Lunch Starters
Crab Cake Lunch
$15.00
Rosted yellow corn salsa, petite baby arugula salad, and chipotle aioli.
Steamed Clams
$15.00
Herbed white wine and roasted garlic broth.
P.E.I. Mussels Lunch
$15.00
Traditional red or white wine sauce.
Bang Bang Cauliflower Lunch
$11.00
Sweet chili, green onion, chopped red jalapeno, soy, and hoisin sauce.
Fried Calamari Lunch
$12.00
Crispy calamari, marinara sauce, and lemon aioli.
Swordfish Tacos Lunch
$12.00
Soft corn tortilla, guajillo marinade, pico de gallo, red radish, micro cilantro, and avocado creme.
Spring Roll Lunch
14.00
Shrimp, lobster, and spicy mustard dipping sauce.
$Lunch Salads
Add on's for an additional charge.Crackling Calamari Salad Lunch
$15.00
Semolina crusted, radicchio, frisee, and honey lime balsamic vinaigrette.
Caesar Salad
$12.00
Chopped Romaine, Parmesan cheese, and house made croutons.
Farro Salad Lunch
$12.00
Farro, red onion, goat cheese, arugula, toasted almonds, and champagne vinaigrette.
BLT Wedge Salad Lunch
$11.00
Iceberg lettuce, red onion, beefsteak tomato, applewood smoked bacon, and chunky bleu cheese dressing.
Mediterranean Salad Lunch
$12.00
Romaine, artichokes, chickpeas, kalamata olives, tomatoes, roasted red peppers, hearts of palm, feta, and balsamic vinaigrette.
Burrata Salad Lunch
$16.00
Heirloom tomatoes, arugula, onion, pesto, and balsamic glaze.
Summit Salad
11.00
Arugula, tomato, onion, Parmesan cheese, and balsamic vinaigrette.
$Sandwiches
All sandwiches accompanied with your choice of french fries, petite salad or soup.Greek Wrap
$13.00
Grilled shrimp, feta, sauteed spinach, tomato, tortilla wrap, and tzatziki.
Italian Wrap
$12.00
Grilled chicken, fresh mozzarella, roasted red peppers, baby arugula, balsamic vinaigrette, and whole wheat wrap.
Crab Cake Sandwich
$15.00
Grilled flatbread, roasted corn salsa, and chipotle aioli.
Blackened Shrimp Wrap
$13.00
Whole wheat wrap, arugula, tomato, applewood smoked bacon, and chipotle aioli.
Lobster Sliders
$13.00
Potato buns, plum tomato, applewood smoked bacon, and microgreens.
BBQ Grilled Chicken Panini
$13.00
Ciabatta, avocado, Swiss, applewood smoked bacon, and BBQ sauce.
Lobster Grilled Cheese
17.00
Challah, chunks of lobster, melted gruyere, and sliced tomato.
$Lunch Entrees
Faroe Island Scottish Salmon Lunch
$23.00
Asian BBQ glazed, stir fried napa, water chestnuts, sweet baby corn, snow peas, onion, and sweet soy reduction.
7 Spice Big Eyed Tuna Lunch
$35.00
Buckwheat soba noodles, julienne vegetables, sweet soy reduction, and scallion vinaigrette.
Macadamia Orange Roughy
$22.00
Coconut basmati rice, mango-pineapple salsa, and Thai peanut sauce.
Blackened Pacific Cod
$18.00
Escarole and beans, Parmesan, and roasted garlic.
Fish N Chips Lunch
$18.00
Battered cod, malt vinegar, tartar sauce, rosemary, and garlic fries.
Barramundi Lunch
$27.00
Australian reef bass, cilantro lime shrimp, roasted Brussel sprouts, and applewood smoked bacon.
Atlantic Swordfish Lunch
$30.00
Bronzed, avocado, cucumber, tomato, onion, jumbo lump crab meat, and cilantro-lime vinaigrette.
Lobster Ravioli
28.00
Lemon butter, cherry tomatoes, and spinach topped with crab meat.
$Raw Bar
1/2 DZ. Little Neck Clams
$12.00
1/2 DZ. Cherry Stone Clams
$12.00
3 Jumbo U-7 Shrimp
$18.00
Seafood Tower
43.00
6 clams, 4 oysters, 3 u-7 shrimp, and colossal crab meat.
$Dinner Starters
Bang Bang Cauliflower Dinner
$15.00
Sweet chili, green onions, chopped red jalapeno, soy, and hoisin tossed.
Short Rib Bao Buns
$17.00
Spicy Asian bbq, pickled onion, wasabi sesame seeds, and scallions.
