Saffron Modern Indian Cuisine

Saffron Modern Indian Cuisine Menu

(201) 904-2222
327 Franklin Ave, Wyckoff, NJ 07481

Tea and Coffee


Masala Chai
$5.00
Indian Tea With Milk
Madras Coffe
$5.00
Indian Coffee With Milk
Tea
$3.00
Black Tea
Coffee
3.00
Black Coffee

$Beverages


Club Soda
$2.00
Fresh Lemonade
$4.00
Orange Juice
$4.00
Mango Lassi
$6.00
Soda
$2.00
Fruit Punch
$4.00
Cranberry Juice
$4.00
Sparking Water
$5.00
Fresh Lime Soda
5.00

$Vegetable Starters


Vegetables Samosa
$9.00
Crisp dumplings stuffed with peas and potatoes. Vegan.
Aloo Papri Chaat
$9.00
A mixture of crisps, potatoes and chickpeas topped with yogurt, tamarind and mint chutney.
Eggplant Chaat (GLUTEN FREE)
$10.00
Crisp eggplant slice drizzled with sweet and sour chutneys and fresh cilantro.
Samosa Chaat
$10.00
Samosas topped with yogurt, tamarind and mint chutney.
Pani Puri Shots
$9.00
A twist on a classic Indian street food.
Lasooni Gobi
$11.00
Crispy cauliflower tossed in a tangy garlic sauce.
Mixed Vegetable Pakoras (GLUTEN FREE)
$9.00
Assorted vegetable fritters served with chutney. Vegan.
Paneer Tikka (GLUTEN FREE)
$13.00
Homemade cheese kabab marinated and finished in the tandoor.
Chili Paneer (GLUTEN FREE)
$14.00
Homemade Indian cheese pan fried and tossed in a spicy chili sauce.
Crispy Chili Lotuns
$8.00
Crispy lotus root sauteed with onions and pepper and tossed in a honey chili sauce.
Pakoras
$9.00
Assorted vegetable fritters served with chutney. Vegetarian.
Schezwan Bhel
$8.00
Crispy noodles tossed with sweet and spicy chutneys. Vegetarian.
LASOONI LOTUS ROOT
$10.00
CRISPY LOTUS ROOT WITH GARLC AND CRUSHED PEPPER IN A TANGY SAUCE
MATHURA SE (ALOO TIKKI)
$10.00
POTATO PATTIES STUFFED WITH SEASONED GRAM, TOPPED WITH MINT AND TAMRIND SAUCE
KASHMIRI TIKKI
$10.00
BEET, VEGGIE CAKES SEASONED WITH GINGER, FENNEL, SPICES, GRILLED AND SERVED WITH MINT RELISH
Banarsi Kachori
$9.00
Crispy flour puffs served with tomato salsa, potatoes and chutneys.
Kolhapuri Misal (Spicy)
$11.00
Sprouted beans in chili, coconut, herbs & spiced crisps served with toasted pav.
Bhel Puri (PEANUTS)
9.00
Puffed rice crisps with chopped onions, potatoes, avocado & corn kernels tossed with chutneys...

