Hot Appetizers
Pan Fried Potatoes
$28.00
With organic farm raised mushrooms.
Seared Foie Gras
$12.00
With boysenberry sauce.
Filet Mignon Rubata
$35.00
Kobe Mini Sliders
$17.00
Filo Puffs
$16.00
With creamy spinach and escargot.
Chicken Yokitory
$16.00
Beijing Duck Rolls
$18.00
Fried Pelmeni
$14.00
Prepared in a traditional fashion with mushroom sauce and topped with baked mozzarella cheese.
Tender Fried Calamari
14.00
With garlic cilantro aeoli sauce.
$Salads and Teasers
Classic Laurdon Salad
$20.00
Circus frieze with smoked applewood bacon, goat cheese and a poached egg.
Smoked Chicken Salad
$17.00
With fresh watercress.
Caesar Salad
$14.00-16.00
Shaved parmesan with pomegranate glaze chicken or Cajun shrimp.
Italian Burrata Cheese on Beef Tomato
$24.00
Foie Gras Terrine
$22.00
Served with cherry preserves.
Sal' Tso "Po Derevensky"
$15.00
Duck Salad
$19.00
Baby mixed greens with raspberry vinaigrette, smoked duck breast, cranberries and pecans.
Riveria Village Salad
$12.00
Pickled Vegetables
$15.00-5.00
Herring
12.00
$Soups
Lobster Bisque
$13.00
Dried Porcini Mushroom Soup
$10.00
Classic French Onion Soup
$10.00
Uha Soup
$12.00
Duck Borscht Soup
10.00
$Fish and Seafood
Chilean Sea Bass
$32.00
Served over mashed potatoes with a creamy tomato leek sauce.
5 Spice Salmon
$24.00
Over sauteed spinach with shallots, cherry tomatoes and honey sweet potatoes topped with vinegar beurre blanc.
Whole Branzini
$26.00
Shrimp Scampi with Wild Rice
$22.00
Grilled Sturgeon
$34.00
Seafood Boulanger
60.00
Skillet of shrimp, scallops, clams, mussels, calamari and lobster tail in a Monaco cream sauce. Serves two.
$Raw Bar
Fresh Oysters
$14.00-26.00
Aphrodisiac Oysters on the Shell
$14.00
Seafood Towers
60.00-100.00
Oysters, shrimp, cocktail, king crab legs, half lobster, mussels and clams.
$Meat and Poultry
Black Angus Skirt Steak
$27.00
Grilled to taste with a side of Israeli cous cous and orange BBQ chipotle pepper sauce.
Australian Rack of Lamb
$36.00
Served with grilled vegetables, mashed potatoes and demy glaze.
Roasted Organic Puissant
$22.00
Tabaka. Tender whole roasted baby chicken with wild rice and creamy mushrooms sauce.
Pork Roasted Duck
$25.00
Served with mashed potatoes and roasted pears on dried cranberry sauce.
Filet Mignon Wellington
$42.00
Beef Stroganoff with Mashed Potatoes
$21.00
Veal Chop with Parmesan Crust
$42.00
Grilled Pork
24.00
$Sides
Side of Mashed Potatoes
$6.00
Side of Wild Rice
$6.00
Side of Grilled Vegetables
$6.00
Side of Sauteed Vegetables
$6.00
Side of Israeli Cous Cous
$6.00
Side of Sauteed Mushrooms
10.00
$Kid's Menu
Buffalo Wings (Kid's Menu)
$14.00
Fun Chicken Nuggets with French Fries (Kid's Menu)
$14.00
Chicken Cutlets (Kid's Menu)
18.00
$Desserts
Hot Chocolate Souffle with Creme Au Glace
$14.00
A mouthwatering sinful delicacy. 25 minute preparation.
White Chocolate Raspberry Marquis Mousse
$13.00
Dark Chocolate Marquis Mousse
$13.00
Classic Italian Tiramisu
$12.00
Classic New York Cheesecake with Strawberry Topping
$12.00
Trio Creme Brule
$13.00
Three flavors are better than one.
Alex's Napoleon
$12.00
Riviera Signature Ponchiki
$12.00
Ice Cream
$12.00
Sorbet
$11.00
Bunch of Wild Berries
$15.00
Exotic Fruit Platter
$35.00
Mini Desserts Sampler
$12.00
Menu for Riviera Grill Sushi is provided by findrestaurantmenu.com
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