Breakfast
Fruit Cup
$3.00
DC Burrito
$8.00
Large flour tortilla filled with eggs, potatoes, cheese, pico de gallo, and your choice of sausage or bacon.
French Toast
$9.00
On your choice of bread.
Denver Omelet
$9.00
Ham, cheese, green and red bell peppers, served with side of toast.
Breakfast Sandy
$7.00
Egg, cheese and choice of ham or cheese.
Breakfast Burger
$11.00
American cheese, bacon, green chile and a fried egg.
Build Your Own Breakfast
3.00
2 egg, side of meat, side of potatoes, toast and pancake.
$Starters
DC Wings
$8.00-20.00
Traditional buffalo or BBQ sauce.
Nachos
$7.00
Tortilla chips piled high covered with nacho cheese and pico de gallo.
Onion Rings
$7.00
Battered onion rings with chipotle dipping sauce.
Au Natural Fries
$6.00
Served with chipotle dipping sauce.
Buffalo Fries
$7.00
Blue cheese, chili flakes and buffalo sauce.
Nacho Fries
$8.00
Nacho cheese, jalapenos, guacamole and pico de gallo.
Kitchen Sink Fries
$8.00
Bacon, blue cheese, chili flakes, buffalo sauce, jalapenos and onion rings.
Cheese Quesadilla
$6.00
Chips and Salsa
$5.00
Crudites Platter
$7.00
Served with cannellini bean dip.
Tex-Mex
6.00
Bean dip and chips.
$Sandwiches
Chicken Cobb
$9.00
Grilled chicken breast, avocado, crispy bacon, with lettuce and tomato served on a French roll.
Clubhouse Sandwich
$8.00
Classic 2 layer, turkey, crispy bacon, lettuce and tomato on choice of bread.
Reuben Sandwich
$9.00
Corned beef, melted Swiss with sauerkraut and thousand island served on marbled rye.
Hot Pastrami Sandwich
$9.00
Sliced pastrami on a French roll.
Turkey and Cranberry
$6.00
Oven roasted Turkey, cranberry and toasted almonds.
Deli Sandwiches
$6.00
Your choice of turkey, ham, tuna/tuna Melt, egg or chicken salad. Made to order.
BLT Sanddwich
$7.00
Crispy bacon, lettuce and tomato on your choice of bread.
Chicken Burrito Sandwich
9.00
Grilled chicken, Spanish rice, pinto beans, cheese, pico de gallo and chipotle sauce, served with sour cream and guacamole on the side.
$Brisket Burgers
The Original
$10.00
American cheese, lettuce, tomatoes, pickles and onion.
Patty Melt
$10.00
Caramelized onions and your choice of melted American, Swiss or cheddar cheese, served on toast rye bread.
The Cowboy
$11.00
Onion rings, American cheese, bacon, jalapenos and BBQ sauce
California Burger
$12.00
American cheese, guacamole, bacon, lettuce and tomato.
The Outlaw
14.00
Two patties, double cheese, bacon, onion rings and BBQ sauce.
$Sides
Fries
$2.00
Fruit
$2.00
Potato Salad
$2.00
Cole Slaw
$2.00
Onion Rings
2.00
$Salad
French and made to order : Blue cheese, italian, ranch, thousand island and caesar.Asian Chicken
$11.00
Grill chicken, sliced cabbage, roasted almonds, rice noodles and sesame dressing. Make it a wrap for no additional charge.
Chef Salad
$11.00
Chopped ham, turkey, swiss and cheddar and hard boiled egg over a bed of mixed greens.
Chicken Tostada Salad
$11.00
Grilled chicken, green salad, pinto beans, guacamole, sliced tomatoes and salsa over a fried flour tortilla.
Tuna Salad
$11.00
Tuna served over green salad with tomato, hard-boiled egg and avocado.
Chicken Caesar
11.00
Grilled chicken, romaine, croutons and parmesan cheese.
$Dogs
Hot Dog and Polish Dog
$5.00
Chili Dog
$5.00
Homemade chili, white onions and cheese.
Nacho Dog
$6.00
Hot dog Polish, nacho cheese and jalapenos.
Chicago Dog
6.00
Yellow mustard, chopped white onions, sweet pickle relish, dill pickle spear, tomato slices, pickled peppers and a dash of celery salt.
$Kids Menu
Includes a 16 oz. drink.Cheese Quesadilla
$5.00
Grilled Cheese
$4.00
Hot Dog
$4.00
Chicken Tenders
$6.00
Burger
$6.00
Menu for DC Tap House is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
