Brunch Mains
Black Skillet Frittata
$15.00
Asparagus, wild mushrooms, rosemary, and pesto.
Baked Eggs
$15.00
3 eggs baked with roasted eggplant, san marzano tomato sauce, roasted red peppers, basil, and charred bread.
Breakfast Pizza
$16.20
Pulled mozzarella, pancetta, spinach, cherry tomatoes, and egg yolks.
Nutella French Toast
$15.00
Caramelized banana, maple syrup, and fresh berries.
Early Morning Risotto
$15.00
Caramelized apples, cranberries, basil pesto, and sunny side up egg.
Breakfast Sand-Izza
15.00
Scrambled egg whites, fennel sausage, cherry tomatoes, mozzarella, and roasted peppers.
$Lunch Appetizers
Pasta e Fagioli
$9.00
Cannellini beans, cavatelli, pancetta, and pecorino Romano.
Herbed Milk Ricotta
$12.00
Sea salt, fresh herbs, and crispy bread.
Grilled Little Neck Clams
$15.00
Sausage, garlic, white wine, butter, roasted red peppers, and toasted focaccia.
Oven Baked Meatballs
$15.00
Marinara, herbed ricotta, and pecorino Romano.
Stone Fired Meatball Sliders
$12.60
San marzano tomatoes and fontina cheese sauce.
Seasoned Calamari Fritti
$14.40
Blackened tomato aioli and san marzano tomato sauce.
Crispy Carrot Risotto Balls
$14.40
Arborio rice, carrot basil puree, fresh ricotta, and truffle oil.
Rosemary and Garlic Wings
13.08
Smoked tomato salad, calabrian chilies, and pecorino Romano with tomato aioli.
$Lunch Pastas and Entrees
Duck Maltagliati
$32.40
Duck and truffle sugo, wild mushrooms, thyme, and topped with a fried egg.
Amalfi Seafood Pasta
$31.20
Sauteed shrimp and clams, tomato, roasted garlic, spinach, and white wine lobster broth over linguine.
Bianco Bolognese Ravioli
$20.40
Bolognese filled ravioli, pecorino Romano cheese sauce, parmigiano reggiano, and torn basil.
Neapolitan Chicken Parmigiano
$24.00
Pappardelle, san marzano tomatoes, fresh mozzarella, basil, and pecorino Romano.
Rye Cavatelli
$32.40
Octopus ragu, peas, spinach, Calabrian chilies, white wine, and san marzano tomatoes.
Bianco Truffled Carbonara
$21.00
Orechiette, pancetta, sweet peas, truffle infused cream sauce, and parmigiano reggiano.
Truffled Porchetta Baguette
$15.00
Smoked mozzarella, truffle aioli, and caramelized onions.
Pan Seared Salmon
$30.00
Vegetable risotto and herb vinaigrette.
Sauteed Chicken Breasts
$25.20
Vegetable hash and lemon oregano butter sauce.
Homemade Potato Gnocchi
$21.00
Fresh peas, San Marzano tomatoes, fresh mozzarella, and basil.
Classico Spaghetti and Meatballs
$22.80
Hand rolled meatballs with bucatini, ricotta, basil, and san marzano tomato sauce.
Braised Veal and Gorgonzola Risotto
$25.20
Veal demi-glace, white wine, roasted tomato, pine nuts, and fresh sage.
Steak Frites
32.40
Grilled marinated skirt steak, garlic aioli, and fresh cut rosemary parmigiano reggiano fries.
$Lunch Salads
Baby Greens Salad
$11.40
Cucumber, goat cheese, Sicilian cracked olives, and tomato coriander vinaigrette
Caesar Salad
$13.20
Romaine, herbed croutons, Caesar dressing, and shaved parmigiano reggiano.
Warm Roasted Beets and Baby Kale Salad
$15.00
Ricotta salata, pistachios, pickled shallot, and mustard seed vinaigrette.
Piattino Salad
$14.40
Arugula, Gorgonzola, candied walnuts, tomatoes, red onions, fig crostini, and mustard vinaigrette.
Mozzarella di Bufala Salad
$14.40
Beefsteak tomato, roasted red pepper, basil pesto olive oil, and coarse sea salt.
Pan Seared Chicken Paillard Salad
$19.20
Arugula, tomatoes, red onion, prosciutto, white balsamic vinegar, and lemon olive oil.
Pan Seared Salmon Salad
21.60
Arugula, pine nuts, capers, and fig vinaigrette.
$Lunch Sand-Izzas
Served with hand cut Romano steak fries.Rare Seared Tuna Steak
$18.00
Tomato, capers, cucumber, and blackened tomato aioli.
Caprese Style
$15.60
Fresh mozzarella, basil pesto, roasted red peppers, tomato, baby greens, and balsamic syrup.
Chicken Parmigiana Sand-izza
$15.60
Fresh mozzarella, san marzano tomatoes, basil, and oregano.
