Breakfast Choices
Poseidon Benedict (2)
$16.00
English muffin topped with norwegian smoked salmon, steamed spinach, poached eggs and hollandaise sauce. Includes truffled house potatoes.
ABC Omelette
$14.00
Avocado, bacon, ortega chiles, jack and cheddar cheeses. Includes truffled house potatoes. Choice of whole wheat, English muffin or sourdough toast.
Eggs Benedict (2)
$12.50
English muffin topped with canadian bacon, poached eggs and hollandaise sauce. Includes truffled house potatoes.
Vegetarian Skillet
$16.00
Seasonal vegetables, caramelized onions, mushroom, spinach, truffled breakfast potatoes, parmesan cheese, 2 over easy eggs, pesto hollandaise sauce.
Steak And Eggs
$22.00
Grilled 6oz prime flat iron steak and eggs, grilled asparagus, madeira sauce. Includes truffled house potatoes. Choice of whole wheat, English muffin or sourdough.
Poseidon French Toast
$14.00
Macadamia, coconut, fresh seasonal fruit, whipped mascarpone, maple syrup.
Greek Yogurt & Fruit Parfait
$10.00
Gluten free. Seasonal fresh fruit, pistachio, raspberry coulis, vanilla yogurt.
Two Eggs Any Style
$11.50
Choice of apple wood smoked bacon, country style pork sausage links or ham. Includes truffled house potatoes. Choice of whole wheat, English muffin or sourdough toast.
Fresh Fruit Plate
$10.00
Gluten free. Sliced seasonal fresh fruit and cottage cheese.
Oscar Benedict (2)
$19.00
English muffin topped with jumbo lump crab meat, asparagus, hollandaise sauce. includes truffled house potatoes.
Croissant Sandwich
$12.50
Scrambled egg, bacon, tomato, avocado and Swiss cheese. Includes truffled house potatoes.
Spinach Omelette
$12.50
Sauteed spinach, mushroom, jack and cheddar cheeses. includes truffled house potatoes. Choice of whole wheat, English muffin or sourdough toast.
Buttermilk Pancakes (2)
$11.00
Served with seasonal fresh fruit, maple syrup and whipped mascarpone.
Surf & Turf Omelette
19.00
Braised beef short ribs, sauteed shrimp, caramelized onions, cheddar cheese and creamy lobster sauce. Includes truffled house potatoes. Choice of whole wheat, English muffin or sourdough toast.
$Appetizers
Artisanal Cheese Platter
$16.00
Chef's seasonal selection of domestic and international cheeses served with jalapeno jelly, grapes, candied walnuts and shaved crostini.
Crispy Calamari
$12.00
Semolina crust, jalapeno, lemongrass dipping sauce, sweet chili glaze.
Poseidon Wings (8)
$13.00
Buffalo style wings and drumsticks served with blue cheese sauce.
Coconut Shrimp (5)
$13.00
Golden shrimp served with pineapple-papaya dipping sauce.
Home Made Chips and Guacamole
$11.00
Fresh cut corn chips, homemade guacamole, jalapeno salsa caliente.
Steamed Floridian Clams
$18.00
Hard shell clams, white wine, garlic, scallions, clam broth, garlic bread.
Wagyu Beef Sliders (3)
$14.00
Garlic aioli spread, tomatoes, lettuce, caramelized onion and red pepper relish, jack cheese, sweet potato waffle fries.
Pistachio Crusted Brie
9.00
Flash fried, brioche crostini, chilled grapes and jalapeno jelly.
$Starters
Tartar Of Steelhead Salmon (Raw)
$12.00
Lemon-chive marinade, avocado, capers, cucumbers, onions, avocado-wasabi mousse, golden beet chips.
Chilled Lemon Poached Prawn Martini (4)
$18.00
Horseradish and vodka cocktail sauce, avocado, lemon.
