Appetizer
Golden Roll
$4.95
deep fried wonton skin filled with seasoned vegetables
Fried Won Ton
$4.95
deep fried wonton skin filled with seasoned pork
Deep Fried Tofu
$4.95
served with sweet sauce and ground peanut
Curry Puff (5)
$5.95
spiced potato cooked with curry powder wrapped with wonton skin
Fresh Spring Roll (2)
$5.95
shrimp and vegetables wrapped with soft rice sheet.
Shrimp Rangoon (6)
$5.95
shrimp, cream cheese, green onion wrapped in wonton skin and deep fried
Pot Sticker (6)
$6.95
seasoned pork with cabbage, ginger, green onion wrapped in wonton skin and deep fried
Mixed Vegetables Tempura
$7.95
deep fried light batter mixed vegetables served with sweet sauce.
Cozy Shrimp (6)
$8.95
deep fried shrimp covered with bacon served with sweet-chili sauce
Stuffed Chicken Wing (2)
$8.95
deep fried seasoning stuffed chicken wings served with red sauce.
Chicken Satay (8)
$8.95
seasoned skewer marinated in coconut milk braised in peanut sauce, cucumber salad.
Fish Cake (8) (Tod Mun)
$8.95
minced fish seasoned with curry paste, lime leaf, green bean served cucumber salad.
Shrimp Tempura
$8.95
deep fried light batter shrimp served with red sauce
Thai Lotus Combination (10)
10.95
mixed famous appetizers: egg roll, curry puff, fried wonton, pot sticker, shrimp rangoon.
$Soup
Each dish can adjust to be vegetarian (seafood = shrimp, scallop, crab, green mussel, calamari)Won Ton Soup
$5.95
pork won ton, chicken, and bbq pork with mixed vegetables.
Combo Won Ton Soup
$8.95
pork wonton, shrimp, chicken, bbq pork with mixed vegetables
Sukiyaki
$8.95
shrimp, chicken, pork, tofu, egg, bean thread noodle with mixed vegetables serve with spicy sukiyaki sauce
Woon-Sen Soup
$6.95-8.95
(bean thread soup) bean thread noodle with ground pork, shrimp, mushroom, green onion
Tom-Yum Soup
$6.95-10.95
(lemon grass soup) lemongrass, lime leaf, mushroom, tomato, lime juice, jalapeno and cilantro
Tom-Kha Soup
$6.95-10.95
(coconut soup) coconut milk, lemongrass, lime leaf, mushroom, tomato, jalapeno and cilantro
Poh-Taek
13.95
(hot & sour seafood soup) seafood, mushroom, lemongrass, lime leaf, lime juice, jalapeno and cilantro
$Salad
(seafood = shrimp, scallop, crab, green mussel, calamari)Thai Salad
$7.95
romaine, cucumber, tomato, red onion, hard-boiled egg, crispy noodle served with peanut sauce
Larb
$7.95
choices of grounded beef, chicken, or pork ground meat mixed with mint, basil, rice powder, red onion, ground chili and lime juice
Spicy Salad
$7.95
mixed with mint, basil, cucumber, tomato, red onion, celery, ground chili and lime juice.
Pla-Goong
$9.95
grilled prawns seasoned with chili paste, lemongrass, lime leaf, red onion and mint.
Green Papaya Salad
$10.95
choices of crispy beef or bbq chicken green papaya, green bean, tomato, lime juice topped ground peanut served with sticky rice
Woon-Sen Salad
$9.95
(bean thread salad) Bean thread noodle, shrimp, ground pork, mushroom, carrot, onion, celery, tomato and lime juice
Yum-Tay-Lay
12.95
(seafood salad) seafood mixed with tomato, cucumber, red onion, celery, mint, basil, ground chili and lime juice
$Chef Special
(Served with jasmine steamed rice). Each dish can adjust to be vegetarian (seafood = shrimp, scallop, crab, green mussel, calamari).Pineapple Salmon Sizzling
$13.95
deep fried salmon topped with mixed veggies and homemade sauce.
Thai Lotus Sea Sizzling
$13.95
stir fried seafood with eggplant, chili, garlic and vegetables.
Seafood Mushroom Asparagus Sizzling
$13.95
stir fried shrimp & scallop with asparagus, mushroom, baby corn, carrot and onion
Haw Mok Seafood
$13.95
seafood streamed with red curry, egg, coconut milk and mixed vegetables
Chu-Chee Seafood
$13.95
stir fried seafood with curry paste, coconut milk, galangal and vegetables
Three Flavors Shrimp & Calamari
$13.95
crispy shrimp & calamari on bed of cabbage/carrot topped with 3 flavors sauce
Spicy Spicy Catfish
$13.95
deep fried catfish stir fried with eggplant, curry paste, chili, garlic and vegetables
Fried Trout On The Island
$13.95
deep fried trout topped with sliced fresh apple, cashew nut and red onion.