Spring Roll Dinner
$16.00
Shrimp, lobster, and spicy mustard dipping sauce.
Wood Charred Octopus
$17.00
Panzanella salad, basil, and red wine vinaigrette.
Thai Mussels
$17.00
Blue shell mussels, Thai coconut sauce, and potato sticks. Red or white wine sauce also available.
Crab Cake Dinner
$16.00
Roasted yellow corn salsa, petite baby arugula, and chipotle aioli.
Lobster Sliders
$17.00
Potato buns, plum tomato, applewood smoked bacon, greens, and potato sticks.
Tuna Tartar
$15.00
Crispy calamari, shishito peppers, chunky tomato relish, and garlic chips.
New England Clam Chowder
$11.00
Applewood smoked bacon, potato, and little neck clams.
Swordfish Tacos Dinner
16.00
Guajillo marinade, pineapple pico di gallo, red radish, and avocado creme.
$Dinner Salads
Burrata Salad Dinner
$16.00
Beefsteak tomatoes, almonds, arugula, onion, pesto, and balsamic glaze.
Crackling Calamari Salad Dinner
$16.00
Semolina crusted, radicchio, frisee, and honey lime balsamic dressing.
Grilled Romaine Hearts
$15.00
Caesar dressed, reggiano crispelle, and toasted garlic baguette.
Farro Salad Dinner
$16.00
Arugula, sweet potato, butternut squash, farro, red onion, goat cheese, toasted almonds, and champagne vinaigrette.
Mediterranean Salad Dinner
$16.00
Romaine, artichokes, chickpeas, kalimantan olives, tomatoes, roasted red peppers, hearts of palm, feta, and balsamic vinaigrette.
BLT Wedge Salad Dinner
$15.00
Iceberg lettuce, red onion, beefsteak tomato, applewood smoked bacon, and chunky blue cheese dressing.
Brussel Sprout Salad
16.00
Onion, applewood smoked bacon, pecans, blue cheese, balsamic vinaigrette, and glaze.
$Wood Grilled Fish
Served with escarole and beans.Faroe Island Scottish Salmon
$29.00
Barramundi
$31.00
Jumbo U-7 Shrimp
$31.00
Branzino
$36.00
Ahi Yellowfin Tuna
$34.00
Atlantic Swordfish
$30.00
Roasted New Zealand Orange Roughy
29.00
$Add On's
Baby Spinach Saute
$8.00
Escarole and White Beans
$8.00
Steamed Vegetables
$8.00
Rosemary and Garlic Fries
8.00
$Table Tastings
Coconut Basmati Rice
$9.00
Buckwheat Soba Noodles and Stir Fried Vegatables
$9.00
Sauteed Brussel Sprouts
$9.00
Avocado Crab Salad
$12.00
Sweet Potato and Butternut Squash Risotto
$12.00
Shrimp Thai Fried Rice
$13.00
Lobster Truffle Mac and Cheese
15.00
$Dinner Entrees
Faroe Island Scottish Salmon Dinner
$30.00
Asian BBQ, rainbow cauliflower fried rice, red peppers, sweet peas, onion, and sweet soy reduction.
Barramundi Dinner
$32.00
Australian reef bass, sauteed Brussel sprouts, bacon, onion, gulf shrimp, and cilantro infused olive oil.
Atlantic Swordfish Dinner
$32.00
Bronzed, avocado, cucumber, tomato, onion, jumbo lump crab meat, and cilantro-lime vinaigrette.
Lobster and Shrimp
$35.00
Shanghai style ginger curry sauce, sauteed baby spinach, and shoestring potato.
Macadamia New Zealand Orange Roughy
$30.00
Coconut basmati rice, mango salsa, and Thai peanut sauce.
Cowboy Steak
$48.00
24 oz. 28 days aged wood grilled, natural cut steak fries, and lobster butter.
Stozzapreti
$29.00
Short hand twisted pasta, lobster, crab, shrimp, mint, lemon zest, and chili flakes.
7 Spiced Big Eye Tuna Dinner
$35.00
Soba noodles, stir fried julienne vegetables, soy reduction, and scallion vinaigrette.
Pacific Cod
$30.00
Miso glazed, gulf shrimp, ramen noodles, scallions, baby bok choy, red chili peppers, and miso broth.
Grilled Chicken
$27.00
Amish chicken, sauteed garlic spinach, and au jus.
Fish N Chips Dinner
$27.00
Battered codfish, malt vinegar, lemon aioli, rosemary, and garlic fries.
Lobster and Shrimp Ravioli
$30.00
Lemon butter with cherry tomatoes, and sauteed spinach topped with jumbo lump crab meat.
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