Salads
House Salad
$8.00
Vegan, gluten-free. Mixed greens, caramelized walnuts, tart cherriesand balsamic vinaigrette.
Sprouted Organic Falafel Salad
10.00
Vegetarian, gluten-free. Mixed greens, marinated olives, pickled local feta, julienne vegetables, and lemon tahini dressing.
$Tapas
Baba Ganoush
$10.50
Vegan. Oven-roasted eggplant, lemon, and tahini spread, caramelized onion, shiitake mushrooms, smoked salt, house focaccia.
Cauliflower Wings
$11.00
Vegan, gluten-free. Fried organic cauliflower florets, spirulina cashew cheese, sweet, and spicy red hot sauce, organic celery.
Brussels and Walnuts
$9.00
Vegetarian, gluten-free. Oven-roasted, brown butter, lemon, balsamic glaze.
Butternut Potsticker
$7.00
Vegan. Local organic butternut squash, Napa cabbage, jalapeno, scallion, apple cider dipping sauce.
Chicken Tikka Masala Skewers
$8.00
Gluten-free. Marinated local chicken breast, organic tomato masala sauce.
Mussels
$15.00
Prince Edward Island mussels, house bacon, onion, garlic, tomato, herb de Provence, white wine, butter, focaccia.
Local Grass-Fed Beef Sliders
$6.00
Red onion jam, local chevre, house bacon, griddled focaccia bun.
Pork Belly Taco
$12.00
Vegan, gluten-free. Slow roasted local pastured pork belly, shaved Brussels, pomegranate syrup, cranberry salsa, housemade non-GMO masa tortilla.
Sweet Potato Gnocchi
$13.00
Vegan, gluten-free. Housemade organic sweet potato gnocchi, organic kale, shiitake mushroom, savory herb coconut sauce.
Thai Peanut Noodles
$13.00
Vegan, gluten-free. Rice noodle, organic kale, cabbage, peppers, carrots, radish, peanuts, sprouts, Thai basil.
Lamb Lollipops
$7.50
Gluten-free. Lively run chevre, fig demi-glace, crispy prosciutto, and mint.
Spinach Artichoke Dip
$9.00
Vegetarian, gluten-free. Warm 4 cheese dip, blue corn chip.
Wagyu Tallow French Fries
$8.00
Gluten-free. With house ketchup.
Chee Chee Fries
$9.00
Gluten-free. Kimchee, kimchee aioli, ithaca cheddar.
Poutine
$9.00
Gluten-free. Local cheese curd, wagyu tallow fat fries, sauce Au Poivre.
Cashew Ricotta Flatbread
$16.50
Vegan. Local apples, organic kale, cashew ricotta, thyme.
Margherita Flatbread
$16.50
Vegetarian. Fresh diced tomatoes, basil, fresh handmade mozzarella cheese, balsamic glaze.
Duck Tostada
$15.00
Gluten-free. Duck confit, hoisin, lotus root chips, quick pickled organic carrotand daikon, scallons.
Organic Tempeh Pastrami
$4.50
House-made local ruby kraut relish, cashew Russian dressing, 12-month gruyere, sourdough crostini.
Smoked Organic Tofu Taco
$12.00
Vegan, gluten-free. Green cabbage, roasted pineapple puree, fresh pineapple, house-made non-gmo masa tortilla.
Gnocchi
$13.00
Vegetarian, gluten-free. House made organic potato gnocchi, organic asparagus, breakfast radish, brown butter, basil pesto, Parmigiana Reggiano.
Beef Tongue Pastrami
$6.00
House-made local grass-fed beef pastrami, ruby kraut relish, cashew Russian dressing, 12-month gruyere, sourdough crostini.
Organic Sprouted Hummus
10.50
Vegan. Lemon tahini hummus, organic avocado goddess dressing, chickpea salad, house focaccia.
$Entrees
Local Pastured Pork Belly
$22.00
Gluten-free. Tequilla marinated roasted pork belly, mole sauce, smoked apple, and cheddar farmer ground polenta, plantain, local organic vegetables.
Fried Chicken and Waffles
$15.00
1/2. Fried local pastured chicken breast, cheddar, and chive Belgian waffle, smoked pepper butter, Sriracha maple syrup, sweet potato kale hash.
