Appetizers
Eggplant di Forno
$12.95
Breaded eggplant, ricotta and Asiago in a marinara sauce.
Bocconcini Fritti
$11.00
Breaded mozzarella, marinara and basil.
Zuppa di Mussels
$15.95
Mussels, light tomato, basil, olive oil and garlic.
Zuppa di Clams
$13.00
Clams, light tomato, basil, olive oil and garlic.
Spiedini Ala Pastaria
$9.95
Tuscan toast, fresh mozzarella, tomato, basil, mild anchovy sauce and EVOO.
Griglia Vegetable Primavera
$11.95
Grilled vegetables, EVOO, garlic and balsamic vinegar.
Roasted Pepper and Mozzarella
$12.95
Homemade mozzarella, roasted peppers, sun-dried tomatoes, basil and EVOO.
Polenta Con Funghi
$11.95
Grilled polenta, wild mushrooms, mozzarella and truffle oil.
Pop Pop's Meatballs
$11.95
Homemade classic.
Nona’s Ricotta
$0.10
Homemade classic.
Famous Risotto Balls
11.95
Homemade Classic.
$Soups
Pasta Fagioli Soup
Italian favorite.
Salads
Caesar Salad
Romaine, Parmesan, croutons and homemade Caesar dressing.
Pear Salad
Mesclun greens, pears, walnuts, gorgonzola cheese and cinnamon pear dressing.
Sun-Dried Cranberry Salad
$10.00
Mesclun greens, walnuts, sun-dried cranberries, goat cheese and homemade raspberry vinaigrette.
La Pastaria Salad
Romaine, gorgonzola, kalamata olives, tomatoes, Belgian endive and homemade balsamic vinaigrette.
Pizzas
Originale Pizza
$15.95
Sauce, Parmigiana and mozzarella.
Filipo Pizza
$16.95
Broccoli rabe, sausage and mozzarella.
Giovanni’s Verdi Pizza
$15.95
Arugula, radicchio, endive, tomatoes, gorgonzola and dressing.
Ondrea Pizza
$14.95
Tomato sauce, sausage, kalamata olives and mozzarella.
Gemelli Pizza
$15.95
Shrimp, sun-dried tomatoes, basil tomato sauce and mozzarella.
Enrico Pizza
$15.95
Grilled vegetables, mozzarella and shitake mushrooms.
Emanuela Pizza
15.95
Fresh tomato, mushroom medley, mozzarella, basil and olive oil.
$Pastas
Cavattelli con Ricotta
Marinara sauce, ricotta and Parmigiana.
Linguine Aglio e Olio
Extra virgin olive oil, garlic, hot cherry peppers and anchovies.
Cappellini con Gamberetto
Broccoli rabe, shrimp, olive oil, garlic, butter and white wine.
Cappellini Angelo
Pink cream sauce, peas, sausage, shitake mushrooms and Parmigiana.
Black Squid Ink Linguini
Sautéed calamari, olive oil, garlic, peas and dried hot peppers.
Penne Puttanesca
Penne Rabe con Salsiccia
Broccoli rabe, sausage, olive oil, garlic and white wine.
Cavattelli con Broccoli
Broccoli, olive oil, garlic, prosciutto and tomato.
Linguine con Calamari
Sautéed in hot or sweet sauce.
Farfalle con Pollo
Chicken, peas and shitake mushrooms brown sauce.
Baked Lasagna
Penne Bolognesa
Rigatoni con Vodka
Fettuccine Alfredo
Cheese Ravioli
Spaghetti Carbonara
Gemelli Pesto
Spaghetti Marinara
Linguine
Served with red or white clam sauce.
Sunday Gravy
$21.00
Available Sundays only. Brasciole, meatball, sausage and ricotta over choice of pasta.
Cavatelli con Ricotta
10.95
Marinara sauce, ricotta and Parmigiana.
$Entrees
Chicken Valdostano
$24.00
Sauteed with prosciutto, mozzarella, roasted peppers and mushroom marsala.
