Soups and Appetizers
Maine Lobster Bisque
$9.00
Brandy, fresh olives and creme fraiche
French Onion Soup
$8.00
Baguette toast and melted gruyere cheese
Chicken Parmesan Soup
$8.00
Parmigiano reggiano and melted provolone
Oven Roasted Crab Cake
$15.00
Arugula, roasted corn and sweet bell pepper sauce
Escargot Stuffed Mushrooms
$12.00
Herb pesto, butter and puffed pastry
Pan Seared Italian Bacon Wrapped Sea Scallops
$14.00
Sage brown butter
Crab Stuffed Shrimp
$15.00
Lemon herb butter sauce
Calamari Fritto Misto
$12.00
Sweet basil pomodoro sauce
Seared Beef Carpaccio
$14.00
Parmigiano reggiano, capers, arugula and first press olive oil
Kobe Meatball
12.00
Fresh ricotta and pomodoro sauce
$Salads
Side for 1, small for 2 to 3, large 3 to 4Classic Caesar Salad
$8.00-16.00
Romaine, parmesan cheese and garlic croutons
Bally's Steakhouse Salad
$6.00-12.00
Artichokes, carrots, eggs, tomatoes, cucumbers, celery, croutons and choice of ranch, 1000 island, red wine vinaigrette, balsamic or blue cheese dressing
BLT Wedge Salad
$7.00-14.00
Slab bacon, blue cheese, pear drop tomatoes and butter lettuce
Heirloom Tomato
$8.00-16.00
Fresh basil and "Buttery Mozzarella" salad. first press olive oil and red wine vinaigrette
"Tin Can" Garbage Salad
9.00-17.00
Chopped greens, salami, shrimp, blue cheese, cucumber, tomato, hearts of palm, artichokes, pepperoncini, avocado, garbanzo beans and dijon vinaigrette
$Fresh Pastas
Spaghetti and Plum Tomatoes
$18.00
Basil, garlic and first press olive oil
Housemade Lasagna
$24.00
Beef and veal pancetta, bolognese sauce, bechamel sauce, fresh basil and thyme
Meatball Rigatoni Bolognese
20.00
Kobe meatballs, bolognese sauce and parmigiano reggiano
$Premium Shellfish
Jumbo Shrimp Cocktail
$15.00
Classic cocktail sauce and remoulade
Jumbo Lump Crab Cocktail
$16.00
Classic coaktail sauce and mayo-mustard sauce
Alaskan King Crab Cocktail
$30.00
Classic coaktail sauce
Lobster Medallions
$25.00
Classic coaktail sauce and remoulade
Oyster on the Half Shell
$12.00
Classic cocktail sauce and champagne mignonette
Stone Crab
Classic cocktail sauce and mayo-mustard sauce
Premium Shellfish Extravaganza
Classic cocktail sauce, mayo-mustard sauce, remoulade sauce, champagne mignonetteLobster Medallions
$26.00
Chilled Oysters
$26.00
King Crab
$26.00
Jumbo Shrimp
$26.00
Lump Crab
26.00
$Center Cut Filet Mignons
Classic
$39.00
Melted Blue Cheese
$2.00
Smoked Bacon
$2.00
Dijon Mustard Panko Crusted
$3.00
Two Grilled Jumbo Shrimp
$12.00
With hollandaise sauce
Sauteed Jumbo Lump Crab Meat
$14.00
With bearnaise sauce
Steamed King Crab Legs
$25.00
With drawn butter
Steamed Australian Cold Water
35.00
Lobster tail with drawn butter
$Premium Seafood
Shrimp Fra Diavolo
$32.00
Fettuccini, asparagus, goat cheese, pine nuts, spinach and spicy rosa sauce
Wild-Caught Holland Dover Sole
Brown butter, lemon and capers or almond crusted with brown butter and lemon
Cedar Planked Wild-Caught Salmon
$28.00
Maple ginger glaze with sauteed wasabi asparagus tips
East Coast Day Boat Scallops
$27.00
Pan seared, lemon thyme butter sauce and mushrooms truffle risotto
Alaskan King Crab Legs
Steamed or garlic roasted with lemon and drawn butter
Australian Cold Water Lobster Tails
$80.00
Steamed or oven roasted with lemon and drawn butter
Bacon Wrapped Crab Stuffed Shrimp
36.00
Pan roasted and lemon-garlic herb butter
$Premium Steaks Chops and Poultry
Prime New York Strip (18 oz.)
$58.00
Prime Ribeye (18 oz.)
$48.00
Bone-In Prime Ribeye Chop (24 oz.)
$54.00
Prime Porterhouse (28 oz.)
80.00
$Prime Veal Chops
Fire Grilled Chop
$40.00
With veal jus
Milanese Style Chop
$42.00
Breaded and fried with arugula-basil-tomato salad, lemon and olive oil
Parmigiana Style Chop
44.00
Breaded and fried with pomodoro sauce, basil, reggiano and provolone
$Double Cut Lamb Chops
Domestic free rangelFire Grilled Chop
$44.00
With lamb jus
Pan Roasted with Panko Crust
$45.00
Dijon mustard and blue cheese
Pan Roasted Italian Breaded
45.00
Herb pesto sauce
$Organic-Free Range Chicken
Herb Crusted Pan Roasted
$24.00
Roasted garlic jus and lemon butter
Picatta Style
$22.00
Lemon, caper and white wine butter sauce
Marsala Style
26.00
Sweet marsala wine, garlic, porcini mushrooms, artichoke hearts and fresh herbs
$Sauces
Bearnaise
$1.50
Hollandaise
$1.50
Veal Jus
$1.50
Peppercorn
$1.50
Bordelaise
1.50
$Sides
Classic Beked Potato
$7.00
Sour cream, butter and chives
Farmer's Baked Potato
$8.00
Bacon, cheddar cheese, sour cream, butter and chives
Gardener's Baked Potato
$8.00
Broccoli, cheddar cheese sauce, sour cream, butter and chives
Truffle Macaroni and Cheese
$8.00
Three-cheese and bread crumbs
Wine Butter Roasted Mushroom Caps
$8.00
Steamed Broccoli
$8.00
Garlic herb butter or smothered in cheddar cheese sauce
Grilled Asparagus
$7.00
Grilled Asparagus with Hollandaise
$8.00
Creamed Spinach
$8.00
Divine Mashed Potatoes
$8.00
Cream, butter and sea salt
Creamed Corn
$8.00
Brown Butter
Menu for Sterling Brunch is provided by findrestaurantmenu.com
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