Sweet Italian Sausage and Broccoli Rabe
$15.60
Roasted pepper salad, marinara, and fresh mozzarella.
Meatball Parmigiana
$15.60
Signature meatballs, san marzano tomatoes, and fresh mozzarella.
Marinated Chicken Breast
15.60
Rustic tomato salad and baby greens.
$Lunch Stone Fired Artisan Pizza
Baked at 800° in Italian oven. 12 inches in sizeMargherita Pizza
$16.80
San Marzano tomato sauce, torn basil, mozzarella di Buffalo, and olive oil.
Rapini Pizza
$19.20
San Marzano tomato sauce, sweet Italian sausage, mozzarella di Buffalo, broccoli rabe, red pepper flakes, and parmigiano reggiano.
Cauliflower Pizza
$18.00
Garlic and chili marinated cauliflower, smoked mozzarella, and cauliflower puree.
Prosciutto di Parma Pizza
$20.40
Fresh mozzarella, arugula, cherry tomatoes, prosciutto di Parma, and parmigiano reggiano.
Mezzaluna Pizza
$21.60
A pizza and calzone all rolled into one. 1/2 a Margherita pizza with Kalamata olives and the other half a calzone with herbed ricotta, fresh mozzarella, Italian sausage, and roasted red peppers.
Piattino Classic Pizza
$18.60
San Marzano tomato sauce, Italian sausage, pepperoni, meatball, roasted red peppers, onions, and fresh mozzarella.
Funghi Pizza
$18.00
Stone-fired mushrooms, Gorgonzola, fresh mozzarella, caramelized onions, white truffle oil, and parmigiano reggiano.
Hot and Smokey Pizza
$16.80
Hot soppressata, Calabrian chilies, smoked mozzarella, and yellow tomatoes. Spicy.
Porchetta and Pistachio Pizza
18.00
Buffalo mozzarella, caramelized onions, pistachio pesto, and parmigiano reggiano.
$Lunch Vegetables
Broccoli Rabe
$9.60
Calabrian chilies, garlic, and olive oil.
Oven Roasted Asparagus
$9.60
Lemon, Parmesan, and garlic confit.
Charred Carrots
$10.80
Honey, balsamic, and salsa verde.
Crispy Cauliflower
$10.20
Parmesan, pistachios, and truffle butter.
Beets
10.80
Goat cheese, pine nuts, and basil.
$Lunch Dessert
Cheesecake
$9.60
NY-style cheesecake with a graham cracker crust, raspberry sauce, whipped cream
Tiramisu
$9.60
Classic Italian espresso dessert with a rich chocolate sauce
Broken Cannoli Bowl
9.00
Fresh made cannoli filling with cannoli chips.
$Dinner Appetizers
Pasta e Fagioli
$10.20
Cannellini beans, cavatelli, pancetta, and pecorino Romano.
Herbed Milk Ricotta
$13.80
Sea salt, fresh herbs, and crispy bread.
Grilled Little Neck Clams
$16.80
Sausage, garlic, white wine, butter, roasted red peppers, and toasted focaccia.
Oven Baked Meatballs
$16.80
Marinara, herbed ricotta, and pecorino Romano.
Stone Fired Meatball Sliders
$14.40
San Marzano tomatoes and fontina cheese sauce.
Seasoned Calamari Fritti
$14.40
Blackened tomato aioli and San Marzano tomato sauce.
Crispy Carrot Risotto Balls
$15.00
Arborio rice, carrot basil puree, fresh ricotta, and truffle oil.
Rosemary and Garlic Wings
$15.60
Smoked tomato salad, Calabrian chilies, and pecorino Romano with tomato aioli.
Crispy Mozzarella
$15.60
Calabrian Oregano, Marinara, Basil, Truffle Balsamic
Prosciutto Board
19.20
Olives, Tomato Jam, Parmesan, Served with Toasted Bread
$Dinner Entrees
Braised Veal and Gorgonzola Risotto
$28.80
Veal demi-glaze, white wine, roasted tomato, pine nuts, and fresh sage.
Neapolitan Chicken Parmigiano
$27.60
Pappardelle, San Marzano tomatoes, fresh mozzarella, basil, and pecorino Romano.
Pan Seared Salmon
$31.20
Vegetable risotto and herb vinaigrette.
Lemon Rosemary Swordfish
$33.60
Stewed white beans, caper, and tomato relish.
Steak Frites
$35.40
Grilled marinated skirt steak, garlic aioli, and fresh cut rosemary parmigiano reggiano fries.
Sauteed Chicken Breasts
$26.40
Vegetable hash and lemon oregano butter sauce.
Crispy Eggplant
26.40
Tomato Jam, Parmesan Risotto, Basil, Mozzarella
$Dinner Salads
Baby Greens Salad
$12.00
Cucumber, goat cheese, Sicilian cracked olives, and tomato coriander vinaigrette.
Caesar Salad
$14.40
Romaine, herbed croutons, Caesar dressing, and shaved parmigiano reggiano.