Citrus Marinated Ceviche
$15.00
White fish, shrimp, cilantro, tomato, avocado, cucumber, jalapeno, red onions shaved, scallions, olive oil, corn tortilla chips.
Seared Ahi Tuna
$16.00
(Choice of sesame seed or jamaican jerk rub) sashimi grade, cucumber noodles, creamy wasabi sauce, pickled ginger, soy sauce.
Sashimi Grade Ahi Tuna Tartar (Raw)
$15.00
Avocado, papaya, citrus, Sriracha aioli, taro root crisp, micro herbs.
Hamachi Crudo (Raw)
12.00
Gluten free. Hass Avocado, cucumber, shiitake mushroom, radish, soy-ginger sauce.
$Lunch Appetizers
Coconut Shrimp (5)
$13.00
Golden shrimp served with pineapple-papaya dipping sauce.
Crispy Calamari
$12.00
Semolina crust, jalapeno, lemongrass dipping sauce, sweet chili glaze.
Seared Ahi Tuna
$16.00
(Choice of sesame seed or Jamaican jerk rub) sashimi grade, cucumber noodles, creamy wasabi sauce, pickled ginger, soy sauce.
Home Made Chips And Guacamole
$11.00
Fresh cut corn Chips, homemade guacamole, jalapeno salsa caliente.
Chilled Lemon Poached Prawn Martini (4)
$18.00
Gluten free. Horseradish cocktail sauce, avocado, lemon.
Citrus Marinated Ceviche
$15.00
White fish, shrimp, cilantro, tomato, avocado, cucumber, jalapeno, scallions, olive oil, corn tortilla chips.
Steamed Floridian Clams
18.00
Hard shell clams, white wine, garlic, scallions, clam broth, garlic bread.
$Salads & Soup
Field Green Salad
$9.50
Gluten free. Mixed baby greens, heirloom cherry tomato, raspberries, dried cherries, bleu cheese, candied walnuts and citrus balsamic vinaigrette.
Caesar Salad
$9.00
Little gem lettuce, brioche crostini, heirloom cherry tomatoes, watermelon radish, parmesan cheese, caesar dressing, Spanish anchovies (upon request).
Cobb Salad
$14.00
Gluten free. Little gem lettuce, topped with turkey, bacon, tomatoes, egg, bleu cheese crumbles, avocado and ranch dressing.
Thai Chicken Salad
$15.50
Little gem lettuce, cucumbers, carrots, red and yellow bell peppers, crispy onions, toasted almonds and spicy peanut butter Thai dressing.
Shrimp and Crab Salad
$20.00
Gluten free. Jumbo Lump crab meat and Pacific shrimp over crisp Lil Gem lettuce with avocado, cucumber, kalamata olives, Feta cheese, onions, heirloom cherry tomatoes, 1000 island dressing.
Grilled Salmon & Quinoa Salad
$16.00
Gluten free. Baby arugula, celery, shaved fennel, heirloom cherry tomatoes, red pepper, watermelon, fava beans, radish pepitas, tart cherries, feta cheese, Meyer lemon vinaigrette.
Our Famous Clam Chowder
5.00
A rich and hearty soup filled with clams and chunks of potatoes, served with crackers.
$Soup & Salads
Maine Lobster & Lump Crab Salad
$18.00
Gluten free. Watermelon bed, citrus, radish, avocado, snap peas, heart of palm, micro salad, pistachio dust, rosewater-vanilla dressing.
Caesar Salad
$9.00
Little gem lettuce, shaved ciabatta crostini, heirloom cherry tomatoes, watermelon radish, parmesan cheese, caesar dressing, Spanish anchovies (upon request).
Organic Baby Spinach Salad
11.00
Gluten free,. Shiitake mushroom, cucumber, quail eggs, feta cheese, crunchy bacon, strawberry, warm bacon dressing.
$Hot Seafood
Porcini Dusted Scallops (2)
$13.00
Strawberry, orange segments, grapes, mint, blood orange beurre blanc sauce.
