Su Casa Signature Rolls
Shrimp Agua Chili
$12.00
Cucumber, avocado, mango-jalapeno salsa, chipotle aioli, deep fried tempura roll. Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of food bourne illness.
Baked Lobster
$12.00
Shrimp tempura, cucumber, avocado, spicy lobster, tempura crunch, garlic yum sauce.
Surf & Turf
$12.00
Tempura shrimp, cucumber, avocado, spicy lobster, fried onions, beef carpaccio, unagi, chipotle aioli. Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of food bourne illness.
Spicy Crab
$9.00
Avocado, pickled carrots and cucumber, sriracha mayonnaise. Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of food bourne illness.
Su Casa Roll
$10.00
Eel, tuna, avocado, cucumber, unagi sauce, chipotle aioli. Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of food bourne illness.
Shrimp & Avocado
$9.00
Tempura shrimp, cucumber, avocado, wasabi cream cheese.
Lobster-Crab Diablo
12.00
Spicy lobster, crab, habanero-avocado crema. Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of food bourne illness.
$Soup
Cup of Miso
$3.00
Miso
5.00
Fried shiitake chips, green onions, cilantro, tofu.
$Small Bites
Soft Shell Crab
$14.00
Seaweed Salad
$4.00
Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of food bourne illness.
Ahi Poke Nachos
$9.00
Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of food bourne illness.
Sushi Tacos
$9.00
Char siu pork, pickled red onions, cilantro, Asian slaw.
Shrimp Tempura
$13.00
Crispy Chicken Wings
$8.00
Sweet and spicy, toasted sesame seeds.
Togarashi Pork Rinds
$4.00
Cup of Rice
$3.00
Sushi Lollipops
$6.00
Cucumber, chef's fresh fish of the day, wasabi-ponzu dipping sauce. Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of food bourne illness.
Fried Calamari
12.00
Wasabi-ranchero dipping sauce.
$Sushi
Cucumber & Avocado
$9.00
Spicy Yellowtail
$10.00
Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of food bourne illness.
Eel & Cucumber
$10.00
Spider Roll
$12.00
Rainbow
$12.00
Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of food bourne illness.
Tuna & Avocado
$10.00
Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of food bourne illness.
Spicy Tuna
$10.00
Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of food bourne illness.
Salmon & Avocado
$10.00
Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of food bourne illness.
California Roll
$9.00
Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of food bourne illness.
Philadelphia
10.00
Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of food bourne illness.
$Ceviches
Ahi-Tuna
$16.00
Orange supremes, seaweed salad, avocado crema, pickled jalapeno.
Salmon
$13.00
Yuzu, chili oil, sweet onions, lemon zest, cilantro.
Hamachi
15.00
Fried lemon rings, lemon sorbet, habanero infused orange juice, cucumber, red onions.
$Poke Bowls
Served with white rice or matcha green tea soba noodles.Ahi-Tuna
$16.00
Diced tuna, toasted macadamia nuts, Maui onions, toasted seaweed, avocado, sesame seeds. Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of food bourne illness.
Yellowtail
15.00
Salted cucumber, avocado puree, lemon zest, ponzu, micro cilantro. Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of food bourne illness.
$Sushi Burritos
The "Big Island"
$16.00
Yellowtail, spicy tuna, guacamole, cilantro, pickled red onions, cabbage, wonton strips, romaine lettuce. Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of food bourne illness.
"West Coast"
16.00
Spicy tuna, surimi crab, tempura shrimp, chipotle mayo, guacamole, eel sauce, romaine lettuce, cucumber, wonton strips. Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of food borne illness.
$Ramen
"Get in My Belly" Ramen
15.00
Soft boiled egg, char siu pork, applewood smoked bacon, bean sprouts, sesame seeds, toasted seaweed. Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of food bourne illness.
$Nigiri
Three pieces with rice.Tuna
$11.00
Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of food bourne illness.
Eel
$8.00
Shrimp
$8.00
Yellowtail
$11.00
Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of food bourne illness.
Salmon
8.00
Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of food bourne illness.
$Sashimi
Four pieces without rice.Shrimp
$12.00
Salmon
$12.00
Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of food bourne illness.
Tuna
$14.00
Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of food bourne illness.
Yellowtail
14.00
Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of food bourne illness.
$Desserts
Macaron Ice Cream Sandwich
$5.00
Vanilla, chocolate, or green tea.
Mochi Ice Cream
$5.00
Mango, strawberry, or green tea.
Avocado Ice Cream
$5.00
Served with toasted Hawaiian sweet bread, sweetened condensed milk, crispy wontons.
Menu for Su Casa is provided by findrestaurantmenu.com
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