Istanbul Restaurant Menu

Name: Istanbul Restaurant
Telephone: (718) 368-3587

(718) 368-3587

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1715 Emmons Ave, Brooklyn, NY 11235

Turkish

Main

Beverages

Soda Can

$2.25

Ayran Yogurt Drink

$3.25

Turkish Hot Tea

$2.00

Turkish Coffee

$3.75

Regular Coffee

$2.25

Bottled Water

$4.00

1.5 liters.

Mineral Water

$5.00

1 liter.

Apricot Juice

$6.95

1 liter.

Sour Cherry Juice

$6.95

1 liter.

Peach Juice

$6.95

1 liter.

Tomato Juice

$6.95

1 liter.

Iced Tea

2.25

$Cold Appetizers

Cold Appetizers

Eggplant Salad Appetizer

$6.50

Atlican salatasi. Char-grilled eggplant flavored with garlic, red peppers, green peppers, tomatoes and herbs.

Hummus Appetizer

$6.50

Chickpea paste flavored with lemon juice and tahini.

Red Kidney Beans Appetizer

$6.50

Barbunya plaki with a touch of olive oil and lemon.

Haydari Appetizer

$6.50

Labnee dip. Chopped walnut, garlic and dill blended generously with cream yogurt.

Shrimp Cocktail Appetizer

$9.95

Karides kokteyl. Large shrimp served with grated horseradish sauce.

Babaganus Appetizer

$6.50

Babaganoush. Char-grilled eggplant flavored with tahini, yogurt, garlic and herbs.

Sauced Eggplant Appetizer

$6.50

Soslu patlican. Small pieces of eggplant in a moderately spicy sauce of fresh tomatoes, green peppers, onions and garlic.

Spinach Spread Appetizer

$6.50

Ispanak sote. Spinach prepared with onions, pine nuts and red peppers.

Yaprak Sarma Appetizer

$6.95

Stuffed grape leaves. Turkish rice, pine nuts and currants with Turkish herbs rolled inside grape leaves.

Acili Ezme Appetizer

6.95

Spicy ezme. Very thinly chopped onions, tomatoes, fresh peppers, herbs, walnuts and pomegranate juice. Spicy.

$Hot Appetizers

Hot Appetizers

Cheese Roll Appetizer

$7.50

Sigara boregi. Delicate phyllo dough wrapped with feta cheese and parsley then pan-fried. Vegetarian.

Fried Calamari Appetizer

$10.95

Kalamar tava. Calamari rings lightly pan-fried and served with chef's homemade sauce.

Fried Mussels Appetizer

$9.95

Midye tava. Fresh mussels removed from shell, pan-fried and served with homemade garlic sauce.

French Fries Appetizer

$4.75-6.75

Fried Liver Cubes Appetizer

$10.95

Arnavut Cigeri. Cubes of calf's liver pan-fried then served with onion and parsley salad.

Pan-Fried Anchovies Appetizer

$10.95

Hamsi Tava. Seasonal black sea fish. Please call restaurant for daily selection.

Pan-Fried Fish Ball Appetizer

$9.95

Pan-fried fish marinated with herbs.

Chicken Tender

9.95

Chicken breast covered with bread crumbs and seasoning then fried

$Soup

Soup

Mercimek Corbasi Soup

$4.95

Red lentil soup served with onions and herbs.

Balik Corbasi Soup

5.95

Fresh prepared fish mixed with vegetables and ready to serve.

$Salads

Salads

Shepherd Salad

$7.95-11.95

Coban salatasi. Fresh tomatoes, green peppers, cucumber, onions, parsley and dressing mixed into salad.

Green Salad

$9.95

Yesil salata. Romaine lettuce, arugula and cucumbers with lemon juice and olive oil. Dressing mixed into salad.

Arugula Salad

9.95

Roka Salatasi. Fresh arugula, tomatoes, carrots and dressing mixed into salad.

$Seafood Salads

Seafood Salads

Octopus Salad

$14.95

Ahtapot salatasi. Combination of red onions, tomatoes, parsley, arugula, olive oil and dressing mixed into salad.

Calamari Salad

$13.95

Grilled calamari, julienne red onions, tomatoes, arugula, parsley, olive oil and Balsamic vinegar then mixed into salad.

Seafood Combo Salad

17.95

Karisik deniz mahsulleri salatasi. Grilled octopus, shrimp and calamari placed on fresh garden salad. Dressing mixed into salad.

$Sandwiches

Sandwiches

Shish Kebab Sandwich

$8.95

Adana Kebab Sandwich

$8.50

Chicken Kebab Sandwich

$8.50

Kofte Kebab Sandwich

$7.95

Chicken Adana Kebab Sandwich

7.95

$Meat Entrees

Meat Entrees

Char-Grilled Turkish Meatball Entree

$14.95

Izgara kofte. Ground meat spiced with Turkish herbs and char-grilled to your taste.

Adana Kebab Entree

$15.95

Ground lamb flavored with red bell peppers then slightly seasoned with paprika. Grilled deliciously on skewers.

Beyti Kebab Entree

$16.95

Side not included. Ground lamb flavored with red bell peppers, parsley, garlic and Turkish spicy red peppers then grilled deliciously on skewers.