Steamed Floridian Clams
$18.00
Hard shell clams, white wine, garlic, scallions, clam broth, garlic bread.
Spanish Garlic Shrimp
$15.00
Garlic-tomato sauce, red chili flakes, cilantro, garlic bread, chili oil.
Crispy Calamari
$12.00
Semolina crust, jalapeno, lemongrass dipping sauce, sweet chili glaze, micro lemongrass.
Coconut Shrimp (5)
13.00
Golden shrimp served with pineapple-papaya dipping sauce.
$Sandwiches
Turkey Club House Sandwich
$13.00
On toasted wheat bread served with avocado, bacon, turkey, cheddar cheese, lettuce, tomato and mayonnaise. Choice of fries, coleslaw or house salad.
BBQ Glazed Atlantic Salmon Sandwich
$18.00
On brioche bun, spicy remoulade spread, tomato, cucumber, cajun fried onions, bibb lettuce. Choice of fries, coleslaw or house salad.
Calamari Sandwich
13.50
Panko crusted calamari steak on toasted sourdough. Served with lettuce, tomato, onions and topped with caper-tartar sauce. Choice of fries, coleslaw or house salad.
$Chilled Seafood
Citrus Marinated Ceviche
$15.00
White fish, shrimp, cilantro, tomato, avocado, cucumber, jalapeno, scallions, olive oil, corn tortilla chips..
Chilled Lemon Poached Prawn Martini (4)
$18.00
Gluten free. Horseradish and vodka cocktail sauce, avocado, lemon.
Ahi Tuna Poke Tacos (3)
$15.00
Sashimi grade, wonton cups, seaweed salad, toasted macadamia, pickled cucumber noodles, spicy hoisin-macadamia sauce.
Seared Ahi Tuna
16.00
(Choice of sesame seed or Jamaican jerk rub) sashimi grade, cucumber noodles, creamy wasabi sauce. pickled ginger, soy sauce.
$From The Farm & Field
Pistachio Crusted Brie
$9.00
Flash fried, brioche crostini, chilled grapes and jalapeno jelly.
Wagyu Beef Sliders (3)
$14.00
Garlic aioli spread, tomatoes, lettuce, caramelized onion and red pepper relish, jack cheese, sweet potato waffle fries.
Artisanal Cheese Platter
$16.00
Chef's seasonal selection of domestic and international cheeses served with grapes, jalapeno jelly, candied walnuts and saved crostini.
Bread And Spread Plate
9.00
Curry-brushed grilled pita bread, smoked paprika-red pepper hummus, kalamata olive tapenade, cilantro-jalapeno hummus, tzatziki sauce, goat cheese.
$Our Signature Lunch Entrees
Traditional Baja Tacos (2)
$14.00
Gluten free. Alaskan cod, panko crusted and fried golden brown. Served in corn tortillas with red cabbage, cheese, avocado, sour cream, salsa fresca and chipotle aioli and served with a side of black beans and rice.
Beef Tenderloin Filet Tacos (2)
$17.00
Served in corn tortillas with red cabbage, cheese, avocado, sour cream, salsa fresca and chipotle aioli and a side of black beans and rice.
Seafood Cioppino
$21.00
Daily catch, shrimp, scallops, clams, mussels, shaved fennel, spicy fisherman broth, cilantro, toasted bread.
Pulled Chipotle Pork Tacos (2)
$13.00
Gluten free. Corn tortilla, homemade Barbeque sauce, broccoli cole slaw, mango aioli, avocado, cilantro and a side of black beans and rice.
Garlic Shrimp Scampi
$19.00
Zucchini noodles, garlic, herbs, marinara sauce and garlic bread.
Alaskan Cod Fish & Chips (3)
$14.00
Flash fried panko crusted Alaskan cod, tartar sauce, vodka cocktail sauce and fries.