Fried Salmon In Chili & Garlic Sauce
$13.95
deep fried salmon topped with chili and garlic sauce.
Spicy Roast Duck
$14.95
stir fried roasted duck with eggplant, chili, garlic and vegetables.
Fried Tilapia In Chili & Garlic Sauce
$11.95-13.95
(whole fish/fillet) deep fried tilapia topped with chili and garlic sauce
Fried Tilapia With Dipping Sauce
11.95-13.95
(whole fish/fillet) deep fried tilapia served with sweet-chili dipping sauce
$Thai Curry
(Served with jasmine s teamed rice). Each dish can adjust to be vegetarian (combo = shrimp, chicken, pork, beef) (seafood = shrimp, scallop, crab, green mussel, calamari).Red Curry
$8.95-12.95
red curry with coconut milk, bamboo shoot, bell pepper, jalapeno and basil.
Green Curry
$8.95-12.94
green curry with coconut milk, green pea, egg plant, zucchini, bell pepper, jalapeno and basil
Yellow Curry
$8.95-12.94
yellow curry with coconut milk, potato and carrot
Pineapple Curry
$8.95-12.94
red curry with coconut milk, pineapple, bell pepper and basil
Panang
$9.95-12.95
panang curry with coconut milk, bell pepper, baby corn, peanut and basil.
Panang Salmon
$12.95
panang curry with coconut milk, deep fried salmon
Mu-Sa-Mun Beef
$9.95
stewed beef with potato, onion, chili paste, and coconut milk topped with peanut.
Fish Patty Curry
$10.95
fish cake in red curry with coconut milk, bamboo shoot, bell pepper, jalapeno and basil.
Crispy Fish Curry
$10.95
crispy diced fillet fish in red curry coconut milk, bamboo shoot, bell pepper, jalapeno and basil
Shrimp With Mango Curry
$11.95
shrimp & fresh mango in red curry with bell pepper
Roast Duck Curry
13.95
roasted duck in red curry with coconut milk, pineapple, tomato, cashew nut, bell pepper and basil.
$A La Carte
(Served with jasmine steamed rice). Each dish can adjust to be vegetarian. (combo = shrimp, chicken, pork, beef) (seafood = shrimp, scallop, crab, green mussel, calamari).Thai Spicy Basil
$8.95-12.95
stir fried ground chili, garlic, bamboo shoot, jalapeno, onion and basil
Pad Prik Khing
$8.95-12.95
stir fried chili paste with green bean and carrot
Pad Prik Sod
$8.95-12.95
stir fried ground chili, garlic, onion, green onion and jalapeno.
Pad Prik Pak
$8.95-12.95
stir fried mixed vegetables with special chili paste
Spinach Peanut Sauce
$8.95-12.95
stir fried with garlic, ginger, and curry powder on the bed of spinach topped with peanut sauce and ground peanut
Mixed Vegge Oyster Sauce
$8.95-12.95
stir fried mixed vegetables with garlic in oyster sauce
Sweet & Sour
$8.95-12.95
deep fried batter meat topped with homemade sauce, pineapple, bell pepper, onion, carrot and tomato.
Pepper & Garlic
$8.95-12.95
stir fried with black pepper & garlic
Cashew Delight
$8.95-12.95
stir fried with chili paste, onion, green onion, carrot, celery, and cashew nut.
Ginger Lover
$8.95-12.95
stir fried with ginger, mushroom, celery, carrot, green onion, baby corn and onion.
Pad-Yellow Curry
$8.95-12.95
stir fried with chili paste, garlic, curry powder, onion, green onion, celery, and carrot
Honey Chicken
$8.95
honey marinated chicken, stir fried with garlic and black pepper
Orange Chicken
$8.95
batter chicken topped with delicious orange sauce
Stir Fried Green Curry
$10.95-13.95
served with roti or steamed rice. stir fried green curry paste with green bean, egg plant, zucchini, green pea, mushroom, baby corn, basil and bell pepper
Roasted Half Of Duck
13.95
special roast duck topped with honey and sesame with homemade sour sauce.
$Noodle
Each dish can adjust to be vegetarian (combo = shrimp, chicken, pork, beef) (seafood = shrimp, scallop, crab, green mussel, calamari).Pad Thai
$9.95-13.95
stir fried rice noodle with egg, bean sprout topped with green onion and ground peanut
Pad-See-Ew
$9.95-13.95
stir fried thick rice noodle with egg, broccoli, carrot and cabbage
Pad-Lard-Nah
$9.95-13.95
stir fried thick rice noodle topped with gravy and mixed vegetables.