Chicken Parmigiana
$23.95
Marinara sauce and melted mozzarella over penne.
Chicken Savoy
$23.95
Sauteed with garlic, oil, vinegar and Italian spices.
Chicken Scarpiello
$24.00
Sauteed with garlic, oil, lemon, white wine, sausage and mushrooms.
Chicken Murphy
$24.00
Sauteed mushrooms, onions, hot cherry peppers and potatoes.
Chicken Milanese
$23.95
Arugula, fresh tomato salad, red onions, garlic, basil and olive oil.
Shrimp Arrabiatta
$26.00
Sauteed in butter, white wine, shallots, dash of vinegar, seasoned breadcrumbs and spices over penne.
Shrimp Oreganata
$26.00
Baked in garlic, butter and seasoned with breadcrumb over penne.
Shrimp Vino
$26.00
Battered shrimp, garlic, olive oil and white wine.
Pesce Del Giorno
$25.95
Fish of the day. Broiled, oreganata, livornese, marechiare and grilled.
Sausage Broccoli Rabe
$23.00
Homemade sausage, sauteed broccoli rabe, garlic and olive oil.
Double Cut Pork Chop Giambotta
$25.95
Grilled pork chop, sauteed mushrooms, onions, peppers and potatoes.
NY Strip Steak Giambotta
$28.00
Comes with sauteed mushrooms, onions, peppers and potatoes on top.
Pollo Murphy
$24.95
Boneless breast peppers, onion, mushroom, hot cherry peppers and potatoes.
Pollo Milanese Insalata
$24.95
Pan fried chicken cutlet topped with bruschetta.
Pollo Savoy
24.95
Boneless breast baked, garlic, oil, Romano cheese and red wine vinegar.
$Lunch Appetizers
Melanzana di Forno
$7.25
Short stack of breaded eggplant ricotta, Asiago and marinara sauce.
Mozzarella and Roasted Peppers
$6.25
Fresh roasted peppers, sun-dried tomatoes and extra virgin olive oil.
Fritti Bocconcini
$6.25
Wet mozzarella topped with a marinara sauce garnished with basil.
Polenta con Funghi
$6.25
Grilled polenta, sauteed wild mushrooms, extra virgin olive oil, garlic and basil.
Griglia Vegetable Primavera
6.95
Assorted grilled vegetables, extra virgin oil, roasted garlic and balsamic.
$Lunch Soup
Pasta Fagioli Soup
3.50
Cannellini beans, olive oil, fresh tomato and garlic.
$Lunch Salads
La Pastaria Salad
$7.50
Romaine, Gorgonzola, Kalamata olives, tomatoes, Belgian endive and olive oil.
Sun Dried Cranberry Salad
$8.50
Mesclun green, sun-dried cranberries, walnuts, goat cheese and raspberry vinaigrette.
Caesar Salad
$7.50
Romaine, Parmesan, homemade Caesar dressing and croutons.
Roma Salad
$8.95
Romaine, mushrooms, sun-dried tomatoes, diced mozzarella, tomatoes, black olives, onions, pepperoni and balsamic dressing.
Arugula Salad
$7.50
Arugula, red onion, tomatoes, olive oil and balsamic.
Grilled Portobello Salad
$8.50
Arugula, sun-dried tomatoes, diced mozzarella, black olives, onions and balsamic dressings.
Tri Color Salad
$7.50
Radicchio, arugula and endive lemon vinaigrette.
Chicken Salad Platter
$8.95
Homemade chicken salad over mesclun and sun-dried tomatoes.
Joe's Chopped Salad
9.95
Chopped romaine, feta cheese, candied peanuts, red, white cabbage, tomatoes and lemon dressing.
$Lunch Sandwiches
All sandwiches come with a cup of soup or side house salad.Chicken Sandwich
$10.99
Mozzarella, roasted peppers, arugula, balsamic vinaigrette, grilled or chicken cutlet.
Chicken Salad Sandwich
$10.99
Chicken salad, roasted tomatoes and arugula.