$Non-Vegetarian Starters


Kandhari Murgh (Malai Kebab)
$14.00
Chicken breast marinated in spices.
Barrah Kebab (lamb)
$16.00
Juicy pieces of lamb marinated in yogurt and nutmeg.
Crab Chettinadu
$23.00
Jumbo lump Crab seasoned garlic, ginger and roasted coconut
Tawa Calamari
$13.00
Calamari tossed in a spice mix served with a masala chutney.
Tawa Scallops
$23.00
Pan seared scallops with green chilli, cilantro, ginger and mango
Konkani Shrimp
$19.00
Shrimp tossed in spicy tomato sauce flavored with cumin, cinnamon and black pepper.
Haryali Kebab (chicken)
$15.00
Tandoor grilled chicken marinated in cilantro, mint, ginger and garlic.
Reshmi Kebab (Chicken)
$16.00
Ground grilled chicken with ginger, garlic, chili, infused with poppy seeds and nutmeg.
Fish Amritsari (Fish Pakora)
$15.00
Fish marinated in ginger, garlic, garam masala, yogurt and coated with gram flour.
Koli Erachi (Chicken)
$17.00
Chicken breasts marinated with ginger, garlic in a star anise peppery sauce.
Chicken Tikka
$14.00
Tandoor grilled tender pieces of chicken, marinated in yogurt & spices.
Makkai Ka Soweta (lamb)
$17.00
Lamb shoulder marinated in yogurt, turmeric, chili, ginger and garlic stewed with corn.
Kakori Kebab (Lamb Seekh Kebab)
$15.00
Ground lamb rubbed with ginger, garlic, chili, infused with poppy seeds and nutmeg.
Achchari Chicken Tikka
$14.00
Chicken marinated with pickle and spices cooked in tandoor and served with mint sauce.
Chicken Tikka Smokey
$14.00
Chicken marinated with yogurt and Indian spices, perfectly smoked with clove and served with mint sauce
Galouti Kebab (Lamb)
$16.00
(Famous Kebab from Lucknow) Mutten boneless marinated with papaya and chef's special spices and smoke with clove and served with reshmi parantha
Fish Malai Tikka
16.00
Fish fillet marinated in yogurt and cheese flavor of cardamom and spices then cooked to perfection in tandoor

$Soups


Mulligatawny Soup
$8.00
Traditional lentil soup.
Malai Tamater Shorba
$5.00
Soup prepared with tomatoes, herbs and fresh cream.
Kashmiri Soup
$8.00
Roasted turnip, beetroot, pigeon peas flavored with fennel, cumin, ginger and garlic.
Kozhi Rasam
8.00
Chicken soup flavored with fennel, black peppers, coconut and tomatoes.

$Salads


Harabhara Salad
$8.00
Lettuce, diced cucumber, red radish, carrots, cherry tomatoes & Avocado with chef's special dressing
Chicken Tikka Salad
$14.00
Lamb Tikka Salad
16.00

$Chicken Entrees

Served with basmati rice.
Butter Chicken
$20.00
Tandoori grilled tikka of chicken cooked with smooth tomato gravy, rich and finish with butter
Chicken Tikka Masala
$20.00
Grilled boneless chicken simmered in fenugreek flavored plum tomato sauce.
Chicken Vindaloo
$20.00
Chicken cooked with tomatoes in a spicy and tangy onion based curry.
Kadai Chicken
$20.00
Chicken sauteed in a light sauce of coriander, peppers and onions.
Chicken Curry
$20.00
Boneless chicken cooked in light curry with coriander and cilantro.
Chicken Madras
$20.00
A spicy south Indian curry with turmeric, coriander and red chilies.
Chicken Saffron
$20.00
A curry with hints of toasted saffron and cardamom.
Tariwallah Kukad
$17.00
Bone-in or boneless chicken. Chicken cooked in light curry with coriander and cilantro. Served with basmati rice.
Murgh Khubani
$20.00
Grilled chicken tikka (white meat) served on top of spiced apricot sauce.
Andhra Chicken Curry
$20.00
Chicken pieces slow cooked in coconut, ginger and garlic sauce.
Chicken Shahi Korma
$20.00
Chicken grill in rich cashew nut and almond cream sauce.
Chili Chicken
$20.00
Indo - Chinese inspired chicken fried to perfection and tossed with bell peppers, onions, chilies...
Chicken Saag
$20.00
Chicken sauteed with fresh spinach enhanced with spices.
Chicken Jalfrezie
$20.00
Chicken and fresh assorted vegetables in a special sauce.
Chicken Kali Mirchi
20.00
Chicken cooked in black pepper sauce.

$Lamb and Goat Entrees

Served with basmati rice.
Lamb Korma
$23.00
Tender lamb cooked in a silky traditional curry served with potatoes and nuts.
Lamb Rogan Josh
$23.00
Sauteed lamb and cilantro in a ginger, allspice and onion based sauce.
Bhunawala Mutton
$25.00
Goat braised in semi dry brown curry with garam masala, ginger and garlic.
Goat Curry
$25.00
Goat cooked in an onion, tomato and yogurt based curry.
Lamb Vindaloo
$23.00
Lamb preparation from Goa cooked with vinegar, hot chilies & spices.
Laal Maans
$23.00
Cubes of lamb cooked in slow fire with yogurt, chili, turmeric, onion, ginger garlic and cardamom...
Keema Mutter
$24.00
Minced lamb and green peas cooked with fresh ground spices.
Lamb Saag
$23.00
Tender pieces of lamb sauteed with fresh spinach & enhanced with spices.
Kadhai Goat
$25.00
Succulent pieces of goat cooked with fresh tomatoes, onions, ginger, garlic garnished with fresh ...
Barrah Masaledar
33.00
Lamb chop grilled & infused in a sauce of onion & tomato with garam masala.