Pad-Kee-Mao
$9.95-13.95
stir fried thick rice noodle with egg, ground chili and mixed vegetables
Pad-Woon Sen
$9.95-13.95
stir fried bean thread noodle with egg, celery, cabbage, carrot, green onion, bean sprout
Golden Noodle
$9.95-13.95
stir fried egg noodle with bean sprout, celery, cabbage, carrot, green onion
Kah Nom Chine
$8.95
Rice Noodle Or Egg Noodle Soup
$8.95
noodle with shrimp, chicken, bbq pork and mixed vegetables.
Tom-Yum Rice Noodle
$8.95
(rice noodle in spicy and sour soup) shrimp, chicken, bbq pork and ground pork with bean sprout, ground chili, ground peanut, fried wonton and mixed veggies
Yen-Ta-Fo
8.95
(rice noodle in red sauce soup) thick rice noodle with shrimp, calamari, bbq pork, fried tofu, spinach in special red broth.
$Rice Dish
Each dish can adjust to be vegetarian (combo = shrimp, chicken, pork, beef) (seafood = shrimp, scallop, crab, green mussel, calamari).Egg Fried Rice
$7.95
fried rice with seasoning, egg, broccoli, carrot and onion
Fried Rice
$9.95-13.95
fried rice and meat with seasoning, egg, broccoli, carrot and onion
Spicy Fried Rice
$9.95-13.95
fried rice with egg, grounded chili, garlic, broccoli, jalapeno and basil
Grilled Chili Paste Fried Rice
$9.95-13.95
stir fried grilled chili paste with rice, baby corn, broccoli, carrot, bell pepper, jalapeno and basil
Pineapple Fried Rice
$10.95-13.95
stir fried curry powder with rice, pineapple, egg, green pea, raisin, carrot, cashew nut and green bean
Roasted Duck Rice
8.95
special roasted duck, vegetables, served with steamed rice and sour sauce
$Side Order
Jasmine Steamed Rice
$2.00-5.00
Sticky Rice Or Brown Rice
$3.00
Roti (Thai Flat Bread)
$3.00
Peanut Sauce
$3.00-5.00
Cucumber Salad
2.00-4.00
$Dessert
Sweet Sticky Rice With Mango
$5.95
Fried Banana With Vanilla Ice Cream
$5.95
Fried Banana (3)
$3.95
Coconut Ice Cream With Sweet Sticky Rice
$5.95
Coconut Ice Cream
2.95
$Beverage
Singha, Tsingtao (Imported Beer)
$3.50
Sierra Nevada, Fat Tire, Budweiser
$3.50
Hot Sake (Japanese Rice Wine)
$4.95
Thai Ice Tea / Thai Ice Coffee
$2.75
Regular Ice Tea
$1.75
Hot Tea / Hot Coffee
$1.50
Soft Drinks
$1.75
Apple Juice / Young Coconut
$2.00
Lemonade / Sobe
$2.00
Bottled Water
$1.50
A Bottle Of Wine
$18.00
Corkage Fee
$8.00
A Glass Of Wine
$4.95
Lunch Special
No lunch special available on weekend, and holidays. (Each entree served with jasmine steamed rice, appetizer, soup, and salad). Choice of shrimp add $2.00, additional entree add $2.50. Additional pad thai $2.50, pad thai with meat $3.00. Change of steamed rice to pad thai, brown rice or sticky rice add $1.50.Garlic & Pepper
$6.95
stir fried ground chili, garlic, bamboo shoot, jalapeno, onion and basil
Spicy Basil Dish
$6.95
stir fried ground chili, garlic, bamboo shoot, jalapeno, onion and basil
Pineapple Chicken
$6.95
stir fried chicken with pineapple, bell pepper, onion and tomato in sweet and sour sauce
Ginger Lover
$6.95
stir fried with ginger, mushroom, celery, baby corn, carrot, green onion and onion
Cashew Delight
$6.95
stir fried with chili paste, onion, green onion, carrot, celery, and cashew nut
Orange Chicken
$6.95
batter chicken topped with delicious orange sauce
Mixed Vegetable With Oyster Sauce
$6.95
stir fried with mixed vegetable with oyster sauce
Pad Prik Khing
$6.95
stir fried chili paste with green bean and carrot.
Pad Prik Sod
$6.95
stir fried ground chili, garlic, onion, green onion and jalapeno
Pad Prik Pak
$6.95
stir fried mixed vegetables with special chili paste.
Red Curry
$6.95
red curry with coconut milk, bamboo shoot, bell pepper, jalapeno and basil
Yellow Curry
$6.95
yellow curry with coconut milk, potato and carrot.
Green Curry
$6.95
green curry with coconut milk, green pea, egg plant, zucchini, bell pepper, jalapeno and basil
Pad Thai
$7.95
stir fried rice noodle with egg, sliced cabbage, sliced carrot in pad thai sauce
Menu for Thai Lotus is provided by findrestaurantmenu.com
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