Roasted Turkey Sandwich
$10.99
Bacon, avocado, mozzarella and chipotle mayo.
Egg Salad Sandwich
$10.99
Roasted tomatoes, bacon and Romaine.
Chicken Parm Sandwich
$12.99
Roasted Eggplant Sandwich
$10.99
Wet mozzarella, roasted tomatoes, mixed greens and pesto oil.
Eggplant Parm Sandwich
$10.99
Grilled Portobello Sandwich
$10.99
Fresh mozzarella, roasted tomatoes, herbed ricotta, mixed greens and pesto oil.
Italiano Sandwich
$11.99
Soppressata, prosciutto, mozzarella, arugula and pesto oil.
Meatball Sandwich
12.99
Herbed ricotta on Italian bread.
$Lunch Pastas
Spaghetti Marinara
$10.95
Imported plum tomatoes, extra virgin olive oil and garlic.
Cavatelli con Broccoli
$10.95
Broccoli, olive oil, garlic, prosciutto and dash of tomato.
Lasagna
$11.50
Stuffed with ricotta and mozzarella.
Fettuccine Alfredo
$10.95
Rich cream sauce with Parmigiana cheese.
Penne Bolognese
$10.95
Blend of ground meats cooked in a red sauce.
Fettuccine di Pomodoro
$10.95
Sautéed prosciutto, onion and imported Italian plum tomatoes.
Penne Puttanesca
$10.95
Imported plum tomatoes sauteed with capers and black olives.
Ravioli con Tomato and Basil
$11.50
Handmade ravioli and old world style.
Rigatoni Zingara
$10.95
Hot cherry peppers, Kalamata olives, onions, mushrooms, capers and prosciutto in red sauce.
Gemelli Pesto
$10.95
Fresh basil, pine nuts, garlic and extra virgin olive oil.
Rigatoni con Vodka
10.95
Pink cream sauce with a hint of vodka and a little spice.
$Lunch Pizzas
Originale Pizza
$11.95
Tomato sauce, Parmigiana and mozzarella cheese.
Gemelli Pizza
$13.25
Shrimp, sun-dried tomatoes, basil, tomato sauce and mozzarella.
Giovanni's Verdi Pizza
$11.95
Arugula, radicchio, endive, tomatoes and Gorgonzola with house dressing.
Ondrea Pizza
$11.95
Tomato sauce, sausage, Kalamata olives and mozzarella.
Puttanesca Pizza
11.95
Tomato sauce, capers, black olives, Parmigiana and mozzarella.
$Dinner Pastas
Recipes inherited from generation past.Spaghetti and Meatballs
Spaghetti in marinara sauce topped with meatballs.
Penne Bolognesa
Short tubes of pasta in a red sauce with ground veal, beef and pork.
Spaghetti Meatballs
Spaghetti served in a marinara sauce topped with meatballs.
Penne Rabe di Salsiccia
Broccoli rabe sauteed with ground sausage in a garlic oil white wine.
Lasagna
Hearty slab of homemade lasagna from the freshest of ingredients
Rigatoni con Vodka
Pink cream a hint of vodka and a little spicy.
Penne Puttanesca
Imported plum tomatoes sauteed with capers, black olives and a hint of anchovy.
Cavatelli con Ricotta
Homemade cavatelli ricotta and Romano cheese topped with marinara sauce.
Linguine Marinara
Imported plum tomatoes scorched in extra olive oil garlic and basil.
Linguine Aglio Olio
Toasted sliced garlic, extra virgin olive oil, hot cherry peppers and anchovies.
Spaghetti con Vongole
Little neck clam sauteed in natural juices, olive oil, garlic red or white.
Farfalle di Pollo
Bits of boneless chicken, peas, and shiitake mushrooms in a light brown sauce.
Fettuccine Alfredo
Rich cream, butter and a blend of Parmigiana and Romano cheese.
Spaghetti Carbonara
Sauteed diced onions and bacon white wine finished with cream and Romano cheese.
Cappellini Broccoli Rabe di Gamberetto
Sautéed rabe, shrimp, garlic and olive oil white wine butter.
