Antipasti
Minestrone
$9.00
Seasonal vegetable soup made with vegetable stock
Tartar Di Tonno
$18.00
Spicy fresh ahi tuna tartar with avocado, topped with micro arugula and truffle oil.
Caprese
$15.00
Fresh mozzarella with tomato, basil, oregano and extra virgin olive oil.
Calamaretti
$17.00
Baby squid lightly floured, served with spicy marinara sauce
Melanzana Parmigiana Oreganata
$14.00
Classic Italian eggplant layered with mozzarella, oregano, basil and parmigiano cheese.
Polpettine Al Granchio
$18.00
Fresh crab cakes with lobster sauce, vegetable mirepoix and balsamic reduction.
Kobe Carpaccio
$18.00
Thinly pounded kobe style beef, topped with shaved grana, capers, arugula, lemon olive oil.
Ostrich Carpaccio
$17.00
Thin sliced ostrich loin with balsamic reduction capers and arugula.
Meatballs Sfiziose
18.00
Naples style meatballs topped with mozzarella cheese and pesto served with saffron blue cheese dipping sauce.
$Insalate
Caesar Salad
$11.00
Sweet romaine hearts, parmesan cheese, homemade crouton caesar dressing.
Insalata Di Campo
$11.00
Organic herb salad with yellow and red pear tomatoes; extra virgin lemon olive oil.
Insalata Della Casa
$11.00
Mixed green, homemade croutons, shaved parmesan, house vinaigrette.
Chef Salad
12.00
Confit beet salad with goat cheese, caramelized pecans and spring mix, drizzled with honey Dijon vinaigrette.
$Paste
Capellini Al Pomodoro
$19.00
Angel hair pasta, tomato, marinara, fresh basil, extra virgin olive oil.
Ravioli D'Aragosta
$26.00
Homemade ravioli stuffed with shrimp and lobster meat, sautéed with zucchini julienne in a light saffron cream sauce.
Ravioli Al Formaggio
$22.00
Homemade ravioli stuffed with ricotta, gorgonzola, provolone, parmesan in asparagus cream sauce.
Fettuccine Alla Bolognese
$24.00
Homemade egg fettuccine with meat ragu' and parmesan cheese.
Tortiglioni Rustici
$25.00
Short pasta tube tossed with bacon, chicken, shiitake mushroom, fresh thyme, parmesan cheese and brandy cream sauce.
Garganelli Con Pancetta E Ricotta
$24.00
Short homemade pasta tossed with onions, bacon and plum tomato, topped with dry ricotta cheese.
Linguini Allo Scoglio
$31.00
Linguine pasta with clams, mussels, prawns, and scallops, tossed with tomatoes and white wine.
Spaghetti Fra Diavola
$42.00
Spaghetti pasta, sautéed whole Maine lobster and baby shrimp tossed in a brandy tomato sauce.
Lasagna Della Nonna
22.00
Baked pasta layered with sausage, meat ragu, marinara, hard boiled eggs, prosciutto cotto, fresh mozzarella and pecorino cheese.
$Secondi
Pollo Alla Calabrese
$24.00
Spicy marinated grilled airline chicken breast, served with roasted potatoes.
Pollo Alla Valdostana
$26.00
Fresh free range chicken breast, topped with ham, fontina cheese and Portobello mushroom, sautéed in a white wine sauce. Served with roasted potatoes and seasonal vegetables.
Branzino Croccante
$42.00
Sautéed Mediterranean sea bass, finished in the oven, topped with panko bread crumbs and pear tomatoes, kalamata olives, capers, in a white wine lemon sauce.
Salmone Alla Griglia
$31.00
Grilled Atlantic salmon drizzled with salmoriglio sauce; Served with roasted potatoes and seasonal vegetables.
Veal Chop Duca D'aosta
45.00
12oz veal chop pounded, lightly breaded, stuffed with ham and fontina cheese, topped with salad.
$Pizze
Smoked Salmon & Philadelphia
$22.00
Thin crust pizza with smoked salmon, capers, red onions and Philadelphia cream cheese.
Granchio E Asparagi
$22.00
Thin crust pizza with crab meat and asparagus.
Prosciutto E Tartufo
22.00
Thin crust pizza with fresh mozzarella, parma prosciutto, arugula, mushroom, shaved parmesan and white truffle oil.
