Romanza Italian

Romanza Menu

(775) 689-7474
2707 S Virginia St, Reno, NV 89502

Appetizers


Chilled Jumbo Prawns
$16.00
Mediterranean salad and spicy cocktail sauce
Stuffed Meatball
$9.00
Ground colorado lamb stuffed with spinach, feta cheese, mediterranean olives, vine-ripened tomatoes and orzo with cucumber-yogurt sauce
Fried Calamari
$13.00
White cornmeal-crusted calamari with fennel, onions, pepperoncini, spicy marinara and basil aioli
Fritto Misto
$22.00
Italian-battered lobster tail, shrimp, mushrooms, zucchini, peppers, basil mayonnaise and spicy marinara
Antipasti
14.00
Select salami and cheeses, mediterranean olives, artichokes and arugula salad with artichokes and tomato

$Soups & Salads


Kale Salad
$7.50
Hobbs' peppered bacon, toasted pine nuts and creamy lemon vinaigrette
Romanza Salad
$6.50
Petite greens, roasted portobello mushroom and tomato-basil vinaigrette
Caesar Salad
$9.00
Romaine hearts, creamy caesar dressing and parmesan tuile
Tomato Caprese
$11.00
Red and yellow vine-ripened tomatoes, burrata mozzarella and balsamic syrup
Fresh Baby Spinach and Baby Red Swiss Chard Salad
$7.50
Gorgonzola cheese, pancetta bacon, red onions, oranges and balsamic viniagrette
Minestrone
$6.00
Hearty garden vegetables and pasta
Tuscan Style Tomato Soup
6.00
Four cheese croutons and basil oil

$Housemade Fresh Pasta

All pastas are crafted fresh daily, using age-old recipes to create the most authentic pasta around
Pappardelle Puttanesca
$18.00
Wide curley noodles, olive oil, tomato, garlic, anchovie and capers
Rigatoni Bolognese
$18.00
Tubular noodles, three meat sauce
Lasagna
$24.00
Our signature housemade specialty
Saffron Fettuccine
$24.00
Fettuccine, spicy italian sausage, peppers, onions, roma tomatoes, creamy garlic, asiago cheese sauce, fresh basil
Spaghetti and Meatballs
$26.00
Spaghetti, kobe beef, veal and pork meatballs, marinara sauce, pecorino cheese
Linguini with Clams
$26.00
Linguini, littleneck clams, virgin olive oil, pinot grigio, garlic, cream, italian parsley
Spaghetti and Lobster Fra Diavolo
$52.00
Spaghetti, 1½ pound maine lobster, rock shrimp, mushrooms, spicy creamy tomato sauce
Butternut Squash Ravioli
$19.00
Browned butter and fresh sage
Tuscany Trio
28.00
Sampling of lasagna, fettuccine alfredo and chicken parmesan

$Seafood Selections


Pan Roasted Sea Bass
$38.00
Shrimp risotto, lobster cream, arugula radicchio salad
Cioppino
$35.00
Crab, clams, shrimp, mussels, fresh fish, tomato-garlic broth and wood grilled bruschetta
Atlantic Salmon Saute
$30.00
Maine lobster and pancetta bacon potato puree, chive cream and micro greens salad
Stuffed Pacific Prawns
$35.00
Dungeness crabmeat stuffing, panko bread crumbs, lemon-thyme spaghetti and lemon butter
West Coast Scampi
$32.00
Sauteed prawns, roma tomatoes, young garlic, herb butter and linguine
Pan Seared Scallops
39.00
Pancetta bacon wrapped, lobster-asparagus risotto and tomato-basil sauce

$Signature Dishes


Veal Chop Parmigiana
$46.00
Rich tomata sauce, pappardelle, buffalo mozzarella and parmesan
Tuscan Style Braised Pork Shank
$30.00
White beans, winter root vegetables and tomato
Chicken Parmigiana
$26.00
Buffalo mozzarella, pappardelle, pomodoro and parmesan
Breast of Chicken Marsala
$26.00
Forest mushrooms, tomatoes, prosciutto, marsala wine and fresh spaghetti
Tuscan Style Duck Breast
$30.00
Wild mushroom risotto, sauteed baby kale and barolo wine sauce
Chianti Braised Kobe Short Ribs
36.00
Slow cooked bone-in short ribs, red wine sauce over mascarpone polenta

$The Wood Grill

USDA certified Angus beef steaks, wet aged at least 28 days or more; marinated in extra virgin olive oil, garlic, rosemary and thyme. steaks are cooked over oak hardwood and dressed with a red wine demi-glace
12 oz. New York Steak
$44.00
Mascarpone mashed potatoes
8 oz. Filet Mignon of Beef
$42.00
Prosciutto, mozzarella, fingerling potatoes and rosemary-red wine sauce
Wood Grilled Filet and Butter Poached Prawns
$44.00
6 oz. Grilled filet of beef, garlic-herb butter poached jumbo prawns and creamy mascarpone & pecorino potatoes
Colorado Lamb Chops
40.00
Creamy gorgonzola mashed potatoes

$Sides


Creamy Mascarpone & Pecorino Potatoes
$7.00
Roasted Yukon Gold Fingerling Potatoes
$7.00
Rosemary and young garlic
Steamed Asparagus with Basil Hollandaise
$7.00
Sauteed Broccolini with Olive Oil
7.00
Garlic and chili flakes

$Desserts


Tiramisu
$9.00
Sweet mascarpone, ladyfingers, coffee and chocolate shavings
Chocolate Mousse
$9.00
Dark chocolate mousse, crispy tuile, strawberries and lovage gelato
Cranberry Orange Cheesecake
$9.00
Creamy goat cheese infused with orange topped with a seasonal cranberry compote
Olive Oil Cake
$9.00
Pinenut crumble, orange blossom honey and grand marnier gelato
Seasonal Pumpkin Creme Brulee
$9.00
Topped with muscovado sugar and a cardamom cookie
Vanilla Bean Creme Brulee
$9.00
With seasonal fruit in a handcrafted sugar basket and a honey madeleine
Affogato
$9.00
Espresso poured tableside over a large scoop of vanilla gelato with toasted hazelnuts and shaved chocolate

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