BISTRO BITES
Burrata & Tomato
$15.00
Basil, balsamic glaze, oven roasted cherry tomatoes, grilled Tuscan bread
Point Judith Calamari
$16.00
Crispy fried calamari, banana peppers, capers, lemon-garlic aioli. Or served traditional with marinara.
Bar Pie
$11.00
Thin and crispy pie topped with shredded mozzarella, red sauce, and parm cheese
Chorizo & Potato
$11.00
Grilled Spanish sausage tossed with crispy potatoes and garlic oil
PEI Mussels & Clams
$17.00
GF (without bread). Little neck clams, P.E.I. mussels and blistered tomatoes tossed in a Pinot Gris/shallot broth with fresh herbs and toasted Tuscany bread
Wings
$16.00
GF. Baked, then flash fried. Tossed in one of our signature sauces, served with blue cheese dressing and celery. (8 per order)
Sea Salt & Cracked Pepper Potato Chips
$9.00
GF. Served warm with our signature sour cream/cheddar/bacon dip
Loaded Nachos
$16.00
GF. Tomato, black beans, jalapeno, green onion, three-cheese blend
Chicken Tenders
$12.00
Traditional chicken tenders with our signature AB sauce
Los Tacos
$13.00
GF (excluding cod). Choice of protein, topped with Spanish onion, cilantro, cojita cheese. Served with lime wedge, pico de gallo and avocado salsa.
AB - Mudslide
$10.00
Shoestring fries served Traditional (brown gravy, melted mozzarella) or Drunken (vodka sauce, melted mozzarella)
SIDE FRIES
$6.00
Mac & Cheese
$14.00
**CONTAINS EGG** Cavatappi, four cheese cream sauce, toasted herb and butter breadcrumbs
Bavarian Pretzel
$13.00
Three salted pretzel rods, stone ground mustard, beer cheese sauce
Tuna Tacos
$18.00
Fried Pickles
$10.00
Fried Zuchini
$12.00
Crispy zucchini sticks tossed in spiced buttermilk batter with a side of chipotle aioli
Veggie Pie
17.00
GF. Grilled zucchini, eggplant, mushrooms and tomatoes topped with arugula, crumbled goat cheese and balsamic glaze served on a cauliflower crust. ** Crust contains cheese **
$IN THE POT
Chicken Vegetable
$6.00
Oven roasted chicken, seasonal vegetables, herbed broth. Served with toasted Tuscany bread on the side.
French Onion
$8.00
Crusty baguette, Gruyere cheese
Campfire Chili
9.00
House made chili topped with cornbread, sliced cheddar cheese and scallions
$SALADS
Caesar
$14.00
GF (without croutons) Romaine hearts, saved parmesan, house baked herb croutons, creamy Caesar dressing
House
$15.00
GF Iceberg and romaine mix, carrots, red bell pepper, cucumber, red onion, tomato, balsamic vinaigrette
Arugula
$16.00
GF Baby arugula, roasted red peppers, fresh mozzarella, cherry tomato, balsamic vinaigrette
Chopped
$16.00
GF Chopped spinach, hard boiled egg, bacon, bell pepper, cucumber, shredded Colby Jack, carrot, raspberry vinaigrette
Cranberry
$15.00
GF Mixed greens, dried cranberries, goat cheese, toasted almonds, white balsamic vinaigrette
Chef
$17.00
GF Romaine hearts, oven roasted turkey breast, provolone cheese, cucumber, tomato, black olive, ranch dressing
Sedona
15.00
GF Romaine and iceberg mix, roasted corn, red bell pepper, black beans, red onion, tomato, avocado, corn tortilla chips, cilantro lime vinaigrette
$BURGERS
Classic
$15.00
8oz Brisket blend beef burger topped with American cheese, lettuce, tomato, pickle, and red onion. Served on a buttery brioche bun.
Bacon Cheese
$16.00
8oz Brisket blend beef burger topped with applewood smoked bacon, cheddar cheese and crispy onion ring. Served on a buttery brioche bun.
Patty Melt
$15.00
8oz Brisket blend beef burger topped with caramelized onions and swiss cheese. Served on Texas toast.
