Appetizers & Snacks
Buffalo Wings Or Chicken Tenders
Traditional upstate new york style chicken wings smothered in the duke's spicy hot sauce. Served with blue cheese dressing.
Garlic Calamari Or Garlic Prawns
Deep fried marinated in lemon, pepper & garlic. Served with a tomato based cocktail sauce.
Cheese Pizza
Topped with tomato sauce & a combination of fresh mozzarella, provolone & cheddar cheeses.
Pesto Pizza
Topped with fresh basil pesto sauce & a combination of fresh mozzarella, provolone & cheddar cheese.
Vegetarian Pizza
Topped with tomato sauce, mushrooms, succulent tomatoes, fresh basil, green peppers & a combination of fresh mozzarella, provolone & cheddar cheese.
Quesadilla With Salsa
Pan fried flour tortilla strips stuffed with provolone cheese. Served with salsa & sour cream. Add to chicken or shrimp.
Pepper Poppers
Mild jalapeno peppers stuffed with cream cheese, and deep fried in an egg batter. Served with ancho chili sauce.
Chicken Beef Or Prawn Kabab
Two skewers holding grilled marinated chunks of choice meat, onions & green peppers. Served with a choice of thai peanut sauce, teriyaki sauce, or honey mustard sauce (chicken, beef, prawns).
Scotch Eggs
Two hard boiled eggs wrapped in breaded british pork sausage meat a deep fried. Served sliced, either warmed or chilled, with spicy hot english mustard.
English Bangers Or Brighton Bangers
Two juicy grilled english sausage made from choice pork & seasoned with a fine old english recipe of herbs & spices, garnished with spicy hot english mustard.
Irish Potato Skins
Six deep fried potato skins filled with a combination of cheeses & bacon bits. Served with sour cream & chives.
The Duke's Basket OF French Fries (Chips)
Soups & Salads
Caesar Salad
Hearts of romaine lettuce with a garlic & parmesan vinaigrette. Served with freshly grated parmesan cheese. Croutons & anchovies, with shrimp or smoked chicken.
Dinner Salad
Mixture of seasonal greens with sliced tomato & croutons. Served with your choice of dressing.
Soup & Salad
With freshly baked pub bread.
Soup Of The Day
(Cup, bowl).
The Earl's Sandwiches
Served with french fries.Edinbugher
The duke's 8 oz juicy version of the american classic served on a delicious sesame seed bun. Garnished with lettuce tomato, white onion & pickled dill cucumber, with cheese add $1.00.
Bulldog
English bangers smothered in grilled onions on a sesame seed bun. Served with spicy hot english mustard.
French Dip
Delicious portions of thinly sliced beef served with au jus sauce on a french roll. Garnished with lettuce, tomato & white onion.
Steak Sandwich
Tender rib eye steak on sliced & grilled sourdough. Garnished with lettuce, tomato, white onion & pickle. Served with creamy horseradish.
California B.L.T
Crispy strips of bacon, lettuce & tomato embedded in between two slices of toasted bread.
Broiled Or Blackened Chicken Sandwich
Breast of chicken broiled or blackened in cajun spices. Served on sesame seed bun smothered in ancho chili sauce with swiss cheese. Garnished with lettuce, tomato & white onion.
Fish Sandwich
Filet of icelandic cod deep fried in our own special beer batter to a crispy golden brown on a sesame seed bun topped with cheese. Garnished with lettuce, tomato & white onion.
Traditional English Fare
Traditional Fish & Chips
Delicious portions of icelandic cod deep fried in our own special beer batter to a crispy golden brown, in a style considered traditional in central and northern england. Served with french fries. (Duchees portion, duke's portion).
Bangers & Mash Or Fries
Juicy & tender english sausages made from choice pork & seasoned with a fine old english recipe of herbs & spices. Garnished with spicy hot mustard. Served with your choice of mashed potatoes or french fries.
Ploughman's Lunch
Slices of cheddar cheese with bread loaf & butter. Served with sliced tomatoes, cocktail onions & branston pickle.
The Duke's Specialties
All are served with rice or potato, vegetables & freshly baked pub bread, & include soup or salad.The Duke's Famous Wellingtons - Beef
Tender beef filet wrapped in a mushroom pate & baked in puffed pastry. Served with a delicious peppercorn sauce.
The Duke's Famous Wellingtons - Salmon
Salmon filet smothered in a shrimp mousse & baked in puffed pastry.
Prime Rib With Yorkshire Pudding
Select Choice of beef roasted to perfection & served in portions of your choosing. (Yorkshire pudding, incidentally, is a cross between a popover and a souffle and not at all like a usual pudding. It's made with a batter of eggs, milk & flour baked in beef drippings until puffy, crispy & golden brown). Also if you dare, try the duke's atomic horseradish, duchess 8 oz cut, duke's 12 oz cut.
Bacon Wrapped Filet Mignon
A sumptuous filet mignon wrapped in bacon & broiled to your preference. Served with a brandy peppercorn sauce.
BBQ Baby Back Ribs
A slab of tender pork ribs, marinated & seasoned with our special bbq sauce (1/2 slab, whole slab).
Grilled BBQ Or Teriyaki Chicken
Succulent chicken breast, boned & skinned, then grilled with our delicious teriyaki glaze or bbq sauce.
Western Mixed Grill
Prime rib, slab of bbq ribs, bbq chicken & mushrooms.
Thick Cut Pork Chops
Seafood Specialties
Fresh Pacific Grilled Salmon
Grilled halibut or chelsea cod. Delicious fish steaks grilled to perfection & based with a light butter sauce.
BBQ Florida Rock Shrimp Or Fried Prawns
Garlic Calamari & Fries
Strips of calamari marinated in lemon, pepper & garlic, breaded & deep fried.
The Great British Breakfast
Two Imperial Eggs, Banger & Bacon
Served with toast, sliced mushrooms & tomato, with french fries or hash browns add.
Pub Omelette
Folded omelette made with a three cheese blend, potato, onions, british sausage & herbs. Served with french fries or hash browns.
Connie's Favorite Omelette
Folded omelette made with vegetables, but using only egg whites, for the cholesterol conscious.
The Upper Crust - Pies & Pastries
Served with a side dish of french fries or tender vegetable.Norfolk Chicken & Mushroom Pie
Tender chunks of chicken, sliced mushroom & herbs baked in gravy and topped with a crust of light pastry.
Yorkshire Beef & Onion Pie
Tender chunks of choice beef, onions & herbs baked in gravy and topped with a crust of light pastry.
Steak & Kidney Pie
Tender chunks of beef & kidney cooked in a thick, rich gravy & baked in a tasty short crust pastry.
Shepherd's Pie
Savoury chopped beef cooked with tomatoes & onions in rich gravy, topped with fluffy mashed potatoes.
Cornish Pastry
Savoury chopped beef cooked with onions, carrots, potatoes & country vegetables in a thick gravy, folded a baked in a tasty short crust pastry (ask for extra gravy as a sauce if you desire).
Vegetarian Pastry With Derek's Special Sauce
Savoury country vegetables folded & baked in a tasty short crust pastry and served with a tomato based sauce.
Desserts
English Sherry Trifle
Wembley Mud Pie
Our Daily Dessert Menu
Menu for The Duke Of Edinburgh is provided by findrestaurantmenu.com
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