Fettuccine di Pomodoro
Sauteed prosciutto and onion finished with imported plum tomatoes and fresh basil.
Ravioli con Tomato and Basil
Homemade cheese ravioli topped with our own tomato and basil sauce 6 for a small and 10 for a large.
Cappellini Angelo
Ground sausage, shiitake, mushrooms, and peas in a light pink sauce.
Black Squid Ink Linguini
Rings of calamari sauteed with garlic, olive oil, pepper flakes and peas white wine butter.
Gemelli con Pesto
Twist pasta fresh basil, pine nuts, garlic and extra virgin olive oil tossed with Romano cheese.
Rigatoni Zingara
Imported plum tomatoes, hot cherry peppers, Kalamata olives, mushrooms, capers and prosciutto.
Linguine con Calamari
Tender ring of calamari sauteed in red sauce hot or sweet.
Cavatelli con Broccoli
Fresh broccoli sautéed in olive oil and garlic with a prosciutto dash of tomato.
Dinner Antipasto
Melanzane D Forno
$10.95
Short stack of breaded eggplant, ricotta cheese and marinara sauce.
Polenta di Parmigiana
$9.95
Grilled polenta topped with ground sausage and mozzarella marinara.
Zuppa di Mussels Pomodoro
$13.95
Piles of plump mussels sauteed in a light tomato, basil and olive oil.
Fritti Bocconcini
$8.95
Breaded dumplings of fresh mozzarella tossed in our marinara sauce.
Griglia Vegetable Primavera
$9.95
Assorted grilled vegetables tossed in extra virgin olive oil.
Spiedini ala Pastaria
$8.95
Melted mozzarella oven roasted Tuscan toast topped with our mild anchovy sauce.
Polenta con Funghi
$9.95
Grilled polenta topped with assorted sauteed wild mushrooms.
Mozzarella con Roasted Peppers and Sun-Dried Tomato
$11.95
Fresh mozzarella layered between freshly roasted peppers and marinated sun-dried tomatoes.
Fagioli Vinaigrette
$12.95
White bean salad, grilled shrimp, Gorgonzola cheese over Tuscan toast.
Pasta Fagioli Soup
$5.95
Cannellini beans, garlic, pasta in a light tomato broth.
Bruschetta di Pomodoro
$8.95
Tomato and red onion salad served over garlic toast.
Hotsi Totsi Gamberetto
$14.95
Baby shrimp lightly breaded and fried topped with spicy marinara sauce.
Nona’s Sunday Meatballs
$9.95
Traditional family recipe passed down to generations.
Pop Pop’s Famous Risotto Balls
9.95
Risotto, peas, prosciutto rolled and fried topped with marinara sauce.
$Dinner Insalata
La Pastaria Salad
Fresh Romaine Gorgonzola cheese, Kalamata olives, Belgian endive and tomato with our balsamic dressing.
Sun-Dried Cranberry Salad
Baby mixed greens sun-dried cranberries, candied walnuts, goat cheese with our raspberry vinaigrette.
Caesar Salad
Hearts of Romaine in our own Caesar dressing, garlic croutons topped with Parmigiana.
Pear Salad
Baby mixed greens diced pears, candied walnuts, Gorgonzola cheese drizzled with balsamic dressing.
Bistecca alla Griglia Giambotta Salad
$24.95
New York shell steak seasoned and grilled topped with peppers, onions, mushrooms and potatoes.
Arugula Salad
Tender leaves of baby arugula red onion, tomato in our balsamic dressing.
Vino di Gamberi
$24.95
Large shrimp battered sauteed garlic, butter and white wine.
Tri Color Salad
Piled radicchio, arugula, endive served with our lemon vinaigrette piatto forte.
Gamberi di Arrabiata Salad
$22.95
Large shrimp pan seared shallots, butter, white wine and a dash vinegar topped with toasted bread crumbs.
Pollo Valdostano
$24.95
Boneless chicken stuffed with mozzarella, prosciutto, roasted pepper, mushroom and Marsala wine sauce.
