![Bread for the Eater Sandwiches](/static/assets/img/food2.jpg)
Toppings
Strawberry Jam
$1.00
Manchego
$1.00
Honey Butter
$1.00
Whipped Ricotta
$1.00
Caramelized Apple
$1.00
Spicy Nutella
$1.00
Fried Egg
$2.00
Maple Bacon
$2.00
Arugula And Tomato
2.00
$Open Faced Sandwiches
Noon-4pm.Roast Chicken
$11.00
with dijon and cornichon
Short Rib
$12.00
with horseradish aioli and arugula
Poached Salmon
$14.00
with dill capers and lemon
Rosemary Roast Pork Loin Baguette
$13.00
with greek yogurt and apple
Pan Con Tomato
$8.00
with manchego
St. Stan's Pizza Bread
3.00
3pm-5pm.
$Veggies
Roasted Summer Squash And Potatoes
$10.00
Panzanella
$14.00
with tomato, cucumber, parsley and black olive
Arugula Salad
12.00
with manchego, pine nuts and lemon vinaigrette
$Sweets
Bread Pudding
$8.00
with burnt caramel, whipped cream
Chocolate Chip Cookies
4.00
$For The Table
Roasted Summer Squash And Potatoes
$10.00
Panzanella
$13.00
with tomato, cucumber, red onion and black olive
Arugula Salad
$10.00
with manchego, toasted pine nuts and lemon vinaigrette
Wild Boar Salumi And Saucisson A' L'ail
$12.00
whole grain mustard and cornichon
Haricot Verts
$6.00
with fried shallot and caramel apple vinaigrette
Sweet Corn
$5.00
with honey butter and green peppercorn
Salt And Pepper Fries
6.00
$Roast Meats And Fish
Roasted 1/2 Chicken
$18.00
with brown butter mirepoix
Sword Fish Steak
$20.00
with capers, lemon and fresh dill
White Wine Steamed Mussels
$16.00
with garlic and thyme
Scottish Salmon
$17.00
with leeks, and maple mustard glaze
Short Rib
18.00
with horseradish jus, dijon
$Dessert
Cheese Selection
$5.00-9.00
whipped ricotta with truffle honey, manchego
Bread Pudding
$8.00
with burnt caramel, whipped cream
Chocolate Chip Cookies
$4.00
Menu for Bread for the Eater is provided by findrestaurantmenu.com
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