Lunch Specials
Lunch Mexican Chop-Chop Salad
$6.25
romaine lettuce hearts served with winter cabbage, tomato, black bean corn salsita, oaxaca cheese, crispy tortilla and jalapeño-mint vinaigrette.
Lunch Mixta Salad
$6.25
green salad mix with red onions, radishes, mango, nopales, jicama, black-eyed peas, queso añejo and vermont maple-chile de arbol dressing.
Lunch Tortilla Soup
$4.95
Lunch Black Bean Soup
$4.95
Lunch Bowl
$8.95
choice of meat, fish or vegetables.
Lunch Burrito
$8.95
choice of meat, fish or vegetables.
Gallitos Mexican Tortas Lunch
$8.95
choice of meat, fish or vegetables.
Lunch Quesadillas
8.95
choice of chicken, cheese or vegetables.
$Botanas
Gallito's Guacamole
$9.95
(v). hass avocado, tomato, white onion, cilantro & lime. served with 1/2 dozen warm tortillas.
CevÃche Con Tostada
$10.95
citrus marinated shrimp, serrano chiles, onions, tomato and cilantro served with crisp tostadas.
Un Huaranche Elegante
$8.95
mexican-style flatbread topped with warm black bean spread, pan-roasted hudson valley mushrooms, lettuce and cotija cheese. vegetarian or option of adding carne asada or chipotle-braised chicken.
Flautas
$6.95
three crispy rolled tacos stuffed with mexican farmer cheese served with lettuce, guacamole, pickled red onions and cotija cheese.
Empanadas
$6.95
(v). three homemade empanadas stuffed with organic black bean refrito, caramelized sweet plantains and vermont cheddar cheese. served with spicy avocado-aji mexicano sauce.
Quesadillas
$9.95
flour tortilla with house cheese blend. served with guacamole, pico de gallo and vermont cabot sour cream. vegetarian with option of adding meat or shrimp.
Nachos Del Dia
$8.95
yellow corn half moon-shaped chips individually topped with vegan refried beans and chef's daily choice of toppings with muenster cheese. served with grandma's recipe pickled jalapeños.
El Famoso Queso Fundido
9.95
melted gallito's cheese blend topped with pico de gallo. served with warm tortillas.
$Sopas Y Ensaladas
Sopa De Tortilla Cremosa
$7.00
creamy braised chicken tortilla soup. served with tortilla strips, crema nata, queso fresco and fresh avocado.
Pozole Especial De Mariscos
$8.00
guiso de mariscos - seafood stew poached in a roasted chile-tomato broth garnish with white hominy, onion, romaine lettuce and sliced radishes.
Mex Chop Chop Salad
$8.25
(v). romaine lettuce hearts served with winter cabbage, tomato, black bean corn salsita, oaxaca cheese, crispy tortilla and jalapeño-mint vinaigrette.
Ensalada Mixta
7.95
(v). green salad mix with red onions, radishes, mango, nopales, jicama, black eyed peas and queso añejo with vermont maple-chile de arbol dressing.
$Tacos $3
Cochinita Pibil Taco
achiote pork, sour orange juice and salsa verde topped with pickled habanero-jalapeño chiles.
Vegetales Taco
(v). roasted seasonal vegetables, queso fresco and soft garlic creamy sauce.
Pollo Tinga Taco
tomato-chipotle braised chicken, avocado hash and vermont cabot crema.
Al Pastor Taco
adobo marinated pork, fresh pineapple, onion and mexican cilantro.
Taco De Pescado
tempura battered fish stick, chipotle aioli and marinated cabbage-slaw.
Carne Asada Taco
grilled skirt steak, pico de gallito and vermont cheddar cheese.
Platos Fuertes
Chile Relleno
$12.95
fire-roasted chile poblano, stuffed with seasonal vegetables and served with arroz gallo, salsa ranchera, cheese and crema.
Pescado Azteca
$18.00
pan-roasted tilapia, habanero glaze, red chilaquiles, guacamole and charro beans.
Un Pollo Diferente
$18.00
one half semi-boneless chicken brushed with adobo rojo, served with mexican rice, refried beans and cabbage-parsnip salad.
Carne Asada
$21.00
chipotle-chimichurri marinated skirt steak, pan roasted fingerling potatoes and house made chorizo-mushroom relish.
Camarones Costeños
$22.00
chiles and chocolate marinated prawns served over poblano, vegetable rice and papaya-mint salsa.
Pipan Con Chancho
$19.00
chile nuevo mexico marinated pork loin, pumpkin-seed sauce, butternut squash puree, chayote carpaccio and apple cider chipotle glaze.
Vegetales
$15.00
vegetarian. seasonal vegetables a la plancha, avocado, queso fresco and mexican rice and beans.
Nuestras Enchiladas
14.00
two all-natural corn tortillas rolled with cheese, chicken or beef with salsa verde or salsa roja. served with mexican rice and vegan refried beans.
$Ordenes Extras
Sides. (V) Vegetarian.Warm Tortillas 1/2 Dozen
$3.00
Vermont Sour Cream
$3.00
Mexican Rice
$3.00
Chipotle-Sweet Plantains
$3.00
Chiles Toreados
$3.00
Vegan Refried Beans
$3.00
Flour Tortillas
$3.00
Corn Tortillas
$3.00
Side Guacamole With Chips
$9.95
Chips & Salsa
$5.95
Black Bean Salsita
$5.95
Menu for Gallitos Kitchen is provided by findrestaurantmenu.com
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