Appetizers & Salads
Pappa al Pomodoro
$14.00
Spinach Salad
$17.00
Mushrooms, walnuts, buffalo ricotta, and bacon.
Cucumber Salad
$17.00
With avocado, cherry tomato and corn.
Baby Artichokes Salad
$25.00
With avocado and shaved parmigiano.
Cipriani Mozzarella "Di Bufala"
$29.00
With cherry tomatoes and black olives.
Asparagus Salad
$20.00
With beetroot and goat cheese.
Cipriani Burrata "Alla Mediterranea"
$26.00
With cherry tomatoes and black olives.
Thinly Sliced Octopus
$26.00
With avocado, cherry tomatoes, olive oiland lemon.
Baccalà Mantecato
$23.00
With fried polenta (creamy codfish).
Tuna Tartare
$28.00
With mache salad and tuna sauce.
Fried Calamari
$25.00
With tartar and marinara sauce.
Dressed Lobster
$32.00
With avocado and Boston lettuce.
Alaskan King Crab Salad
$32.00
With lemon and olive oil.
Carpaccio "Alla Cipriani"
$26.00
Steak Tartare "Alla Cipriani"
$26.00
Homemade Thinly Sliced Porchetta
$25.00
With pecorino cheese.
Thinly Sliced Veal
$26.00
With tuna sauce and capers.
Prosciutto Crudo Dolce "Di Parma"
$29.00
With melon.
Bresaola Della Valtellina
$26.00
With olive oil and lemon.
Baby Artichokes Salad
$26.00
Lunch- With avocado and shaved parmigiano.
Burrata "Alla Mediterranea"
$29.00
With cherry tomatoes and black olives.
Fried Calamari
$27.00
With tartar and marinara sauce.
Carpaccio "Alla Cipriani"
28.00
$Soups, Pasta & Risotti
Passato di Verdure Soup
$14.00
Lentil Soup
$14.00
With crostini.
Baked Eggplant "Alla Parmigiana"
$24.00
Homemade Potato Gnocchi "Al Gorgonzola"
$29.00
Homemade Baked Tagliolini
$29.00
With ham.
Homemade Tortellini
$31.00
With cream, ham and peas.
Homemade Spinach & Ricotta Ravioli
$29.00
With butter and sage.
Cipriani Tagliardi
$29.00
with Veal Ragú.
Cipriani Tagliarelle
$31.00
With short rib ragú.
Rigatoni "Alla Bolognese"
$29.00
Organic Cipriani Spaghetti
$32.00
With chilean seabass and fresh tomatoes.
Risotto "Alla Primavera"
$29.00
Please allow 20 min.
Minestrone
$15.00
Broccoli Soup
$15.00
Baked Eggplant "Alla Parmigiana"
$24.00
Homemade Potato Gnocchi "Alla Guardi"
$29.00
Cream and tomato.
Homemade Ravioli
$29.00
With spinach and ricotta cheese with butter and sage.
Organic Cipriani Rigatoni "Alla Bolognese"
$29.00
Risotto
29.00
With radicchio and goat cheese. Please allow 20 min.
$Salads & Sandwiches
Shrimp Salad
$26.00
With cherry tomatoes, avocado, string beans, and corn.
Doge Salad
$23.00
With avocado, asparagus, tuna, corn, tomato, capers, and lettuce.
Chef's Salad
$23.00
With cheese, tuna, ham, tomato, egg, anchovy, and mixed greens.
Club Sandwich
$26.00
With chicken, bacon, lettuce, tomato, egg, and mayonnaise.
Classic Chicken
23.00
Salad with lettuce, tomato, mayonnaise and boiled egg.
$Pizze Classiche
Valtellina
$40.00
Tomato sauce, mozzarella, rucola, Parmesan, and bresaola.
Margherita
$29.00
Tomato sauce, mozzarella and basil.
Bufalina
$32.00
Mozzarella di bufala, cherry tomatoes and basil.
Diavola
40.00
Tomato sauce, mozzarella, spicy soppressata.
$Mains
Misoshiru
$14.00
Miso soup with bean thread, tofu, seaweed, and mushrooms.
Tuna Tataki Salad
$18.00
Seared tuna with tosazu sauce and mixed leaves.
New Sashimi Salmon
$22.00
Seared salmon with yuzu soy, olive oil and sesame oil.
New Sashimi Beef
$19.00
Seared beef with yuzu soy, olive oil and sesame oil.
Assorted Nigiri
$45.00
Tuna, yellowtail, salmon, and seared tuna with truffle soy.
Sashimi Yellowtail
$22.00
Yellowtail, ponzu sauce and jalapeño salsa.
Spicy Tuna Roll
$25.00
Kaiware, pickled radish, pickled jalapeño, spicy miso and topped with spicy mayo and bubu arare.
Yellowtail Serrano Maki
$25.00
Pickled jalapeño, kizami wasabi, avocado, and topped with a serrano ring and wasabi mayonnaise.
Vegetable Tempura
20.00
Deep fried vegetables in tempura with spicy mayonnaise.
$Main Course
Chilean Sea Bass "Alla Carlina"
$46.00
Served with rice pilaf.
Whole Dover Sole "Alla Mugnaia"
$64.00
Served with mixed vegetables.
Organic Salmon
$42.00
With leek sauce served with roasted potatoes.
Braised Beef Short Ribs "Alla Cipriani"
$48.00
Served with mashed potatoes.
Calf's Liver "Alla Veneziana"
$36.00
Served with fried polenta.
Slow Roasted Chicken "Alla Cacciatora"
$32.00
With mashed potatoes.
Veal Piccatine "Al Limone"
$42.00
Served with rice pilaf.
Chicken Spezzatino "Al Curry"
$32.00
With yellow rice pilaf.
Veal Piccatine "Al Limone"
43.00
Served with rice pilaf.
$From The Josper Grill
Grilled Mediterranean Branzino
$44.00
With broccoli rabe.
Colorado Lamb Chops
$48.00
Served with Erbette Miste (10 oz.).
Grilled Wagyu Rib-Eye Steak "Tagliata" (12 oz.)
$49.00
Served with sautéed spinach.
Grilled Langoustine "Scampi"
$58.00
Served with mixed green salad.
Colorado Lamb Chops
$53.04
Served with erbette miste (10 oz.).
Menu for Cipriani Las Vegas is provided by findrestaurantmenu.com
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