Warm Roasted Beets and Baby Kale Salad
$15.60
Ricotta salata, pistachios, pickled shallot, and mustard seed vinaigrette.
Piattino Salad
$15.00
Arugula, Gorgonzola, candied walnuts, tomatoes, red onions, fig crostini, and mustard vinaigrette.
Mozzarella di Bufala
$15.60
Beefsteak tomato, roasted red pepper, basil pesto olive oil, and coarse sea salt.
Pan Seared Chicken Paillard Salad
$21.00
Arugula, tomatoes, red onion, prosciutto, white balsamic vinegar, and lemon olive oil.
Pan Seared Salmon Salad
21.60
Arugula, pine nuts, capers, and fig vinaigrette.
$Dinner Stone Fired Artisan Pizza
Baked at 800° in Italian oven. 12 inches in sizeMargherita Pizza
$17.40
San Marzano tomato sauce, torn basil, mozzarella di Buffalo, and olive oil.
Rapini Pizza
$20.40
San Marzano tomato sauce, sweet Italian sausage, mozzarella di Buffalo, broccoli rabe, red pepper flakes, and parmigiano reggiano.
Cauliflower Pizza
$19.20
Garlic and chili marinated cauliflower, smoked mozzarella, and cauliflower puree.
Prosciutto di Parma Pizza
$21.00
Fresh mozzarella, arugula, cherry tomatoes, prosciutto di Parma, and parmigiano reggiano.
Mezzaluna Pizza
$22.80
A pizza and calzone all rolled into one. 1/2 a Margherita pizza with Kalamata olives and the other half a calzone with herbed ricotta, fresh mozzarella, Italian sausage, and roasted red peppers.
Piattino Classic Pizza
$20.40
San Marzano tomato sauce, Italian sausage, pepperoni, meatball, roasted red peppers, onions, and fresh mozzarella.
Funghi Pizza
$19.20
Stone-fired mushrooms, Gorgonzola, fresh mozzarella, caramelized onions, white truffle oil, and parmigiano reggiano.
Hot and Smokey Pizza
$18.00
Hot soppressata, Calabrian chilies, smoked mozzarella, and yellow tomatoes. Spicy.
Porchetta and Pistachio Pizza
19.80
Buffalo mozzarella, caramelized onions, pistachio pesto, and parmigiano reggiano.
$Dinner Pastas
Duck Maltagliati
$33.60
Duck and truffle sugo, wild mushrooms, thyme, and topped with a fried egg.
Nonna’s Farmhouse Lasagna
$24.00
Braised veal, herbed milk ricotta, bolognese, and fontina cream sauce.
Amalfi Seafood Pasta
$33.60
Sauteed shrimp and clams, tomato, roasted garlic, spinach, and white wine lobster broth over linguine.
Rye Cavatelli
$32.40
Octopus ragu, peas, spinach, Calabrian chilies, white wine, and San Marzano tomatoes.
Bianco Bolognese Ravioli
$21.60
Bolognese filled ravioli, pecorino Romano cheese sauce, parmigiano reggiano, and torn basil.
Classico Spaghetti and Meatballs
$25.20
Hand rolled meatballs with bucatini, ricotta, basil, and San Marzano tomato sauce.
Braised Rabbit Pappardelle
$31.20
Wild mushrooms, tomatoes, chilies, and basil.
Homemade Potato Gnocchi
$21.60
Fresh peas, San Marzano tomatoes, fresh mozzarella, and basil.
Bianco Truffled Carbonara
$23.40
Orechiette, pancetta, sweet peas, truffle infused cream sauce, and parmigiano reggiano.
Cavatelli & Broccoli Rabe
$22.20
Italian fennel sausage, chili flakes, roasted garlic, parmigiano reggiano.
Squid Ink Linguini
33.60
Shrimp Fra Diavolo, Horseradish, Bread Crumb
$Dinner Vegetables
Broccoli Rabe
$10.80
Calabrian chilies, garlic, and olive oil.
Oven Roasted Asparagus
$10.80
Lemon, Parmesan, and garlic confit.
Charred Carrots
$10.80
Honey, balsamic, and salsa verde.
Crispy Cauliflower
$10.80
Parmesan, pistachios, and truffle butter.
Beets
10.80
Goat cheese, pine nuts, and basil.
$Dinner Dessert
Cheesecake
$9.60
NY-style cheesecake with a graham cracker crust, raspberry sauce, whipped cream.
Tiramisu
$9.60
Classic Italian espresso dessert with a rich chocolate sauce.
Broken Cannoli Bowl
$9.00
Fresh made cannoli filling with cannoli chips.
Limoncello Mascarpone Cake
9.60
Served with a side of strawberry compote and whipped cream.
$Beverages
20 oz bottlesPepsi
$3.50
20 oz bottle
Diet Pepsi
$3.50
20 oz bottle
Sierra Mist
$3.50
20 oz bottle
Menu for Piattino's is provided by findrestaurantmenu.com
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