Fried Chicken and Waffles
$25.00
Full. Fried local pastured chicken breast, cheddar, and chive Belgian waffle, smoked pepper butter, Sriracha maple syrup, sweet potato kale hash.
American Kobe Stockyard Steak
$28.00
Gluten-free. Snack river wagyu beef, tamari garlic butter, pickled peppers, wagyu tallow French fries, duck-fat aioli, local vegetable.
Ancient Grains
$16.00
1/2. Vegan, gluten-free. Pan-fried 5-grain cakes, xacuti gravy, local winter squash, organic local vegetables, chic pea cracker.
Ancient Grains
$28.00
Full. Vegan, gluten-free. Pan-fried 5-grain cakes, xacuti gravy, local winter squash, organic local vegetables, chic pea cracker.
Cauliflower & Waffles
$15.00
Vegetarian. Cheddarand chive Belgian waffle, smoked pepper butter, sriracha maple syrup, sweet potato kale hash.
Day Boat Sea Scallops
$22.00
Gluten-free. Cast iron seared scallops, organic mango salsaand puree, organic blue polenta cake, organic vegetables.
Enchilada
$18.00
Vegan, gluten-free. Organic sweet potato, kale, mushroom, house pressed non gmo masa tortilla, pipian verde, sprouted local organic black beans, organic guacamole salad.
Fried Chicken & Waffles
$18.00
Fried local pastured chicken breast, cheddarand chive Belgian waffle, smoked pepper butter, sriracha maple syrup, sweet potato kale hash.
Jackfruit Vindaloo
$17.00
Smoked Organic Tofu Scallops
15.00
Vegan, gluten-free. Organic mango salsaand puree, organic blue polenta cake, organic vegetables.
$Nibbles
House Marinated Olives Nibble
$6.00
Vegan, gluten-free.
Masala Spiced Fried Chickpeas Nibble
$6.00
Vegan, gluten-free.
Marcona Almonds with Coriander Nibble
$6.00
Vegan, gluten-free.
Kraut
$6.00
Vegan, gluten-free.
Pickle Nibble
6.00
Vegan, gluten-free.
$Wood Plank
Local Cheese Wood Plank
$16.00
Vegetarian. Lively run finger lakes gold, berle farm organic berleberg, chaseholm farm nimbus triple, lively run cayuga blue, apricot chutney, caramelized walnuts, seasonal pickle and fruit, crackers.
House Vegan Cheese Wood Plank
16.00
Vegan. Cheddar, herbed chevre, spirulina, truffle, apricot chutney, caramel walnuts, seasonal pickle and fruit, crackers.
$Cured
Charcuterie Board Cured
$16.00
Housemade pate, Normandy duck prosciutto, beef tongue pastrami, French Dijon, cornichons, pickled fennel, house focaccia.
Chorizo y Jamon de Bellota 100% Iberico Cured
$20.00
Hand-cut, acorn fattened free-range pate Negra from the Andalucia region, focaccia.
Coffee Cured Smoked Salmon
10.00
Heavenly cup coffee-cured salmon, capers, red onion, lively run chevre, crackers.
$Dessert
Peanut Butter Chocolate Tart
$11.00
Vegan, gluten-free. Organic peanut buttercream, chocolate ganache, peanut graham crust, coconut whip.
Dark Chocolate Lava Cake
$12.00
Vegetarian, gluten-free. Flourless chocolate cake with a molten center, sea salted caramel ice cream, fall spiced whipped cream.
Cellar S'mores
$11.00
4 house-made graham, 2 Poppleton marshmallows, chocolate ganache, tableside campfire.
1 Scoop
$4.00
Vegetarian, gluten-free. Chocolate cherry ice cream, sea salted caramel ice cream, seasonal sorbet, vanilla bean bourbon ice cream, vanilla bean ice cream, vegan chocolate coconut, vegan maple ginger.
2 Scoop
$7.00
Vegetarian, gluten-free. Chocolate cherry ice cream, sea salted caramel ice cream, seasonal sorbet, vanilla bean bourbon ice cream, vanilla bean ice cream, vegan chocolate coconut, vegan maple ginger.
Ice Cream and Sorbet Made in House
$10.00
Superfood Parfait
$11.00
Vegan, gluten-free. Toasted no-granola, cashew cream, berry cashew cream, fresh berries, coconut whip.
Menu for Cellar is provided by findrestaurantmenu.com
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