Shrimp Skewers (2)
$19.00
Gluten free. Tomato butter basted, coconut-basmati rice, grilled vegetables, mint yogurt sauce.
Roasted Cauliflower Platter
13.00
Creamy spinach, roasted Brussels Sprouts, cauliflower puree, caramelized cippolini onions, feta cheese, marcona almonds and romensco sauce.
$Lunch Entrees
Alaskan Cod Fish & Chips (3)
$14.00
Flash fried and panko crust, tartar sauce, cocktail sauce and fries.
Traditional Baja Tacos (2)
$14.00
Alaskan cod, panko crusted and fried golden brown. Served in corn tortillas with red cabbage, cheese, avocado, sour cream, salsa fresca, chipotle aioli served with black beans and Spanish rice.
All-natural Chicken Quesadilla
14.50
Citrus and achiote marinated chicken served on flour tortilla with roasted sweet corn-cilantro relish, poblano chiles, pepper jack cheese, guacamole, sour cream, salsa frescaand chipotle aioli.
$From The Ocean "Sustainable Seafood".
Seafood Mixed Grill
$47.00
Gluten free. Blackened salmon, scallops, jumbo shrimp, King crab leg, grilled asparagus, coconut basmati rice, lemon beurre blanc sauce.
Wasabi Sesame Crusted Yellowfin Tuna
$38.00
Sashimi grade, served rare on wasabi mashed potatoes, ginger baby bok choy slaw, lotus root chips and teriyaki-miso sauce.
Mediterranean Seafood Linguini Daily Catch
$31.00
Shellfish, spinach, garlic, cherry tomatoes, lemon-caper butter sauce and toasted bread.
Blackened Pacific Swordfish
$35.00
Gluten free. Jamaican jerk spiced rub, mascarpone mashed potatoes, corn succotash, creamy cilantro-avocado sauce, spicy papaya relish.
Loch Etive Steelhead Salmon
$29.00
Gluten free. Pan seared, pistachio crust, garlic mashed potatoes, sauteed spinach, citrus-pomegranate beurre blanc sauce.
Seafood Cioppino
$29.00
Daily catch, shrimp, scallops, clams, mussels, shaved fennel, spicy fisherman broth, cilantro, garlic bread.
Vegetables Crusted Chilean Sea Bass
$42.00
(MSC certified) pan seared and served with white truffle celery silk, heirloom cherry tomatoes, edamame and lemongrass beurre blanc sauce.
Lemon Pepper Crusted "Diver" Scallops
33.00
Gluten free. Mascarpone cheese- polenta, shiitake mushroom, corn-favasuccotash, blood orange butter sauce.
$From The Farm "All Natural Meats"
Kona Coffee Rubbed Ribeye
$50.00
Gluten free. 18 - 20 Ounces garlic mashed potatoes, chef's vegetables, kona coffee compound butter.
Madeira Braised Boneless Beef Short Ribs
$34.00
12 oz, oven roasted cauliflower puree, crispy brussel sprouts and baby onions, madeira sauce and gremolata.
Grilled New Zealand Rack Of Lamb
$40.00
Gluten free. Citrus-rosemary marinated and served with 3 cheese risotto, vegetables ragout, mint jelly and Madeira sauce.
Shelton Farm's "Free Range" Bone-in Chicken Breast
$27.00
Chicken breast rosemary-citrus marinade, garlic mashed potatoes, asparagus, pearl onions, porcini mushroom demi-glace.
All-Natural Grilled Filet Mignon
$39.00
Gluten free. 8 Ounces Center cut, peewee potatoes, seasonal chef's vegetables, tomato jam compound butter, Madeira sauce.
Natural Bone-In Pork Chop
29.00
12 to 14 Ounces, crispy pancetta brussels sprouts, oven roasted cauliflower puree, apple whole grain mustard and fennel sauce.
