
Raw
Oyster
$3.00
broiled, sauce choron raw, apple, horseradish
Hamachi
$14.00
ponzu, radish, sesame
Caviar Pie
$35.00
egg, blini, brioche
Lamb Tartare
14.00
cucumber, yogurt, grilled pita
$First
Cauliflower
$12.00
raisins, pistachios, colatura
Pork Belly
$15.00
roasted fruits and vegetables
Winter Salad
$13.00
chicory, apples, pecans, cheddar
Squid Ink Tagliatelle
$16.00
peekytoe crab, meyer lemon, preserved chili
Octopus
15.00
butter beans, piquillo pepper, chorizo
$Second
Cod Grenobloise
$28.00-16.00
cippolini, potato, taggiasca olive
Black Bass
$28.00-16.00
carrots, almonds, mandarin
Lobster
$36.00-21.00
tomato confit, salsify, spinach
Mackerel
28.00-16.00
broccoli de cicco, chestnut
$Third
Beef Ribeye
$39.00
point neuf potato, romaine, bone marrow
Duck
$32.00
cardoon, artichoke, carrot
Lamb Ribs
$28.00
eggplant, peanuts, mint
Chicken For Two
65.00
winter vegetable gratin, black truffle, radicchio
$Tasting Menu $95
Nantucket Bay Scallop Crudo
buttermilk, lemon
Butternut Squash
yogurt, tahini, pine nut, za'atar
Seared Foie Grass
huckleberry, brioche
Black Bass
artichoke, barigoule sauce
Tajarin
black truffle, brown butter
Lamb Ribs
eggplant, peanuts, mint
Dessert - Cheesecake Mousse
pear verjus sorbet, almond streusel
Menu for Dover is provided by findrestaurantmenu.com
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