Pastas
Pasticcio
$14.50
northern Italian lasagna, layered with bolognese sauce and bechamel sauce, topped with freshly grated parmigiano cheese.
Fettuccine Ai Tre Funghi
$14.50
sauteed shitake, portobello & porcini mushrooms, served in a creamy sauce, tossed with our home made fresh spinach fettuccine pasta.
Seafood Fradiavolo
$17.95
shrimp, scallops, calamari, mussels & clams served in a spicy marinara sauce over linguine pasta.
Lobster Ravioli Vermouth
$14.25
stuffed with lobster meat, served in a creamy vermouth sauce, with sauteed prosciutto, sun dried tomato, & shallots.
Papardelle Capresse
$14.50
fresh egg noodles, tossed in a marinara sauce, with fresh mozzarella & basil.
Papardelle Pesto
$14.50
fresh home made egg noodles, tossed in a creamy pesto sauce with portobello mushrooms.
Shrimp Notre Dame
17.95
sauteed shrimp with fresh tomato, shallots, flambe with brandy. Served over capellini pasta, topped with mozzarella cheese.
$Chef's Corner
16oz Black Angus Porterhouse Steak
$22.95
16 0z black angus steak grilled to your preference, topped with our garlic basil butter, served with steak fries and ratatouille.
Herb Marinated Grilled Chicken Breast
$18.50
two chicken breast supreme cut, grilled to perfection, topped with fontina cheese, served in a brandy green peppercorn sauce with shitake mushrooms, bacon and a touch of cream. served with cappelini & ratatouille
Black Sesame Seed Crusted Tuna
$19.95
10 0z sushi grade tuna, sesame seed crusted, pan seared, served over a champagne brown butter sauce, topped with fried rice noodles, fried leeks & ratatouille.
Potatoes Crusted Pork Chops
$20.95
two pork chops, crusted with potato flakes, pan seared to golden perfection, served in a calvados berries reduction, topped with crumble feta cheese and served with ratatouille.
Veal Paillard
17.50
thin veal scaloppini, grilled, drizzled with genovese sauce and topped with a tricolor salad, served with ratatouille & cappelini pasta
$Appetizers
Clams Arrabiatta
$10.95
dozen fresh clams, in a spicy filleto di pomodoro sauce with prosciutto and served with crostini bread.
Mozzarella Capresse
$8.70
fresh mozzarella di bufala, sliced vine ripened tomatoes, fresh basil & roasted peppers, drizzle with extra virgin olive oil.
Oysters Rockefeller
$9.95
pine lsland oyster topped with spinach, and parmigiano cheese and baked to perfection.
Vietnamese Summer Rolls
$7.95
rice wrapper rolled with pork, sauteed shitake mushrooms, scallions, cilantro & rice noodles, served cold with peanut dipping sauce & sweet chili sauce.
Shrimp Dolce
$9.70
jumbo shrimp wrapped in bacon served with a spicy honey sauce.
Cured Salmon Bruschetta
$7.95
cured salmon & dill spread, served on home made toasted Italian bread.
Carpaccio
9.50
thinly sliced rare beef loin topped with mesclun and shaved parmigiano cheese, drizzled with our genovese sauce.
$Salads
Fried Calamari Tropical Salad
$9.55
lightly breaded fried calamari, placed on top fresh mesclun greens garnished with red onion, pineapple, and tossed with our home made orange citrus poppy seed vinaigrette.
Manchego Salad
$9.65
baked almond Crusted Manchego cheese, fresh spinach, tossed with our house raspberry vinaigrette, garnished with orange segments, wine poached pears, served on top of toasted walnut & fig bread.
Mediterranean Salad
$7.95-2.95
fresh spinach, kalamata olives, red roasted peppers, crumbled feta cheese topped with crunchy fried shallots, tossed in our balsamic herb vinaigrette.
