Lunch Antipasti
Maryland Crabcake with Zucchini and Avocado Slaw, Siracha Aioli and Micro Greens
$14.00
Beef Carpaccio, Roasted Red Peppers, Arugula, Grana Padana & Red Onion Jam
$14.00
Roasted Fresh Figs Stuffed with Gorgonzola, Prosciutto Di Parma and Mosto Di Trebbiano
$14.00
grilled octopus, cauliflower puree, meyer lemon vinaigrette, cilantro & guanciale
$13.00
Eggplant Meatballs, Provolone Stuffed with Pomodoro and Basil Sugo |
$12.00
Roasted Watermelon
$17.00
Comes with goat cheese, crispy prosciutto and fig balsamic glaze.
Chicken Wings
$15.00
Agrodolce, calabrian Chile, scallions and warm fonduta.
Arancini alla Piccata
$16.00
Spicy pancetta and serrano salsetta and pecorino cheese.
Mussels and Clams
$16.00
'nduja, fennel, saffron, preserved orange and grilled ciabatta.
Nonna's Meatballs, Veal and Pork
$15.00
Blistered tomatoes and basil oil.
Board of Cured Meats and Cheeses
$16.00-25.00
Burrata
$16.00
Burrata in carrozza, arrabbiata, basil pesto, Grana Padano and saba.
Thin-Crust Pizzetta Margherita
14.00
Pomodoro and basilico.
$Dinner Antipasti
Board of Cured Meats and Cheeses
$16.00-25.00
Roasted Watermelon
$16.00
Comes with goat cheese, crispy speck and fig balsamic glaze.
Chicken Wings
$16.00
Agrodolce, calabrian Chile, scallions and warm fonduta.
Arancini Alla Piccata
$17.00
Spicy pancetta and serrano salsetta and pecorino cheese.
Mussels and Clams
$17.00
'nduja, fennel, saffron, preserved orange and grilled ciabatta.
Nonna's Meatballs, Veal and Pork
$16.00
Blistered tomatoes and basil oil.
Grilled Octopus
$17.00
Comes with fava puree, Meyer lemon vinaigrette, cilantro and guanciale.
Burrata
$16.00
Burrata in carrozza, arrabbiata, basil pesto, Grana Padano and saba.
Grilled Peaches
$18.00
Stracciatella, speck, wild truffle honey, pistachios and vin cotto.
Calabrian Pork Ribs
$17.00
Pepperoncino, fennel-pear slaw and roasted almonds.
Beef Carpaccio, Roasted Red Peppers, Arugula, Grana Padana & Red Onion Jam
$15.00
Carrot Sformato, Parmesan Crema, Chopped Walnuts & Aged Balsamic Reduction
$11.00
Eggplant Meatballs, Provolone Stuffed with Pomodoro and Basil Sugo
$13.00
Maryland Crabcake with Zucchini and Avocado Slaw, Siracha Aioli and Micro Greens
$17.00
Roasted Fresh Figs Stuffed with Gorgonzola, Prosciutto Di Parma and Mosto Di Trebbiano
$16.00
Spiedini Alla Romana with Mozzarella, Crispy Prosciutto and Anchovy-Caper Gravy
14.00
$Lunch Insalate
Marinated Watermelon and Cucumber Salad, Fresh Mint and Strawberry Vinaigrette
$12.00
Beet and Avocado Insalata, Cippolini and Dijon Dressing
$12.00
Scalini Cobb Salad
$14.00
Beet and Avocado Insalata, Cippollini and Dijon Dressing
$12.00
Wedge Caesar with Ciabatta Croutons, Crispy Pancetta, Cherry Tomatoes and Gorgonzola
$11.00
Protein Insalate
$8.00-15.00
Insalata Mista
$9.00
House prosecco-balsamic vinaigrette.
Insalata di Farro
$13.00
Cauliflower, prosciutto, raisins, aged balsamic reduction.
Roasted Beets
$13.00
Orange, spiced smoked almonds, ricotta salata and citrus vinaigrette.
Quinoa and Tuscan Kale Insalate
$13.00
Blood orange, avocado, pistachios, oregano-citrus dressing.
Scalini Wedge Insalate
$13.00
Iceberg, crispy pancetta, roasted tomatoes, pickled onions and croutons.
Radicchio Insalate
$13.00
Arugula and endive, pears, truffle-balsamic and provolone piccante.
Poached Pear Insalata
13.00
Field greens, fennel, candied pecans, Gorgonzola, fig reduction.
$Dinner Insalate
Insalata di Farro
$13.00
Cauliflower, prosciutto, raisins and aged balsamic reduction.
Roasted Beets Insalate
$14.00
Orange, spiced smoked almonds, Ricotta Salata and citrus vinaigrette.