$Vegetarian Entrees

Served with basmati rice.
Dal Makhani
$17.00
Black lentil fried in butter with fresh onion, garlic, ginger and fresh tomatoes.
Banarsi Dal
$17.00
Yellow lentil cooked with onions, ginger and cumin. Vegan.
Baingan Bharta
$18.00
Fire roasted and mashed eggplant sauteed with onions and tomatoes.
Gobhi Jaipuri
$17.00
Potato and cauliflower cooked in slow fire with cumin, coriander and chili flakes.
Banarsi Dum Aloo
$17.00
Potato whole simmered in flavorful "Hing" gravy.
Saag Only (Vegan)
$17.00
Spinach cooked with ginger and fenugreek.
Palak Ke Kofte
$17.00
Homemade spinach dumplings finished with a creamy spiced cashew gravy.
Chana Masala
$17.00
Chicken cooked down with tomato and onion in a rich sauce. Vegan.
Bhinidi (Vegan)
$17.00
Okra cooked with onions, garlic and herbs. Vegan.
Paneer Makhani
$19.00
Cubed Indian cheese cooked in a creamy tomato sauce.
Saag Paneer
$19.00
Indiana cheese cooked with spinach, onions and ginger.
Kadai Zucchini
$15.00
Zucchini wok fried with peppers and spices. Served with basmati rice. Vegetarian.
Mirchi Baingan Ka Salan
$15.00
Tangy roasted eggplant served with a nutty and creamy sauce. Vegetarian.
Achari Bhindi
$17.00
Fresh okra cooked with pickled, flavored spices.
Baingan Mirch Ka Salan
$17.00
Baby eggplant simmered in coconut, peanut, curry leaves flavored gravy, topped with stuffed peppers
Diwani Handi
$17.00
Assorted vegetables, cheese, eggplant in spinach curry sauce.
Malai Kofta
$19.00
Vegetable and cheese dumplings cooked in a cashew and onion gravy.
Mutter Paneer
$19.00
Cottage cheese and peas cooked in light yellow sauce.
Navrattan Korma
$18.00
Assorted vegetables in a special sauce with nuts and fruits.
Chana Saag
$18.00
Puree of spinach cooked with chickpeas.
Paneer Bhurji
$19.00
Shredded paneer cooked with tomatoes, onion and pepper.
Shahi Paneer
$19.00
Cottage cheese cooked in creamy gravy prepared with tomato, onions and cashew nuts.
Soy Tikka Masala
$19.00
Grilled soy simmered in fenugreek flavored plum tomato sauce.
Sarson Saag
$19.00
Mustard green cook with spinach spices.
Kadhi Pakora
$19.00
Cook with yogurt and gram flour and spices.
Mixed Vegetables (vegan)
$17.00
Fresh vegetables cooked in onion & tomato sauce.
Peshawari Chole (Vegan)
$17.00
Chickpeas cooked in roasted herbs & spices with fresh tomato & onion sauce.
Aloo Baingan (Vegan)
$17.00
Eggplant curry with potatoes.
Jeera Aloo (Vegan)
$17.00
Potatoes spiced with cumin.
Yellow Dal (Vegan)
$17.00
Yellow lentils cooked to perfection on slow fire finished with tempered herbs and spices.
Aloo Gobi (Vegan)
$17.00
Potato and cauliflower cooked in cumin and spices.
Maah Ki Dal (Vegan)
17.00
Black lentils cooked on slow fire overnight, finished with tomato gravy.