Prosciutto & Figs
$9.65
thinly sliced prosciutto di parma, & figs served on a bed of mesclun greens, drizzled with fig vinaigrette, placed on to of toasted walnut & fig bread. Pear substituted when figs are not in season
Chicken Caesar Salad on Flat Bread
7.95
romaine lettuce, parmigiano cheese, croutons topped with grilled chicken & served on flat bread with our home made caesar dressing. Substitute shrimp for 2.25 extra
$Panini
Caspian
$9.70
grilled chicken breast, topped with sauteed spinach, portobello mushrooms, & caramelized onions, drizzled with our genovese sauce, served on ciabbata bread
Crabbata
$11.95
breaded soft shell crab, drizzled with a brown butter sauce, and topped with mesclun, served on ciabbata bread
Roast Beef Delight
$8.65
roast beef cooked to perfection, caramelized onion, fontina cheese & pesto sauce, served on ciabbata bread
Muffaletta
$8.65
provolone cheese, mortadella, sopressata, salami, served with a tapenade spread on home made focaccia bread.
Corsica
$8.95
unique seasoned roasted pork loin served with mesclun, swiss cheese, red onion, drizzled with a roasted pepper dressing. served on ciabbata bread.
Bistro Burger
10.50
100z angus burger, loaded with mushrooms, caramelized onions & cheese, served on a round French bread spreaded with garlic aioli.
$Personal Pizzas
Four Cheese
$8.95
monchego cheese, parmigiano cheese, provolone cheese, mozzarella cheese, & pesto sauce.
Margherita
$7.95
fresh mozzarella, fresh basil & marinara sauce, drizzle with extra virgin olive.
Vegetarian
$8.95
grilled eggplant, caramelized onion, grilled zucchini, fontina cheese, basil, freshly ground pepper, parmigiano cheese & marinara sauce.
Napoleon
$9.95
shrimp sauteed with sun dried tomato, prosciutto & artichoke hearts in a brandy cream sauce, top with freshly grated parmigiano cheese.
Traditional
$6.95
mozzarella cheese & our secret tomato sauce.
Tre Stagioni
$9.95
1/3 thinly sliced prosciutto di parma, 1/3 fresh mushrooms, 1/3 artichokes hearts, mozzarella cheese & our delicious marinara sauce.
Toppings
1.50
grilled eggplant, grilled zucchini, artichoke hearts, caramelized onion, sun dried tomato, pepperoni, red roasted peppers, olives, garlic fresh mushrooms & sausage (each)
$Espresso
Espresso
$1.75
Espresso Doppio
$2.95
Espresso Macchiato
$2.95
Cappuccino
$3.15-3.55
Black Forest
$0.00
Cappuccino
$3.50-3.95
Latte
$3.15-3.55
Mocha
$3.35-3.85
Americano
1.55-1.75
$Cold Coffee
Frappuccino
$3.60-4.10
Mochaccino
$3.60-4.10
Gelaccino
$4.10-4.95
Iced Latte
$3.50-3.75
Iced Mocha Latte
3.50-3.95
$Teas
black flavored teas, green teas, herbal iced teas (unsweetened) plain, rasberry, peach, vanilla & tropical berryTeas
1.65
$Soft Drinks
coke, diet coke, sprite, diet spriteSoft Drinks
1.50
$Water
san pellegrino, perrier & springWater
1.75
$Desserts
Gelato: chocolate, French vanilla, tiramisu, coconut, pistachio, espresso, hazelnut, biscottino, amaretto, baci, cherry vanilla, dolce latte and limeDesserts
$2.50-3.45
Southern Italian Favorites
Classic Parmigian
$4.50-15.95
Lunch Portion
$7.95-8.95
Classic Marsala
$14.95-15.95
Lunch Portion
$7.95-8.95
Classic Francese
$14.95-17.95
Lunch Portion
$7.95-8.95
Shrimp Scampi over Linguine
$17.95
Lunch Portion
$11.95
Eggplant Rollatini
$13.25
Lunch Porlion
$7.95
lunch shrimp scampi served over pasta only lunch portions are served with salad only dinner portions are served with pasta & salad
Spaghetti Con Polpette
$11.95
(with meatballs) home made meatballs and tossed with our delicious tomato sauce.
Lunch Portion
$6.95
Linguine Alle Vongole (Clam Sauce)
$12.95
tossed in a garlic white wine clam sauce or red clam sauce.
Lunch Portion
$7.95
Menu for Monticello Bistro is provided by findrestaurantmenu.com
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