$Steaks & Sides
All steaks are served with steak fritesNy Steak Al Pepe Verde
$33.00
Brandy peppercorn sauce
Ny Steak Roquefort
$33.00
Roquefort cheese sauce
Ny Steak Bordelaise
$33.00
Caramelized onion, red wine sauce
Filetto Roquefort
$38.00
Prime filet mignon, Roquefort cheese sauce
Costata Di Manzo
$48.00
Bone in prime rib eye steak grilled to perfection
Spinach With Garlic And Olive Oil
$7.00
Asparagus With Lemon
$7.00
Greenbeans
$7.00
Steamed Broccoli Crowns
$7.00
Roasted Potatoes
$6.00
French Fries
6.00
$Vegan Menu - Salads and Appetizers
Eggplant Carpaccio
$10.00
Grilled eggplants, roasted bell peppers, pine nuts, basil, extra virgin olive oilÂ
Panzanella Toscana
$12.00
Cherry tomatoes, English cucumber, red onions, Kalamata olives, croutons, basil and extra virgin olive oil and vinegarÂ
Mediterranean Salad
12.00
Mixed Greens with roasted beets, almonds, and dried cranberriesÂ
$Vegan Menu - Entrees
Avocado Pesto Linguine
$22.00
A healthful twist on an Italian favorite Linguine noodles tossed with avocado, lemon juice, basil, garlic, chili pepper and sundried tomatoes
Mushroom Risotto
$26.00
A rich and creamy Italian rice dish Vegan style Arborio rice risotto cooked slowly with Cremini and Shitake mushrooms
Garlic Tofu Pasta
$22.00
A light Penne pasta sautéed with fresh baby spinach and shredded Tofu, flavored with sliced roasted garlic
Vegan Burger
16.00
Flavorful and juicy black bean burger
$Vegan Menu - Dessert
Macedonia di Frutta
$8.00
A healthy Italian fruit salad made with a mix of fresh, seasonal fruits, sugar, lemon  and Grappa (Italian Brandy)
Double Chocolate Vegan Brownie
7.00
Ooey gooey melt-in-your-mouth brownie made with semisweet chocolate chips, cocoa powder, non-hydrogenated Vegan margarine and Vanilla extract
$Caffe
Cafe Latte
$4.50
Cappuccino
$4.50
Coffee
$4.50
Espresso
$3.50
Herbal Tea
4.50
$Dolci
Torta Della Nonna
$8.00
Traditional italian lemon pie (pasta frolla) with creme anglaise, pine nuts and almond
Profiteroles
$9.00
Cream pufffs filled with creme chantilly, covered with chocolate sauce
Tiramisu
$9.00
Classic italian dessert with ladyfingers, mascarpone cheese, espresso and coffee liquer
Gelatao Misto
$8.00
Authentic italian gelato, one scoop vanilla and one scoop chocolate. Add shot of espresso, baileys, frangelico or amaretto $2
Tartufo Al Cioccolato
9.00
Classic italian chocolate ice cream filled with zabaglione cream, covered in dark chocolate cocoa powder
$Crepe
Strawberry
$10.00
Fresh strawberries, mint leaves, whipped cream and powdered sugar
Banana Nutella
$10.00
Fresh banana, nutella, caramelized walnuts, whipped cream and powdered sugar. Add a scoop of gelato $2.00
Breakfast Menu
Daily Special
$9.99
2 eggs any style, 2 silver dollar pancakes, potatoes, toast, 2 bacon or 2 sausage. add: cheese, mushrooms, ham, onion or turkey $1.50
MichettePanini with Smoked Salmon
$14.50
Fresh Michettebread served with smoked salmon, sliced red onions, and cream cheese Served with a side of baby organic lettuce in balsamic vinaigrette
Cheese and Ham Omelet
$12.50
Omelet with cheddar cheese and ham served with potatoes
Shrimp Omelet
$15.50
Omelet with shrimp, avocado, smoked salmon and feta cheese served with potatoes
Vegetarian Omelet
$12.50
Omelet with asparagus, mushrooms, zucchini, tomatoes and broccoli served with potatoes
Steak and Eggs
$13.99
Beef medallions served with 2 eggs any style, potatoes and toast
French Toast
$8.50
Raisin French toast, mascarpone cheese, pure maple syrup
