Appetizers
All burgers made with 1/2 lb. Angus beef and served with fries or small salad.Famous Bogie Burger
$12.50
Pheasant's Favorite Bunker Burger
$14.50
Topped with bacon, grilled onion, and Swiss cheese.
Ultimate Blue Burger
$14.50
Unforgettable Shrooms Burger
$13.50
Topped with sauteed mushrooms and Swish cheese.
Potato Skin
$9.50
Loaded with two cheeses, bacon, and chives.
Jumbo Shrimp
$13.25
Fried golden brown to perfection.
Fried Calamari
$12.25
Tender strips from calamari steak.
Combo Fried Calamari & Shrimp
$14.25
Dungeness Crab Cakes
$13.75
Two with aioli sauce.
Bay Shrimp Cocktail
$8.95
Light and delicious.
Baked Artichoke Crab Dip
$15.50
With French bread.
Baked Mozzarella Artichoke Dip
$14.50
Heap O'Garlic Fries
$6.95
Heap O' Original Fries
$6.95
Piping Hot Onion Rings
$8.95
Big and crispy.
Buffalo Wings
$12.25
With ranch dressing and celery.
Sauteed Chicken Strips
$12.95
In a special wine and garlic sauce.
Panko Chicken Strips
$12.25
With ranch.
B.P. Sampler
$18.95
Panko chicken, calamari, onion rings, and garlic fries.
Large Greek Salad
$12.25
Greek olives and feta.
Large Bay Shrimp Louie Salad
$15.50
Large Cobb Salad
$15.50
Fresh Mixed Green Salad
$6.95
Caesar Salad
$7.25-12.95
Le Boulanger Sour Dough Bread
2.50
$Lunch Appetizers
Lunch Soups and Salads
Lunch Spring Mixed Greens
$5.50
Garden fresh greens, cucumbers, and cherry tomatoes.
Lunch Large Cobb Salad
$15.95
Blue cheese, bacon, turkey, egg, tomato served with ranch-style dressing.
Lunch Large Classic Caesar Salad
$12.95
Lunch Large Greek Salad
$12.95
Garden fresh greens, cucumbers, Kalamata olives, tomatoes, feta cheese, and unique Mediterranean dressing.
Lunch Bay Shrimp Louie Salad
$14.95
Bay shrimp, spring greens, asparagus, eggs, and Louie dressing.
Lunch Grilled Salmon Salad
14.95
Spring greens, tomatoes, feta cheese, and salmon dressing.
$Lunch Pasta
Lunch Penne Pasta & Asparagus
$14.95
Piping hot penne pasta tossed with white asparagus, sun-dried tomatoes, artichoke hearts, olive oil, garlic, and feta cheese.
Lunch Chicken Florentine
$15.95
Tender strips of chicken breast sauteed with fresh spinach blended with flavorful cream sauce and served over fettuccine.
Lunch Fresh King Salmon & Fettuccine
$16.95
Sauteed fresh salmon, tomatoes, olive oil, fresh garlic, basil, and fresh grated Parmesan cheese over fettuccini.
Lunch Tiger Shrimp Linguini
17.95
Tiger shrimp tossed with linguini, mushrooms, tomatoes, garlic wine, and fresh basil.
$Lunch Big BP Burgers Half-pound
Lunch Bogie Burger
$12.98
Classic burger, broiled and served with lettuce, tomatoes, and onions on sesame seed bun.
Lunch Bunker Cheeseburger
$14.98
Topped with bacon, grill onions, lettuce, and tomatoes, on sesame seed bun.
Lunch Shrooms & Cheeseburger
$13.50
A classic topping of sauteed mushrooms and Swiss cheese with all the trimmings.
Lunch Blue Burger
14.50
The ultimate tangy cheeseburger, topped with crumbled blue cheese.
$Lunch Sandwiches
Served with your choice of cup soup, salad, or homemade French fries.Lunch Turkey Birdie Sandwich
$10.50
Fresh turkey breast meat with lettuce tomatoes on sourdough bread.
Lunch Crab Cake Sandwich
$13.95
Crab cakes lettuce, tomato, and red pepper aioli. Served on a sweet soft French roll.
10th Hole Grilled Chicken
$13.50
Chicken breast, roasted red pepper, and Swiss cheese. Served on a French roll.
Lunch Hot Crab Salad Sandwich
$14.95
Crabmeat, celery, onion, and sweet roasted red pepper aioli, topped with Swiss cheese and broiled.