$Sides
Spanish Rice
$5.00
Guacamole
$4.00
Chips & Salsa
$5.00
Sauteed Spinach
$6.00
Coleslaw
$4.00
French Fries
$5.00
Chef's Vegetables
$8.00
Garlic Mashed Potatoes
$5.00
Blue Cheese & Pancetta
$10.00
Roasted Brussels Sprouts Casserole
$10.00
With almonds, bleu cheese and pancetta.
Coconut Basmati Rice
$5.00
Garlic Spinach
$6.00
White Truffle Celery Root Silk
9.00
$Kids Menu
Age restriction 10 years old and under for kids menu.Coconut Shrimp (4)
$7.00
Crispy shrimp with pineapple-papaya dipping sauce.
Kids Mini Kobe Burgers (2)
$8.00
Two mini burgers served with fries.
Banana
$1.00
Whole banana.
Things with Cheese
$5.00
Choice of 1: Quesadilla with flour tortillas or Grilled Cheese and fries.
Carrot & Celery Sticks
$5.00
Served in a cup with ranch dressing.
Turkey Sandwich
$9.00
White meat, mayo, lettuce and tomato on wheat bread and fruit cup.
Marinara & Parmesan Crusted Chicken Breast
$12.00
Served with garlic Mashed potatoes and green peas.
Linguini Marinara
$6.00
With butter and parmesan cheese.
P.B. & J
$5.00
Peanut butter and strawberry jelly served on wheat bread.
Extra Sides
$3.00
Fish & Chips
$9.00
Flash-fried Alaskan cod with tartar sauce and fries.
Chicken Strips
8.00
Boneless breaded chicken meat ranch and Barbeque sauces, served with fries.
$Kids Drinks
Soft Drinks
$3.50
Soda, Roy Rogers or Shirley Temple.
Hot Chocoloate
$3.00
Hot brewed chocolate milk.
Milk
$4.00
Low fat or chocolate.
Juice
4.00
Orange, cranberry, pineapple, grapefruit or apple.
$From The Field
Roasted Cauliflower Platter
$21.00
Creamy spinach, roasted Brussels Sprouts, cauliflower puree, caramelized cioppolini onions, Feta cheese, marcona almonds, romesco sauce.
Chipotle Tri-color Tortellini
21.00
Cheese filled pasta, beech mushrooms, garlic, cherry tomatoes, artichokes, green peas, spinach, creamy chipotle sauce, parmesan cheese.
$Desserts
Mud Pie
$10.00
A thick wedge of mocha gelato on a chocolate Oreo cookie crust, topped with a layer of fudge and whipped cream.
Gelato
$5.00
Gluten free. Choose your flavor - chocolate, kona coffee, vanilla or roasted banana.
Country Classic Cheese Cake
$8.00
Buttermilk-cheese cake filling, toasted graham cracker and pecan crust, strawberry coulis and whipped cream.
Tropical Mango Mousse
$10.00
Mango yogurt, raspberry sorbet and pistachio biscotti crunch.
Banana Brulee Split
$7.00
Gluten free. Caramelized banana, Kona coffee gelato and coconut covered chocolate truffles.
Trio Of Sorbet
$6.00
Gluten and dairy free. Raspberry, mango and lemongrass.
Artisanal Cheese Platter
$15.00
Chef's seasonal selection of domestic and international cheeses served with grapes, jalapeno jelly, candied walnuts and shaved crostini.
Peanut Butter & Chocolate Cheese Cake
$9.00
Gluten free. Creamy chocolate filling, toasted Oreo cookie and peanut crust, orange-caramel sauce.
Warm Apple Tart Tatin
$6.00
Cinnamon gelato, caramel glaze.
Flourless Chocolate Cake
10.00
Gluten free. Almond cake, mocha-chocolate ganache, caramel gastrique and vanilla gelato.
$Coffee
Cappuccino
$5.00
Hot Tea
$3.00
Espresso
$4.00
Roasted Coffee
$3.00
Latte
$5.00
Menu for Poseidon is provided by findrestaurantmenu.com
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