Scalini Wedge Insalate
$13.00
Iceberg, crispy pancetta, roasted tomatoes, pickled onions and croutons.
Insalata Mista
$10.00
Scalini prosecco-balsamic vinaigrette.
Radicchio Insalate
$14.00
Arugula and endive, pears, truffle-balsamic and provolone piccante.
Poached Pear Insalata
14.00
Field greens, fennel, candied pecans, Gorgonzola and fig reduction.
$Dinner Pasta
Agnollotti
$23.00
"Cacio e pere" with Bosc pear, mascarpone and candied walnuts.
Spaghetti Carbonara
$25.00
Smoked pork belly, cracked egg and spring peas.
Tagliarini
$28.00
Shrimp, clams, chorizo, vinegar peppers, & broccoli rabe.
Pappardelle Bolognese, Sugo Di Ragu and Grana Padana
$24.00
Lasagna Verde
$25.00
Spinach, fontina, asparagus, herb pesto and pomodoro.
Veal Ravioli "Saltimbocca"
$26.00
Crispy sage, pancetta breadcrumbs and grana padana.
Carrot Gnocchetti
$23.00
Fava beans, mint & parmigiano reggiano
Pasta alla Chitarra
26.00
Lamb polpettine & mint pomodoro.
$Archive
Veal Scarpariello Stuffed Ravioli, Ndjuda' Breadcrumbs and Trebbiano Glaze
$24.00
Bucatini Carbonara with Smoked Pork Belly, Cracked Egg & Spring Peas
$23.00
Sicilian Spaghetti with Wild Fennel, Toasted Crumbs, Currants, Pine Nuts, Sardines and Saffron
$24.00
Tortelli Stuffed with Cauliflower and Crab, Parmesan Broth and Lemon Oil
24.00
$Panini
Duomo, Grilled Chicken, Arugula, Pecorino Cheese
$12.00
Vegetariano, Seasonal Grilled Vegetables and Goat Cheese
$10.00
Ciabatta, Grilled Skirt Steak, Provolone Picante, Onions and Balsamic-Shallot Dressing
$16.00
Focaccia Bread, Grilled Eggplant, Tomato, Mozzarella, Basil and Olive Oil
$12.00
Toscano, Prosciutto, Fresh Mozzarella, Roasted Red Pepper Coulis
12.00
$Secondi
Chamomile Crusted Tuna, Spicy Mango-Papaya Salsetta over Limoncello Risotto
$30.00
Bucatini Carbonara with Smoked Pork Belly, Cracked Egg & Spring Peas
$19.00
Agnollotti "Cacio E Pere" with Bosc Pear, Mascarpone and Candied Walnuts
$21.00
Veal Osso Buco, Pine Nut Gremolata, Spring Vegetable and Rosemary Farrotto
$34.00
Parmesano Encrusted Chicken Breast, Trebbiano Wine Sauce and Meyer Lemon Gnocchi
$25.00
Atlantic Salmon, Artichoke & Spring Onion Quinoa, Pomegranate-Avocado Salsetta
$25.00
Roasted Duck Breast, Caramelized Peaches and Vin Santo & Cauliflower Puree
$29.00
Sicilian Spaghetti, Wild Fennel, Toasted Crumbs, Currants, Pine Nuts, Sardines and Saffron
$24.00
Coriander Scallops, Spring Pea & Tarragon Puree, Pistachio Gremolata & Snowpea Panzanella
$37.00
Tagliarini with Shrimp, Clams, Chorizo, Vinegar Peppers, & Broccoli Rabe
$24.00
Scalini Burger, Lettuce and Tomatoes and Hand Cut Steak Fries
$11.00
Grilled Skirt Steak with Salsa Verde & Tomato, Red Onion and Cucumber Insalata
$30.00
Citrus and Chile Braised Short Ribs with Roasted Cipollini and Asiago Mash
$27.00
Pollo Parmesano Encrusted, Trebbiano Sauce with Crispy Lemon Gnocchi
$24.00
Atlantic Salmon, Artichoke & Spring Onion Quinoa, Crispy Leeks, Pomegranate-Avocado Salsetta
$28.00
Roasted Duck Breast, Caramelized Peaches and Vin Santo, Cauliflower and Hazelnuts
$29.00
Citrus and Chile Braised Short Ribs with Roasted Cipollini and Asiago Mash
$29.00
Braised Lamb Shank, Lemon Zest, Charred Tomato and Saffron Fregola & Baby Carrots
$34.00
Chamomile Crusted Tuna, Spicy Mango-Papaya Salsetta over Limoncello Risotto
$29.00
Menu for Scalini Osteria is provided by findrestaurantmenu.com
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