Breakfast Menu
La Fonda Eggs Benedict Breakfast
$13.00
Two poached eggs, toasted English muffin, Canadian bacon, grilled tomatillos, house made Hollandaise sauce and grilled breakfast potatoes.
Huevos Rancheros Breakfast
$12.00
Two eggs over-easy, corn tortillas, New Mexico hatch red or green, or Christmas chile, Asadero cheese, crispy tortilla strips, smoky black beans, pork posole and warm flour tortilla.
New Mexico Burrito Breakfast
$12.00
Flour tortilla, scrambled eggs, chorizo sausage, grilled breakfast potatoes, New Mexico hatch red or Green, or Christmas chile, Asadero cheese and smoky black beans.
Omelet Breakfast
$14.00
Three eggs, cheddar, Mexican cheese blend with your choice of three sides.
Trucha Con Huevos Breakfast
$14.00
Pan-fried rainbow trout, two eggs any style, grilled breakfast potatoes and toast.
Malted Belgian Waffle Breakfast
$10.00-12.00
Served with whipped butter, fresh strawberries and maple syrup.
Croissant Breakfast Sandwich
$14.00
Three scrambled eggs, croissant, mayonnaise, tomato, crispy bacon, green chile and Asadero cheese.
La Plazuela Breakfast
$14.00
Sliced seasonal fresh fruits, honey-granola yogurt, pecans, fresh-baked pastry and your choice of drink.
Crunchy Granola Parfait Breakfast
$12.00
Fresh seasonal berries and yogurt.
Smoothies Breakfast
8.00
8 Oz. Served with your choice of style.
$Breakfast Beverages
Tea Breakfast
$3.00
Espresso Breakfast
$4.00
Cappuccino Breakfast
$5.00
Latte Breakfast
$5.00
Hot Chocolate Breakfast
$3.00
Milk Breakfast
$3.00
Pure Squeezed Juice
$4.00
Juice Breakfast
$3.00
Sodas Breakfast
3.00
$Breakfast a la Carte
Egg Breakfast
$4.00
Single Egg Any Style.
Black Beans Breakfast
$4.00
Pinto Beans Breakfast
$4.00
Breakfast Potatoes
$4.00
Pork Posole Breakfast
$5.00-7.00
Apple Wood Smoked Bacon Breakfast
$5.00
3 strips.
Sausage Links Breakfast
$5.00
2 links.
Ham Steak Breakfast
$5.00
Fresh Fruit Breakfast
$6.00
Yogurt Breakfast
$6.00
Pecans Breakfast
$6.00
Red Chile Breakfast
$3.00
Green Chile Breakfast
$3.00
Salsa Breakfast
$3.00
Fresh French Pastry Breakfast
$5.00
English Muffin Breakfast
$3.00
Bagel Breakfast
$3.00
Toast Breakfast
$3.00
Tortilla Breakfast
3.00
$Lunch Small Plates
Lunch la Plazuela Sandwiches
Served with your choice of side. Gluten free options available upon request.Hatch Green Chile Cheeseburger Lunch
$15.00
Freshly ground beef, roasted hatch green chile and toasted brioche bun, with your choice of cheese. Add applewood smoked bacon for an additional charge.
Grilled Portobello Lunch
$14.00
Portobello mushroom, sweet onion relish, sliced pears, blue cheese, baby spinach and toasted focaccia bread.
Cubano Lunch
18.00
Mojo marinated grilled pork tenderloin, jamon serrano, pickled red onions, grainy mustard, manchego sheep cheese, cuban bread and jicama slaw.
$Lunch Specialties of the Chef
Free Range Chicken Breast Lunch
$17.00
Grill chicken breast, tamarind glaze, sweet corn sauce, roasted garlic-buttermilk mashed potatoes and fresh seasonal vegetables.
Red Snapper Lunch
$27.00
Yucatan marinated red snapper, banana leaf roasted, grilled pineapple-orange relish, green apple lentil salad and fresh seasonal vegetables.
Pork Tenderloin Lunch
$20.00
Char-grilled pork tenderloin, fresh peach salsa, roasted pinon green rice and fresh seasonal vegetables.
Plato de Legumbres Lunch
18.00
Fire roasted red bell pepper filled with sauteed leeks-eggplant-squash-shiitake mushrooms, garbanzo bean salad, polenta cake, local heirloom tomatoes and balsamic reduction.
$Lunch Northern New Mexico Specialties
Served with pork posole, pinto or black beans, sour cream, pico de gallo, guacamole and sopaipilla.Rellenos de La Fonda Lunch
$22.00
Two green chiles filled with Mexican cheese blend, lightly beer battered and fried red, green and Christmas chile.
Enchiladas del Norte Lunch
21.00
Two fresh white corn tortillas, shredded beef or chicken, or Mexican cheese blend, red, green and Christmas chile.
$Dinner Small Plates
Dinner Specialties of the Chef
Pan Seared Sea Bass Dinner
$43.00
Pan seared sea bass, preserved lemon lacquer, sweet pea puree, green chile grit cake and sauteed morel mushrooms.
Petite Filet Mignon Dinner
$38.00
Char-grilled petit filet, wild mushroom demi, huitlacoche white truffle, whipped potatoes and fresh seasonal vegetables.
Pappardelle Pasta Dinner
$22.00
Pappardelle pasta, olive oil, white wine butter sauce, baby portobello mushrooms, cherry tomatoes, roasted cipollini onions, asparagus, artichoke hearts, roasted bell peppers and squash. Add chicken or shrimp for an additional charge.
Local Bison Short Rib Tacos Dinner
$26.00
Pulled short rib meat, raspberry chipotle crema, pickled cabbage, pickled red onion, green rice and black beans.
Huitlacoche Tamal Dinner
22.00
Grilled sweet corn, pistachio-green chile cream, cashew cake, barley salad with grilled apples, dried figs, red onions and seasonal vegetables.
$Dinner Northern New Mexico Specialties
Served with pork posole, pinto or black beans, sour cream, shredded lettuce, pico de gallo, guacamole and sopaipilla.Filet y Enchiladas Dinner
$35.00
Char-grilled 6 oz filet, two fresh white corn Mexican cheese enchiladas, red, green and Christmas chile.
Rellenos de La Fonda Dinner
$23.00
Two green chiles filled with Mexican cheese blend, lightly beer battered and fried, red, green and Christmas chile.
Menu for La Fonda On The Plaza-NM is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
Village Inn
American, Breakfast, Diner
India Palace
Indian