.
$Lunch Soup
Chickpea and Cavatelli Soup Lunch
$7.50
Old Fashioned Chicken Noodle Lunch
7.50
$Lunch Salads
Baby Arugula Salad Lunch
$11.00
Baby arugula, avocado, hearts of palm, shaved parmigiano reggiano, fresh lemon vinaigrette.
Greek Salad Lunch
$10.00
Feta cheese, sliced tomatoes, cucumbers, Kalamata olives, red onion, romaine, red wine vinaigrette.
Traditional Caesar Salad Lunch
$10.00
Romaine hearts, garlic Parmesan croutons, shaved reggiano.
Quinoa Tabbouleh Salad Lunch
$14.50
Quinoa, chickpeas, avocado, baby kale, fresh herb vinaigrette, and grilled shrimp.
Sotano Salad Lunch
$12.50
Gorgonzola cheese, grapes, pears, pistachios, dried cranberries, baby greens, pomegranate balsamic vinaigrette.
Grilled Seafood Salad Lunch
$23.00
Shrimp, calamari, octopus, scallops over baby arugula, frisse, radicchio, and citrus vinaigrette.
Farro Salad Lunch
17.00
Baby arugula, cucumbers, cherry tomatoes, chickpeas topped with grilled lemon chicken.
$Lunch Main
Chicken Milanese Lunch
$18.50
Baby arugula, red onion, cherry tomatoes, European cucumbers, Gorgonzola, and lemon vinaigrette.
Sotano Burger Lunch
$18.50
Prime dry-aged beef, thick bacon, melted cabrales cheese, and shoestring fries.
Grilled Vegetable Burger Lunch
$16.00
basil pesto, olive tapenade, fresh mozzarella, and potatos bravos.
Pollo Martini Lunch
$18.50
Breast of chicken bread in Parmesan in a light prosecco sauce with spinach and rosemary potatoes.
Salmon Burger Lunch
$17.00
Grilled fresh salmon, baby greens, caponata, and rosemary sage fries.
Garlic Roasted Leg of Lamb Sandwich Lunch Lunch
19.50
Served on pita bread with lettuce, tomato, onion, tzatziki sauce. Served with rosemary french fries.
$Lunch Desserts
Oreo Crusted Cheesecake Lunch
$11.00
Tahini Vanilla Gelato Lunch
$11.00
Triple Layered Mousse cake Lunch
$11.00
Tartufo Lunch
$11.00
Peanut Butter Chocolate Cake Lunch
$11.00
Spanish Flan Lunch
$11.00
Tiramisu Lunch
$11.00
mango Sorbet Lunch
11.00
$Dinner Appetizers
Chickpea Dusted Calamari Dinner
$17.00
Romesco aioli and spicy tomato sauce.
Buratta Alla Caprese Dinner
$17.00
Fresh burrata cheese, thinly sliced imported ham, grape tomatoes, roasted red peppers, drizzled with fig balsamic reduction.
Sotano Meatballs Dinner
$16.00
Tomato gravy, Parmesan, and pesto crostini.
Eggplant Timbale Dinner
$15.00
Stuffed with spinach and ricotta, baked with mozzarella, tomato, and basil.
Charcuterie and Cheese Dinner
$26.00
Selection of imported cheeses and cured meats. Served with crostini and dried fruit.
Imported Ham and Manchego Croquettes Dinner
$14.50
Served with saffron aioli.
Grilled Spanish Octopus Dinner
$18.00
Served over baby arugula, tomato, fennel, black olives, roasted red peppers, drizzled with fresh lemon olive oil.
Daily Fresh Oysters, Clams, and Shrimp Dinner
Mignonette, cocktail, and horseradish sauces.
Mejillones al Vino Blanco Dinner
17.00
Prince Edward Island mussels sauteed in olive oil, garlic, parsley, white wine.
$Dinner Soup
Chickpea and Cavatelli Soup Dinner
$9.00
Chicken Noodle Soup Dinner
9.00
$Dinner Salads
Baby Arugula Salad Dinner
$13.00
Baby arugula, avocado, hearts of palm, shaved parmigiano reggiano, fresh lemon vinaigrette.
Greek Salad Dinner
$11.00
Feta cheese, sliced tomatoes, cucumbers, Kalamata olives, red onion, romaine, red wine vinaigrette.
Traditional Caesar Salad Dinner
$11.00
Romaine hearts, garlic Parmesan croutons, shaved Reggiano.
Sotano Salad Dinner
$14.00
Gorgonzola cheese, grapes, pears, pistachios, dried cranberries, baby greens, pomegranate balsamic vinaigrette.
Mediterranean Salad Dinner
14.00
Homemade mozzarella, grilled eggplant, artichoke hearts, tomatoes, olives, roasted peppers, baby greens, balsamic vinaigrette.
$Dinner Pasta
Grilled Shrimp Broccoli Rabe Dinner
$28.00
Sauteed with extra virgin olive oil, garlic, sun-dried tomato pesto, orecchiette
Homemade Lobster Ravioli Dinner
$28.00
Served with wild mushrooms in truffle butter.
Shrimp Diavolo Dinner
$27.00
Sauteed jumbo shrimp in a spicy tomato sauce over tagliatelle.
Homemade Gnocci Dinner
21.00
Tossed with pork tenderloin ragu, finished with freshly grated pecorino romano.
$Dinner From the Land
Grilled and Roasted Organic Chicken Dinner
$28.00
Marinated with thyme, garlic, served with braised escarole, mashed potatoes.
Prime Dry Ager Burger Dinner
$21.00
Quail eggs, foie gras, truffle Parmesan, french fries, and baby greens.
14 oz. Prime Shell Steak Dinner
$49.00
Pan-seared with garden-fresh herbs, garlic and butter served with shoestring fries.
Braised lamb Shank Dinner
$26.00
Slow-braised lamb shank over rosemary potatoes, rioja reduction.
Pork chop
29.00
$Dinner From the Sea
Seared Mediterranean Sea Bass Dinner
$29.00
Served with fingerling potatoes, haricots verts, topped with white wine, lemon, parsley.
Horseradish Fresh Herb Crusted Salmon Dinner
$29.00
Served with red quinoa, baby vegetables, and a citrus beurre blanc.
Dry Sea Scallops Dinner
$34.00
Pan-seared dry sea scallops over Parmesan risotto in lobster butter sauce.
Swordfish Souvlaki Dinner
$26.00
Charcoal grilled center-cut swordfish skewered with onions, peppers, tomatoes topped with lodolemono sauce over rosemary potatoes.
Seafood Risotto Dinner
36.00
Shrimp, clams, mussels, calamari, and arborio rice in a saffron tomato broth.
$Dinner Desserts
Oreo Crusted Cheesecake Dinner
$11.00
Tahini Vanilla Gelato Dinner
$11.00
Triple Layered Mousse cake Dinner
$11.00
Tartufo Dinner
$11.00
Peanut Butter Chocolate Cake Dinner
$11.00
Spanish Flan Dinner
$11.00
Tiramisu Dinner
$11.00
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