$From the Sea

Served with basmati rice.
Hariyali Machli
$20.00
Fish cooked in a semi dry mint chutney. Served with basmati rice.
Salmon Fish Curry
$25.00
A traditional fish curry.
Shrimp Bhuna
$27.00
Shrimp cooked in a brown curry with garam masala, ginger and garlic.
Goan Shrimp Curry
$27.00
A traditional goan dish in a light coconut curry.
Cheema Thenga
$33.00
Grilled jumbo prawns, simmered in coconut milk curry
Kekda Curry
32.00
Jumbo lump crab meat, simmered in Kerala style, mustard, curry leaves and kokum curry

$Rice Selection

All biryanis are served with raita.
Banarsi Lemon Rice
$8.00
Kashmiri Pulao
$9.00
with fruits and nuts
Vegetable Biryani
$19.00
Handi Chicken Biryani
$21.00
Lamb Biryani
$25.00
Rara Goat Biryani
$27.00
Shrimp Briyani
$27.00
Jeera Rice
$8.00
Cumin flavored
Basmati Rice
4.00

$Bread Selection


Butter Naan
$4.00
Plain Naan
$4.00
Garlic Naan
$5.00
Cheese Naan
$6.00
Chili Garlic Naan
$6.00
Garlic Rosemary Naan
$6.00
Pesto Naan
$5.00
Tandoor Roti
$4.00
A whole wheat bread in the tandoor.
Onion Kulcha
$6.00
Stuffed with onions and spices.
Lacha Parantha
$6.00
Multilayered whole wheat bread rolled and baked in the tandoor.
Paneer Parantha
$6.00
Bread stuffed with Indiana cheese.
Bread Basket
$15.00
4 of most popular breads. Butter naan, onion kulcha, garlic naan and tandoori roti.
Mint Paratha
$6.00
Aloo Paratha
$6.00
Poori
$5.00
Makki Roti
$5.00
Rosemary Naan
$5.00
Peshawari Naan
$6.00
Filled Kulcha
$6.00
Choose from onion, potato & paneer.
Chicken And Cheese Kulcha
7.00

$From the Grill

Served with basmati rice.
Tandoori Chicken
$19.00
1/2 chicken marinated in yogurt and spices and cooked in the tandoor.
Malai Kabab entree
$20.00
Boneless chicken marinated with sour cream and cooked in tandoori oven.
Chicken Tikka Kabab entree
$19.00
Boneless chicken marinated in yogurt, spices and roated in the tandoor.
Lamb Seekh Kabab entree
$24.00
Minced lamb marinated with dried mango and saffron finished in the tandoor.
Salmon Tikka
$27.00
Spiced fillets roasted in the tandoor.
Saffron Tandoori Shirmp
$29.00
Shrimp marinated in saffron and spices roasted in the tandoor.
Lamb Chops
$33.00
Signature lamb chops marinated in yogurt, allspice and coriander served with vegetables.
Tandoori Mixed Grill
$33.00
A combination of shrimp, Salmon, lamb and chicken.
Tandoori Hen
$22.00
Whole cornish hen
Tandoori Chicken
20.00
Chicken marinated in yogurt, spices & lemon juice, cooked in tandoor.

$Sides


Pickle
$4.00
Papadum
$3.00
Mango Chutney
$4.00
Raita
$4.00
A yogurt sauce made with cucumbers and roasted cumin an excellent companion to spicier dishes.
Tomato Chutney
$4.00
Eggplant & Garlic Chutney
$4.00
Dahi Bhalla
$6.00
Curry Sauce (16oz)
$8.00
Tikka Masala Sauce (16oz)
$8.00
Vindaloo Sauce (16oz)
$8.00
Aloo Fried
4.00

$Desserts


Atom Bomb
$10.00
Chocolate lava, served with Rose Petal Ice cream
Kheer Anarkali
$8.00
Cold rice pudding flavored with saffron and pomegranate
Gulab Jamun
$9.00
A light warm pastry made with milk cooked in a honey syrup.
Gajar Ka Halwa
$9.00
A grated carrot halwa served with nuts and dry fruit.
Rasmalai
$9.00
Indian style cheesecake soaked in a saffron flavored cream sauce.
Moong Dal Halwa
$9.00
Lentil pudding.
Pistachio Kulfi
$9.00
Pistachio flavored Indian ice cream with biscotti and berries
Orange Kulfi
$10.00
Special kulfi served in an orange rind.
Beet Root Halwa (Vegan)
$9.00

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