Soup/ Salad
Grandma's Chicken Soup
$7.00-9.00
Roasted pulled chicken, spinach, orzo and tomato. Served with warm cornbread muffins.
Papa's Red Calm Chowder
$9.00-12.00
Homemade Quahog Clam Chowder with potatoes, celery, onions, tomatoes
Kale & Goat Cheese Salad
$11.00
Fresh Kale and Goat Cheese with a Strawberry Balsamic Dressing
Classic Chopped Caesar Salad
12.00
Romaine, shaved Parmesan, homemade herb croutons and grilled lemon.
$Small Bites
Mac and Say Cheese
$8.00
Cornflake Chicken Tenders
$10.00
Served with honey mustard dipping sauce.
Broadcast Nachos
$12.00
Fresh fried black bean and white corn tortillas topped with a melted trio of cheese and a tangy pico de gallo and sour cream.
T'WANGS
$12.00
8 Chicken Wings served with fresh celery, Carrots, & Blue Cheese (Buffalo, Honey Tabasco BBQ, Or Naked)
Popcorn Shrimp
$15.00
With a trio of dipping sauces.
Cajun Steamer of Mussels and Clams
15.00
Local Northeast clams and mussels, new potatoes and corn in a savory white wine broth with fresh herbs and toasted garlic bread.
$Mains
LOA Burger
$11.00
Chargrilled grass fed beef on a toasted brioche bun, lettuce, tomato and pickles. Served with apple cabbage slaw.
Chicken Sandwich
$11.00
Chargrilled chicken breast on a toasted ciabatta bun, lettuce, tomato and pickles. Served with apple cabbage slaw.
Shrimp Po Boy Sandwich
$13.00
Breaded Shrimp on a toasted Chibatta bun, Lettuce, tomato, onion with remoulade and Louisiana hot sauce
Pasta Primavera
$16.00
Angel hair pasta with fresh tomatoes, olives, capers and Parmesan.
Chef's Cornflake Chicken and Waffles
$15.00
Cornflake chicken strips on a Belgian waffle served with honey, raspberry butter and warm maple syrup.
Cajun Steamer of Mussels & Clams
$18.00
Local Northeast Mussels and Clams, new potatoes and corn in a white wine broth with fresh herbs & toasted Garlic Bread
Shrimp Gumbo
$22.00
Classic Shrimp Gumbo with Okra, Peppers, Onions and Celery on a bed of Turmeric Seasoned Rice
Cajun Shrimp N Grits
24.00
Jumbo grilled shrimp over gruyere grits with grilled peppers and onions, chipotle cream sauce and watercress.
$Sides
Fried Green Tomatoes
$7.00
Sweet Potato Fries
$6.00
French Fries
$5.00
Onion Rings
$6.00
House Salad
$9.00
Gruyere Grits
$6.00
Apple Cabbage Slaw
$4.00
Grilled Vegetables
$6.00
Fresh Fruit Cup
5.00
$The Sweet Ending
Triple Chocolate Brownie a la Mode
$9.00
Served warm with vanilla ice cream, caramel sauce and whipped cream.
Bourbon Street Beignets
8.00
Classic French New Orleans doughnuts dusted in powdered sugar with sliced strawberries and bourbon butterscotch dipping sauce.
$Brunch
Honey Oatmeal
$8.00
Served with Honey, Raspberry Butter and Fresh Fruit
Fresh Fruit and Granola
$8.00
Wheat-free, served with Fresh Fruit and Yogurt
Chef Salad
$9.00
Romaine, Shaved Parmesan, Andouille Sausage, homemade Herb Croutons and grilled Lemon
2 Eggs Any Style
$12.00
Served with Home Fries, Bacon or Andouille Sausage, Toast or English Muffin & Jam.
Eggs Benedict
$14.00
On English Muffin, Topped with Ham & Hollandaise Sauce, with a Side Salad
Crab Cakes Benedict
$16.00
On English Muffin, topped with Homemade Hollandaise Sauce, with a side salad
Mama's Pancakes
$11.00
Hot off the Griddle, Served with Fresh Fruit, Honey Butter, Raspberry & Warm Maple Syrup
Cornflake Chicken & Waffles
$15.00
Cornflake Chicken Strips, Belgian Waffle, Served with Honey Butter, Raspberry Butter & Warm Maple Syrup
Brunch Burger
12.00
Chargrilled Grass Fed Beef on a toasted Brioche Bun, Fried Onions, Sunny Side Up Egg, Lettuce Tomato and Home Fries or Salad
$Hot Out the Kettle
Butternut Squash and Roasted Apple Chowder
7.00-9.00
Cornbread croutons and scallions. Gluten free and vegetarian. Served with warm cornbread muffins.
$Off the Grill
Loa Burger
$11.00
Chargrilled grass fed beef on a toasted brioche bun, lettuce, tomato and pickles. Served with apple cabbage slaw.
Chicken Sandwich
$11.00
Chargrilled chicken breast on a toasted ciabatta bun, lettuce, tomato and pickles. Served with apple cabbage slaw.
Shrimp Po Boy Sandwich
$13.00
Breaded Shrimp on a toasted Chibatta bun, Lettuce, tomato, onion with remoulade and Louisiana hot sauce
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