Appetizers
Jumbo Shrimp Cocktail
$14.95
Chilled and served with a zesty horseradish sauce.
Cajun Chicken Brochettes
$10.95
Grilled organic chicken breast with Cajun spices and red peppers, served with a homemade bayou remoulade sauce.
Wings Your Way
Served with homemade dipping sauce.
Jerk Menage a Trois
$18.95
Jerked trio of shrimp, scallop, organic chicken brochettes served with fried sweet plantains and green ginger dipping sauce.
Coconut Shrimp
$16.95
Jumbo shrimp tossed in shaved coconut and deep-fried, served with a hennessy apricot marmalade.
Calamari
12.95
Lightly battered and fried to tender crisp, served with marinara.
$Soup and Salads
House Salad
$9.95
Organic baby greens, carrots and tomatoes served with balsamic vinaigrette.
Caesar Salad
$10.95
Chiffonade of romaine lettuce, tossed with basil croutons, Reggiano Parmigiano, with homemade Caesar dressing.
Seasonal Ensalada
15.95
Melange of organic baby greens, hearts of romaine lettuce, garnished with nuts, raisins, cheese seasonal berries and fruits, tossed in a creamy raspberry vinaigrette.
$Entrees
Penne Alla Vodka
$15.95
Sauteed plum tomatoes, shiitake mushrooms, sundried tomatoes, and vodka cream sauce.
Stuffed Jumbo Shrimp with Maryland Crab Meat
$27.95
Jumbo shrimp stuffed with lump crabmeat and spices, broiled with a sweet leek sauce, served with tomatoes and mushroom risotto.
Garlic Shrimp with Grits
$27.95
Garlicy shrimp served over cheesy jalapeno grits.
Garlic Scallops with Grits
$27.95
Scallops served over cheesy jalapeno grits.
Grilled Salmon
$25.95
Herb crusted, grilled or blackened and served over sauteed spinach with a sweet, caramelized onion sauce.
Catfish Fillet Cajun Style
$22.95
Teasingly spiced, crispy fried, mac and cheese and collard greens.
Whole Grilled Red Snapper
$28.95
Marinated with thyme, chives, scallions, lime juice, grilled and served with beurre blanc coconut basmati rice and sauteed haricots.
Roasted Chicken Breast
$23.95
Served with caramelized carrots mashed potato along with natural jus.
Fried Chicken
$21.95
Served with braised collard greens, mac and cheese.
Braised Oxtail
$27.95
Served with rice, beans and broccoli.
Fillet Mignon
36.95
Sauteed in a merlot sauce accompanied with green beans and potatoes gratin.
$Sides
Roasted Potatoes
$7.95
Sweet Potato Souffle
$7.95
Whipped Potatoes
$7.95
Basmati Rice
$7.95
Djon Djon Rice
$7.95
Mac and Cheese
$7.95
Collard Greens
$7.95
Spinach
$7.95
Asparagus
7.95
$Dessert Menu
Daily Gelato and Sorbet with Papillon Cookies
$8.95
Coffee
$2.00
Cappuccino
$4.00
Espresso
Bread Pudding
$8.95
Belgium Waffle
$8.95
Chocolate Terrine
$8.95
Key Lime Tart
$8.95
Menu for Papillon 25 Restaurant & Martini Bar is provided by findrestaurantmenu.com
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