Eggs Benedict
$12.50
Smoked ham, poached eggs and filonebread topped with cream parmesan cheese. Served with potatoes and onions
Pancakes
$8.50
Classic recipe of fluffy buttermilk pancakes served with maple syrup
Assorted Muffins
$3.00
Choice of warm blueberry, double chocolate or  apple muffin served with butter
Fruit Plate
12.50
An assortment of fresh sliced seasonal fruit
$Beverges
Coffee
$4.50
Cappuccino
$4.50
Espresso
$3.50
Double Espresso
$5.00
Latte
$4.50
Juice
$4.50
Orange, tomato, cranberry, grapefruit, apple & pineapple
Milk
$3.50
Hot Tea
$4.50
Iced Tea
$4.50
Pizze
Margherita
$14.00
Mozzarella, tomato sauce, oregano and fresh basil
Capricciosa
$16.00
Prosciutto cotto, button mushroom, olive, artichokes, mozzarella, tomato sauce and oregano
Vegetariana
$15.00
Fresh mozzarella, tomato, eggplant, zucchini and asparagus
Diavola
16.00
 Spicy Anduisausage, roasted bell peppers, caramelized onions, tomato sauce, smoked mozzarella
$Lunch Specials
Add french fries, roasted potatoes or side salad $4.00Tronchetti Di Pesce
$14.99
Fresh Cape fish baked in a crust with roasted tomatoes, sautéed spinach, Provolone cheese, lemon and oil served with a side salad
Panino Con Bistecchina
$14.99
Thin slices of Prime Rib Eye with provolone cheese, herb mayonnaise, arugula and tomato
Panino Vegetariana
$14.99
Sandwich of eggplant, zucchini, mushrooms, roasted tomatoes and Mozzarella cheese
Cheese Burger
$14.99
Classic house made Kobe style burger with lettuce, tomatoes and onions
Panino Di Pollo Alla Milanese
$14.99
Lightly breaded chicken breast with arugula,basil pesto and sliced tomatoes
Cannelloni
$14.99
Homemade egg pasta tubes filled with chicken & ricotta cheese with béchamel & marinara sauce baked in our pizza oven
Panino Con Tacchino
$14.99
oasted sliced turkey breast with provolone cheese, avocado, lettuce, tomatoes and herb mayonnaise
Insalata Di Pollo
$14.99
hopped salad with romaine, radicchio, avocado, tomatoes and cucumbers , blue cheese dressing  chicken.
Insalata Di Spinaci Con Salmone
$14.99
Baby spinach salad with red onions, mushrooms, Applewoodsmoked bacon  bits,  tossed in a house vinaigrette topped with grilled salmon
Insalata Di Pollo Substitute Seared Tuna
$15.00
Insalata Di Pollo Dal Girarrosto
$14.99
Mixed greens with shredded rotisserie chicken, Applewoodsmoked bacon, shaved parmesan, tomatoes, croutons and house vinaigrette
Gluten Free Menu
All the dishes are prepared using extra virgin olive oilInsalata Di Campo
$11.00
Organic herbs salad with red cherry tomato drizzled with extra virgin lemon olive oil
Caprese
$15.00
Fresh mozzarella with tomato, basil, oregano and extra virgin olive oil
Kobe Carpaccio
$18.00
Thinly pounded kobe style beef, topped with shaved parmesan cheese, capers, arugula, lemon extra virgin olive oil
Carpaccio D' Orata
$17.00
Thinly sliced mediterranean sea bream, topped with orange wedges and mint leaves, drizzled with citrus dressing
Penne Alla Genovese
$24.00
Penner pasta tossed with basil pesto sauce and parmesan cheese
Penne Alla Sorrentina
$20.00
Penne pasta sauteed with marinara sauce and basil, topped with melted mozzarella cheese
Penne Tricolre
$22.00
Tossed with shallots, sundried tomato and arugula in a cream sauce
Costata Di Manzo
$48.00
Grilled prime bone in rib eye steak grilled to perfection served with asparagus
Salmone Alla Griglia
$31.00
Grilled atlantic salmon, served with sauteed garlic spinach
Menu for Dal Toro is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