Gamberi Fra Diavolo
$24.95
Baby shrimp sauteed in spicy red marinara sauce served over cappellini.
Pollo Parmigiana Salad
$21.95
Breaded chicken breast, marinara sauce and melted mozzarella.
Salsiccia alla Broccoli Rabe Salad
$19.95
Homemade Italian sausage grilled topped with sauteed broccoli rabe and garlic oil.
Pollo Scarpiello Salad
$21.95
Boneless breast garlic, oil, lemon, white wine and mushrooms.
Gamberi di Oreganata Salad
$22.95
Piled baby shrimp sauteed in butter, lemon, and white wine topped with seasoned bread crumbs and baked.
Pork Chop Giambotta Salad
$23.95
2 grilled chops topped with mushroom, onion, peppers and potatoes.
Pesce Del Giorno Salad
$23.95
Our fresh fish of the day prepared any style broiled, oreganata, livornese, marechiaro or grilled with mushrooms.
Bistecca Insalata
$22.95
Sliced shell steak over romaine, sun-dried tomatoes, olives, mozzarella, and pepperoni with balsamic dressing.
Salsiccia alla Giambotta Salad
$19.95
Grilled Italian sausage topped with mushrooms, onions, peppers and thinly sliced potatoes.
Pollo Pillard Salad
20.95
Breast of chicken thinly pounded quickly grilled topped with assorted wild mushrooms.
$Dinner Pizzas
A color of imported ingredients displaying all of chef Philip’s niece’s, nephew’s, and children’s personalities.Originale Pizza
$13.95
Tomato sauce, Parmigiana and mozzarella.
Primavera Pizza
$13.95
Assorted vegetables, Gorgonzola and mozzarella cheese.
Filipo Pizza
$14.95
Sauteed broccoli rabe, ground sausage and melted mozzarella.
Angelica Pizza
$13.95
Mushrooms, sausage, sun-dried tomatoes, mozzarella and tomato sauce.
Arturo Pizza
$13.95
Fresh sliced tomatoes, olive oil, garlic and Parmigiana cheese.
Puttanesca Pizza
$14.95
Tomato sauce, capers, black olives and melted mozzarella.
Natalia Pizza
$13.95
Sliced fresh tomatoes, ricotta cheese, Parmigiana and mozzarella.
Gemelli Pizza
$15.95
Tomato sauce baby shrimp, sun-dried tomatoes and mozzarella cheese.
Enrico Pizza
$13.95
Tomato sauce, hot cherry peppers, shiitake mushrooms and mozzarella cheese.
Ondrea Pizza
$13.95
Tomato sauce, sausage, Kalamata olives and mozzarella cheese.
Emanuella Pizza
$14.95
Fresh tomatoes, shiitake mushrooms, portobello mushroom, white mushrooms, mozzarella and fresh basil.
Erica Pizza
$13.95
Broccoli, pine nuts, sun-dried tomatoes, fontina, mozzarella and Parmigiana.
Giovanni’s Verde Pizza
13.95
Grilled pizza dough topped with arugula, radicchio, endive, tomato and Gorgonzola with balsamic dressing.
$Dolci
Chocolate Chip Mint Truffle
$6.50
Our ''Famous'' Tiramisu
$6.50
Coconut Gelato
$6.95
Italian Cheese Cake
$5.95
Peanut Butter Truffle
$6.50
Old World Spumoni
$3.95
Grandma's Homemade American Cheesecake
$5.50
Tri Flavor Ice Cream
$3.95
Served with chocolate, vanilla and pistachio tortoni. Serving of vanilla ice cream with shaved toasted almonds topped with a cherry.
Tartufo
$5.95
Chocolate Lava Cake
$6.50
Warm chocolate cake with a molten chocolate center.
Old World Cannoli
4.95
$Beverages
Espresso
$2.75
Soda
$1.75
Cappuccino
$3.25
Pellegrino
Menu for La Pastaria is provided by findrestaurantmenu.com
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