Appetizers
Edamame
$3.50
Boiled soybean pods lightly salted.
Gyoza Dumpling
$3.50
5 pieces Gyoza.
Egg Roll
$4.95
2 roll. Homemade vegetarian chicken.
Oshinko
$3.50
Combination of Japanese pickles.
Yakitori
5.95
Broiled chicken on a bamboo skewer with onion.
$Salad
Suno Mono
$5.50
Cucumber salad.
Green Mix Salad
$2.95
Seaweed Salad
$3.95
Tokyoto Sashimi Salad
9.50
Thin sliced fresh fish with the vegetable house of garlic dressing.
$Entrees
Chicken Teriyaki
$10.50
Grilled chicken with special teriyaki sauce.
Beef Teriyaki
$12.50
Grilled beef with special teriyaki sauce.
Tonkastu
$10.50
Tonkastu
$12.50
Grilled salmon with special teriyaki sauce.
Shrimp Vegetable Tempura
13.50
Shrimp and vegetable in tempura batter.
$Sushi
Tuna
$4.00
Maguro.
Garlic Tuna
$4.50
Yellowtail
$4.50
Hamachi.
Fresh Salmon
4.50
$Noodle and Bowl
Tempura U-don
$8.50
Naveyaki U-don
$9.50
Ten-Don
$7.50
Chicken-Don
$7.50
Tokyodo-Don
$8.95
Menu for Tokyoto is provided by findrestaurantmenu.com
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