Starters
Edamame
$5.00
Bacon Scallops
$13.00
House made bacon, smoked jalapeno garni
Calamari Steak
$10.00
Tomato, basil and cherry pepper relish
Roasted Marinated Artichoke Hearts
$10.00
Olive oil braised fennel, dried capers, espresso infused asiago
Traditional Shrimp Cocktail
$11.00
Sesame Crusted Tuna
$11.00
House made red cabbage kim chee, mango confetti
Cheese Board
$13.00
A variety of chef picked cheeses, meats and fruits
Mussels
$12.00
Garlic, sage butter, grilled toast
Meatballs Basta Style
$10.00
Roma tomato salsa shaved fontina
Hot Tomato Oil & Bread
$6.00
Escargot
$10.00
Boursin cheese, herb butter
Soup Du jour
$6.00
Kani Su 3pcs
$7.00
Crab, avocado, tobiko wrapped in cucumber with sushi vinegar
Kani Su 6 pcs
$13.00
Crab, avocado, tobiko wrapped in cucumber with sushi vinegar
Sushi Combo - 12pc Combo
$13.00
Maki tuna, california, salmon avacado
Pasta Primavera
$21.00
Farmers market vegetables, basil, roasted garlic olive oil, shaved asiago
Aunt Jo's Cavatelli
$19.00
Butter, mushrooms and broccoli
Aunt Jo's Cavatelli with Shrimp
$27.00
Butcher Block Bolognese
$19.00
24 hour ragu, red wine, trio of cheeses
Grilled Pizzas
13.00
Sauce choices roasted garlic or pomodoro sauce or garlic oil. Cheese mozzarella, asiago, gorgonzola, goat cheese or smoked gouda. Toppings andouille, tomato, mushrooms, spinach, onions, peppers, artichoke, basil, fennel, chicken
$Salads
Lobster Goat Cheese
$14.00
With spicy lemon vinaigrette
Calamari -Mango
$12.00
Napa cabbage, fresh mango, sweet red pepper, red onion & cilantro dressed with mango vinaigrette
Steak & Gorgonzola
$16.00
Cherry tomatoes, grilled onion, aged balsamic vinaigrette
Chicken Caesar
$12.00
Romaine hearts, asiago, croutons
House Salad
$6.00
Ahi Tuna Salad
$16.00
Fresh greens, pickled ginger, pears, peru peppers and a sweet ginger garlic dressing
Pub Burger
15.00
Ground short rib and chuck bleu cheese, pickled red onion, truffle fries
$Entrees
All entrees, burger & pastas include house saladPanang Curry Bouillabaisse
$27.00
Red curry, lime, pineapple, lobster, shrimp, scallops, mussels
Veal Short Rib
$32.00
Espresso rub, red wine poached Pears, mascarpone polenta
Pork Osso Bucco
$36.00
Chardonnay braised dried cranberries, butter whipped potatoes, pan jus
Pan Seared Scallops
$28.00
Melted leeks, apple chutney, yam puree
Lamb T-Bone
$30.00
Smoked onion- white bean cassoulet
Saku Tuna
$25.00
Smoked tomato risotto, roasted eggplant, charred cippolini onions
Prime Block Steak
$33.00
weet potato hash, braised swish chard, Green peppercorn sauce
Roasted Chicken
$24.00
Mashed potato, tomato salsa
Duck Duo
$26.00
Confit of leg, orange hoisen glaze, seared breast, soba noodles, hearts of palm slaw
Filet of Beef
33.00
Grilled asparagus, mashed potato
$Sashimi Platters
Sashimi Platters 10 pcs
$9.00
Sashimi Platters 16 pcs
33.00
$Sushi & Sashimi
Sushi & Sashimi
36.00
8 pieces of sashimi and 2 rolls chosen from: California, salmon avocado, spicy tuna
$Club Sushi Menu
Edamame
$5.00
Soy beans garnished with sea salt
Lobster and Goat Cheese Salad
$14.00
With spicy lemon vinaigrette
Wakame Salad
$5.00
Sesame seaweed salad
Crispy Calamari Mango Salad
12.00
With napa cabbage, fresh mango, sweet red pepper, red onion and cilantro dressed with mango vinaigrette
$Maki ? Sushi Rolls
Kappa Cucumber
$4.00
Tekka Tuna
$6.00
Yellowtail Scallion
$6.00
Yellowtail Jalapeno
$7.00
Eel Roll
$8.00
Salmon Roll
7.00
$Sashimi
Maguro - Tuna
$7.00
Sake - Salmon
$6.50
Smoked Salmon
$7.50
Unagi - BBQ Eel
$7.00
Ebi Shrimp
$6.50
Tamago - Japanese Omelet
6.00
$Hand Rolls (2piece)
Spicy Tuna
$12.00
California
$12.00
Alaskan
$12.00
Menu for Mohegan Manor Restaurant & Banquet Facility is provided by findrestaurantmenu.com
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