Shuruvat
ShuruvatMulligatawny Soup
$5.00
Yellow lentil tangy soup.
Pakora
$5.00
Crisp onion and potato fritters.
Samosa
$6.00
Crisp turnovers with spiced potatoes and cauliflower.
Imli Baigan
$8.00
Eggplant layered with tamarind.
Kurkuri Bhindi
$8.00
Okra tossed with red onions, lime and chat masala.
Ragara Chat
$8.00
Potato patties with chick peas, yogurt and chutnies.
Lasoni Gobi
$8.00
Tangy cauliflower with ginger.
Keema Samosa
$8.00
Crisp turnovers stuffed with minced lamb and green peas.
Chili Chicken
$9.00
An Indo-Chinese preparation with green chilies, soy sauce and ginger.
Paneer Taash Kabab
$10.00
Skewered paneer cheese in a creamy peppercorn marinade.
Baghari Jhinga
$11.00
Shrimp cooked with creamy tomatoes and curry leaves.
Tandoor Kababs
15.00
A melange of our kabobs.
$Breads
BreadsNaan
$4.00
White Sour bread cooked in tandoor.
Onion Naan
$5.00
Garlic Naan
$5.00
Chili and Onion Naan
$5.00
Spicy.
Paneer Cheese
$6.00
Cheese Nut Naan
$6.00
Pan Grilled Paratha
$3.00
Aloo Paratha
$5.00
Tandoori Roti
$3.00
Whole wheat tandoori cooked bread.
Chapati
$4.00
Whole wheat bread.
Poori
4.00
$Tandoor
TandoorMurgh Tandoor
$14.00
Skewered chicken on the bone.
Chicken Tikka
$18.00
Marinated chicken tenders grilled to perfection.
Chicken Malai Kabab
$18.00
Chicken tenders in a creamy marinade.
Salmon Tikka
$18.00
Skewered salmon in tandoori spices.
Seekh Kabab
$18.00
Spiced lamb rolls.
Jhinga Hariyali
$21.00
Grilled shrimp in green masala.
Tandoori Grill
$22.00
A melange of favorite kabobs.
Adrak Ke Panje
25.00
Grilled ginger flavored lamb chops.
$Spicy Club
Spicy ClubVindaloo
$18.00-21.00
A goan speciality with vinegar, red chilies and ginger.
Phall
18.00-21.00
A British Indian influence with green chilies, tomatoes and onions.
$Chicken
ChickenLata Shetty's Coondapur Chicken
$17.00
Coconut chicken curry with curry leaves.
Chicken Chettinad
$17.00
Pepper chicken from the house of Chettiyars. Spicy.
Chicken Butter Masala
$17.00
Chicken tandoori strips in a spicy creamy sauce with bell peppers.
Chicken Tikka Masala
$18.00
Roasted chicken in a fenugreek infused creamy tomato sauce.
Chicken Saag
$18.00
Chicken cooked in a spinach puree.
Chicken Korma
$18.00
A mild preparation with raisins, almonds and bay leaf.
Chicken Chutneywala
18.00
Chicken cooked in a curried mint mango flavor.
$Lamb
LambKeema Matar
$17.00
Spiced minced lamb with green peas.
Lamb Saag
$19.00
Lamb cooked in a spinach puree.
Lamb Madras
$19.00
A coconut preparation with curry leaves and red chilies. Spicy.
Lamb Kadai
$19.00
Tossed with onions and bell peppers.
Lamb Pepper Fry
$19.00
A peppercorn preparation with fresh coconut. Spicy.
Rogan Josh
19.00
A popular kashmiri lamb curry.
$Biryani
BiryaniChicken Biryani
$16.00
Basmati rice preparation with mint, bay leaf, cloves and brown onions.
Vegetable Biryani
$14.00
Basmati rice preparation with mint, bay leaf, cloves and brown onions.
Paneer Biryani
$14.00
Basmati rice preparation with mint, bay leaf, cloves and brown onions.
Lamb Biryani
18.00
Basmati rice preparation with mint, bay leaf, cloves and brown onions.
$Vegetarian
VegetarianMasala Dosa
$11.00
Paper thin crepe stuffed with spiced onions and potatoes.
Yellow Dal Tadka
$11.00
Lentils tempered with cumin and green chilies.
Makhni Dal
$11.00
Black lentils tempered in ghee with garlic, red onions and coriander.
Jeera Aloo
$11.00
A dry cumin potato favorite of Punjab.
Gobi Aloo
$13.00
A dry potato cauliflower preparation.
Bindi Maa Ki
$13.00
Home style okra cooked with garden herbs.
Baigan Bharta
$13.00
Pureed eggplant tempered with garlic, ghee and coriander.
Chole Punjabi
$13.00
Chickpeas cooked with onions, coriander and ginger.
Chana Saag
$13.00
Spinach and chickpeas with ginger.
Saag Paneer
$14.00
A mild spinach and paneer cheese preparation.
Malai Kofte
$14.00
Savory vegetable balls with almonds in a creamy sauce.
Paneer Bhurji
$14.00
Creamy paneer cheese with onions and bell pepper.
Matar Paneer
$14.00
Creamy green peas and paneer cheese with fenugreek and coriander.
Navratan Korma
14.00
A creamy preparation with vegetables, paneer cheese and raisins.
$Seafood
SeafoodGoa Fish Curry
$18.00
A classic fish preparation with tamarind and coconut.
Fish Moilee
$18.00
A kerala preparation with coconut, curry leaves and onions.
Shrimp Malai Curry
$21.00
Shrimp cooked in a creamy coconut with raisins and bay leaf.
Konju Pappas
$21.00
A shrimp dish cooked with tomatoes and kokum.
Shrimp Jalfrezi
21.00
Tangy flavored shrimp with okra, onions and bell peppers.
$Rice on the Side
Rice on the SidePulav Rice
$3.00
Lemon Rice
$8.00
Coconut Rice
8.00
$Sides
SidesPapad
$2.00
Thin lentil wafer.
Raita
$4.00
Refreshing yogurt.
Desi Salad and Achar
$4.00
Tossed red onions, green chilies, lime and cucumber with a side of pickle.
Mango Chutney
3.00
A sweet relish.
$Lunch
LunchLunch Chicken Tikka
$9.00
Skewered chicken thighs, northern spices. Served with dal, bread and rice.
Lunch Chicken Tikka Masala
$9.00
Roasted chicken tikka and creamy tomato sauce. Served with dal, bread and rice.
Lunch Chicken Curry Boneless
$9.00
Served with dal, bread and rice.
Lunch Lamb Bhuna Mirchwala
$9.00
Spiced lamb, garlic, green chilies, tomatoes and fresh coriander. Served with dal, bread and rice. Spicy.
Lunch Dhaba Shrimp Curry
$9.00
Home style shrimp curry, onions, tomatoes and spices. Served with dal, bread and rice.
Lunch Saag Paneer
$9.00
Home made paneer cheese and mild spinach puree. Served with dal, bread and rice.
Lunch Aloo Gobi
$9.00
Potatoes, cauliflower, onions and tawa masala. Served with dal, bread and rice.
Menu for Jaipore Royal Indian Cuisine is provided by findrestaurantmenu.com
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