Black Bean Burger
$14.00
Black bean patty topped with cheddar jack cheese, avocado, tomato and red onion. Served on a buttery brioche bun.
Impossible Bistro
17.00
Impossible burger patty topped with cheddar jack cheese, grilled onions, panko fried tomato and BBQ sauce. Served on a buttery brioche bun.
$KNUCKLE SANDWICHES
Smoked Brisket
$18.00
18 hour smoked brisket, sweet bbq sauce and coleslaw. Served on buttery brioche bun.
Nashville Hot Fried Chicken
$15.00
Five spiced buttermilk fried chicken, Colby jack cheese, lettuce, tomato, Nashville hot sauce and creamy ranch spread. Served on a buttery brioche bun.
NY Strip Steak Sandwich
$22.00
Grilled Prime NY strip steak, crispy fried onions, melted provolone and horseradish aioli. Served on grilled Tuscan bread
Grilled Chicken
$15.00
Organic chicken breast, fire roasted red peppers, fresh mozzarella, arugula, basil pesto. Served on ciabatta bread. ** Pesto DOES NOT contain nuts **
Ribeye Cheese Steak
$14.00
Traditional Philly style: Sauteed peppers, onions and American cheese. THE WORKS: All of the above with the addition of mushrooms, provolone and cherry peppers. Both styles served on toasted Tuscany bread.
Crispy Chicken
$16.00
Buttermilk fried chicken breast topped with sliced dill pickles, mayo. Served on a buttery brioche bun.
French Dip
$15.00
Turkey BLT Wrap
$15.00
Oven roasted turkey breast, applewood smoked bacon, provolone cheese, lettuce, tomato, mayo.
Meatball Parm
$15.00
Beef/veal/pork blend meatballs, melted fresh mozzarella, marinara, grated parmesan cheese, topped with crispy mozzarella sticks. Served on toasted Tuscany bread.
Drunken Chicken Parm
$14.00
Breaded chicken cutlet, Tito's Handmade Vodka sauce, fresh melted mozzarella. Served on toasted Tuscany bread.
Chicken Caesar Wrap
$14.40
Grilled chicken, romaine, Caesar dressing, shaved parmesan cheese
Grilled Veggie Wrap
$14.40
Grilled eggplant, zucchini, roasted red peppers, mozzarella, balsamic glaze. Served cold.
The Cubano
15.00
Slow roasted pork, ham, Swiss cheese, mayo, mustard and dill pickles. Served on toasted Italian bread.
$FLATBREADS
Margherita
$14.00
Fresh mozzarella, plum tomato, basil
Buffalo Chicken
$15.00
Crispy buffalo chicken, shredded mozzarella, ranch dressing, chopped green onion
Tuscany
$16.00
Fresh mozzarella, prosciutto, tomato, red onion, arugula, balsamic glaze
Boardwalk
$16.00
Shredded mozzarella, plum tomato, crumbled sausage, peppers and onions
Urban Cowboy
$15.00
BBQ sauce, Colby jack cheese, chopped BBQ brisket, green onion
Honey Bee
$14.00
Shredded mozzarella, plum tomato, sweet soppressata, spicy local honey
Frank the Tank
17.00
Shredded mozzarella, plum tomato, meatballs, sausage, pepperoni
$KIDS
KIDS CHICKEN FINGERS & FRIES
$10.00
KIDS BURGER
$8.00
KIDS PASTA & MEATBALLS
$10.00
KIDS QUESADILLA
$10.00
KIDS BEVERAGE
3.00
$MAINS
Fish & Chips
$22.00
Corona battered Cod, homemade potato chips. tartar sauce, malt vinegar, coleslaw
NY Strip Steak
$39.00
14oz prime center cut, seasonal vegetable, shoestring fries
Salmon
$29.00
Maple glazed filet, sauteed spinach, rice
Grilled Mahi-Mahi
$25.00
Broiled Mahi-Mahi filet, white wine, lemon, butter, garlic, blistered tomatoes. Served over linguini.
Chicken Milanese
$25.00
Crispy chicken cutlet, baby arugula, dried cranberries, goat cheese, toasted almonds, balsamic vinaigrette.
Penne Vodka
$20.00
Tito's handmade vodka sauce, crispy prosciutto, parmesan cheese
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