Lunch Junior Clubhouse
$12.50
Fresh turkey breast, bacon, lettuce, and tomato on sourdough bread.
Lunch Salmon BLT
$14.95
Fresh grilled salmon, peppered bacon, lettuce, and tomatoes on sourdough bread.
Lunch New York Steak Sandwich
$20.95
Choice tender New York steak broiled and served open-faced on sourdough bread.
Lunch Soup with either ½ Turkey Sandwich or ½ Club House Sandwich
$12.95
Lunch Salad with either ½ Turkey Sandwich or ½ Club House Sandwich
12.95
$Lunch Specialties
Lunch Broiled Salmon Filet
$16.95
Salmon seared to perfection topped with fresh dill sauce.
Lunch Shrimp Scampi
$17.95
Tiger shrimp sauteed in a light bordelaise sauce on a bed of rice.
Lunch Jumbo Shrimp
$16.95
Golden shrimp fried to perfection in vegetable oil.
Lunch Scalone Almondine
$17.95
Scallops and abalone blended dipped in an egg batter and lightly sauteed in fresh lemon wine sauce.
Lunch London Broil
$15.95
Tender strips slices of London broil served with hot au jus and mushrooms.
Lunch Calf Liver & Onions
$19.95
Grilled liver served with sauteed onions, bacon, and demi-glaze sauce.
Lunch Grilled Flank Steak
$15.95
Spicy marinated steak, grilled, to your liking with mushrooms and gravy.
Lunch Grilled Pork Medallions
16.95
Tender grilled pork loin medallions with sauteed onions and gravy.
$Dinner Starters
Dinner Dungeness Crab Cakes
$13.75
With roasted red pepper aioli.
Dinner Baked Artichoke Hearts
$14.50
With garlic and mozzarella dip.
Dinner Fried Calamari with Cocktail and Tartar Sauce
$12.25
Dinner Prawns Sauteed Bordelaise
$14.95
Dinner Bay Shrimp Cocktail
$8.95
Dinner Cold Prawns Cocktail
14.95
$Dinner Salads
Dinner Classic Caesar Salad
$7.25
Hearts of Romaine, pecorino Romano, and garlic croutons.
Dinner Large Classic Caesar Salad
$12.95
With grilled chicken breast or bay shrimp for an additional charge.
Dinner Large Greek Salad
12.95
Garden greens, cucumbers, Kalamata olives, tomatoes, feta cheese, and unique Mediterranean dressing.
$Dinner Pasta
Served with soup of the day or house salad. Add caesar salad for an additional charge.Dinner Entrees
Dinner Desserts
Dinner Creme Brulee
$6.50
Dinner Tiramisu
$6.50
Dinner New York Cheesecake
$6.50
Dinner Double Chocolate Fudge Cake
$6.50
Dinner Chocolate Mousse
$5.95
Dinner Vanilla Ice Cream
$4.95
Dinner Coffee
$2.25
Dinner Tea
2.25
$Famous Entrees
Served with soup of the day or house salad. Add caesar salad for an additional charge.Grilled Fillet Mignon
$34.95
An 8 oz filet of beef wrapped in bacon served on a bed of sauteed mushrooms and topped with bearnaise sauce.
Rib Eye Steak
$29.95
10 oz steak broiled topped with black pepper and Dijon mustard sauce.
Grilled Pork Tenderloin
$19.95
Medallions of pork served with green peppercorn brandy Dijonaise sauce.
Veal Scaloppini Piccata
$24.95
Veal sauteed with mushrooms and capers in a lemon white wine butter sauce.
Calf Liver & Onions
$24.95
Sauteed calf liver served with grilled onions, bacon, and demi-glaze.
Jumbo Shrimp
$22.50
Fried in vegetable oil served with lemon and house-made cocktail and tartar sauce.
Fresh Broiled King Salmon
$22.95
Fresh Atlantic king salmon broiled to perfection and topped with a dill sauce.
Salmon Wellington Encroute
$25.95
Filet of king salmon stuffed with crab meat and baked in a flaky puff pastry served with beurre blanc sauce.
Sauteed Scalone Almondine
22.95
Blend of scallops and abalone sauteed dore served with almondine sauce.
$Dessert
Creme Brulee
$6.50
Tiramisu
$6.50
New York Cheesecake
$6.50
Double Chocolate Fudge Cake
$6.50
Chocolate Mousse
$5.95
Vanilla Cream
$4.95
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