Sauteed Chicken Entree

$16.95

Tavuk Sote. Diced pieces of chicken seasoned with a mixture of onions, tomatoes and green peppers.

Diced Shish Kebab Entree

$18.95

Cop sis kebab. Special marinated baby lamb diced and grilled to a delight on skewers.

Lamb Chops Entree

$23.95

Kuzu Pirzola. Baby lamb chops marinated and grilled to order.

Chicken Adana Kebab Entree

$14.95

Tavuk adana kebab. Ground chicken spiced with Turkish herbs then char-grilled to your taste.

Chicken Chops Entree

$16.95

Tavuk pirzola. Marinated chicken with piece of bone. Grilled to order.

Sauteed Lamb Entree

$18.95

Et sote. Diced pieces of lamb seasoned with a mixture of onions, tomatoes and green peppers.

Chicken Shish Kebab Entree

$17.95

Tavuk sis kebab. Tender chunks of chicken marinated with chef's own blend of herbs and spices.

Lamb Shish Kebab Entree

$18.95

Et sis kebab. Special marinated baby lamb grilled to a delight on skewers.

Mix Grill Entree

25.95

Karisik izgara. Combination of chicken kebab, shish kebab, kofte kebab and lamb chop.

$Seafood Entrees

Seafood Entrees

Imported Mediterranean Sea Bass Entree

$20.95

Char-grilled exotic, tender and delicious branzini served whole.

Rainbow Trout Entree

$18.95

Alabalik. Fresh rainbow trout pan-fried or char-grilled to perfection then served boneless.

Whole Flounder Entree

$18.95

Dil baligi. Mild and flaky white meat served whole or filleted. Lightly pan-fried or baked.

Char-Grilled Salmon Entree

$18.95

Salmon Izgara. Char-Grilled Fillet of North Atlantic Salmon

Pan-Fried fresh Anchovies Entree

$17.95

Hamsi Tava. Seasonal, exotic black sea fish. Please call restaurant for daily selection.

Shrimp Casserole Entree

$18.95

Karides Guvec. Large shrimp baked in casserole with mushrooms, fresh tomatoes, red bell peppers and garlic with shredded cheese on top.

St. Pete's Fish Entree

$21.95

Delicate, flaky white meat served whole or filleted. Char-grilled or lightly pan-fried.

Rainbow Trout Casserole Entree

$19.95

Alabalik guvec. Rainbow trout baked in casserole with vegetables.

Pan-Fried Red Mulled Entree

$18.95

Barbun tava. Lightly pan-fried.

Salmon Casserole Entree

$18.95

Salmon guvec. Chunks of salmon baked in casserole with mushrooms, fresh tomatoes, red bell peppers and garlic.

Shrimp Shish Kebab Entree

$18.95

Karides izgara. Extra large shrimp, lemon, onion and red bell pepper skewers served char-grilled.

Octopus Casserole Entree

19.95

Ahtapot guvec. Fresh octopus baked in casserole with mushrooms, fresh tomatoes, red bell peppers and garlic with shredded cheese on top.

$Vegetarian Entrees

Vegetable Pide

$14.95

Sebzeli pide. Tomatoes, red peppers, green peppers, onions, mushrooms and parsley mixed with Turkish herbs. Laid over dough and baked in oven. Vegetarian.

Vegetable Casserole

$16.97

Vegetarian.

Mixed Grilled Vegetables

9.95-14.95

Tomato, green pepper, red pepper and eggplant. Vegetarian.

$Oven Specialties

Oven Specialties (Unavailable after 10pm)

Lahmacun

$13.50

Turkish meat pie. Ground meat, onions, tomatoes, green peppers, red peppers, parsley and special Turkish herbs over very thin dough. Baked in oven.

Chicken Pide

$14.95

Tavuk pide. Small pieces of chopped chicken mixed with diced tomatoes and green peppers. Laid over dough and baked in oven.

Kashkaval Cheese Pide

$13.95

Kararli pide. Kashkaval cheese laid over dough and baked in oven. Vegetarian.

Pastrami Pide

$15.95

Pastirmali pide. Turkish beef pastrami and kashkaval cheese laid over dough and baked in oven.

Mix Pide

$18.95

Karisik pide. Turkish beef pastrami, sausage, ground meat, kashkaval cheese and eggs laid over dough and baked in oven.

Lamb Pide

$15.95

Kusbasili pide. Baby lamb chopped in small pieces then mixed with diced tomatoes and green peppers. Laid over dough and baked in oven.

Ground Meat Pide

$14.95

Kiymali pide. Pre-cooked ground meat, onions and herbs circled with dough and baked in oven.

Sausage Pide

14.95

Sucuklu pide. Turkish beef sausage and kashkaval cheese laid over dough then baked in oven.

$Dessert

Baklava

$6.95

Kazandibi Brown Top Pudding

$6.50

Biscuit Cake

$6.50

Kunefe

$9.95

Large Kunefe

$22.00

Sweet Pumpkin

$7.50

Tiramisu

$7.00

Cheesecake

$7.00

Halva

$5.95

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