Fifty One Chinese Kitchen

Fifty One Chinese Kitchen Menu

(310) 559-5966
9540 Washington Blvd, Culver City, CA 90232

Cantonese BBQ 燒味

Cantonese roasted meats unique to the Hong Kong and Guangdong region.
1 Combo Rice
$16.45
Choose 1 from the following: Char Siu, Roasted Pork Belly, Roasted Pork Ribs, Roasted Duck and Soy Sauce Chicken Thigh. Includes rice and a side of assorted vegetables. Extra $1.10 for marinated egg.
2 Combo Rice
$17.55
Choose 2 from the following: Char Siu, Roasted Pork Belly, Roasted Pork Ribs, Roasted Duck and Soy Sauce Chicken Thigh. Includes rice and a side of assorted vegetables. Extra $1.10 for marinated egg.
3 Combo Rice
$21.95
Choose 3 from the following: Char Siu, Roasted Pork Belly, Roasted Pork Ribs, Roasted Duck and Soy Sauce Chicken Thigh. Includes rice and a side of assorted vegetables. Extra $1.10 for marinated egg.
叉燒 | Char Siu
$16.45
Cantonese bbq roasted pork.
燒肉 | Roasted Crispy Pork Belly
$18.65
Seasoned pork belly, then roasted to crispy perfection.
燒排骨 | Roasted Pork Ribs
$16.45
Cantonese bbq roasted pork ribs. Seasoned and roasted to perfection.
燒鴨 (一例) | Roasted Duck (1 Order)
$18.65
One order - Cantonese roasted duck, seasoned, marinated and then roasted. This is not to be confused with Peking style duck.
燒鴨 (1/2) | Roasted Duck (1/2)
$28.55
Half Cantonese roasted duck, seasoned, marinated and then roasted. This is not to be confused with Peking style duck.
燒鴨 | Roasted Duck (Whole)
$45.85
Whole Cantonese Roasted Duck, seasoned, marinated and then roasted. This is not to be confused with Peking style duck.
豉油雞髀 | Soy Sauce Chicken Thigh
$15.35
Marinated chicken thigh, then broiled in house-made soy sauce.
Cantonese BBQ Platter
39.60
Can't decide what to get and want to try everything? This BBQ platter has it all. 5 different kinds of Cantonese BBQ items: Char Siu, Roasted Pork Belly, Roasted Pork Ribs, Roasted Duck and Soy Sauce Chicken Thigh.

$Dim Sum

A style of Cantonese cuisine where bite-sized portions of food are best enjoyed with tea.
House-Made Jumbo Pork Xiu Mai
Chef recommended.
House-Made Jumbo Chicken Xiu Mai
Chef recommended.
Fried Xiu Mai
Lobster Dumpling
House-Made Jumbo Har Gao
Chef recommended.
House-Made Xiao Long Bao
$10.35
Char Siu Bao
$9.20
Steamed Spareribs with House-Made Black Bean Sauce
$9.20
Spareribs steamed with our black bean sauce. A dim sum classic. Steamed with rice for an additional charge.
Fried Shrimp Ball
$10.35
Yuba Roll
$8.05
Lo Mai Gai
$10.35
Sticky rice chicken.
House-Made Potstickers
$8.05
Housemade Steamed Dumplings
$8.05
House-Made Eggrolls
$8.05
Egg Custard Buns
$8.05
Red Bean Buns
$8.05
Chicken Feet
$9.20
You asked for it, we delivered! Introducing dim sum chicken feet! Steamed chicken feet deep fried, braised and then steamed to perfection.
Fried Beef Balls
$10.35
Your dim sum favorite but with a twist! Yummy seasoned beef balls stuffed with cheese and then fried to perfection!
TURNIP CAKE (LO BAK GO) 古法蘿蔔糕
9.20
Gimme an L+B+G! Rice cake loaded with daikon radish, dried shrimp and Chinese sausage. It’s steamed, and then pan fried to create a tender texture with a crispy crust. **Gluten Free**

$Appetizers


四川紅油春雞 | Sichuan Spicy Cold Chicken in Chili Oil
$12.09
Juicy boneless chicken poached and served in housemade chili oil. This is a cold dish.
椒鹽魷魚鬚 | Fried Calamari
$12.09
Marinated squid, fried and served with a lemon sweet & spicy sauce on the side.
蒜香鱈魚粒 | Garlic Diced Seabass
$16.49
Chilean seabass lightly battered, fried and then tossed in our house-made garlic flakes.
烤猪胫肉 | Roasted Pork Shoulder
$13.19
Our version of BBQ pork, roasted pork shoulder is more tender and juicy.
蜜汁炸雞| Honey Crispy Chicken
$14.29
Marinated chicken breast pieces fried and then tossed in a honey spicy sauce.
鸡耸生菜包 | Chicken Lettuce Wrap
$15.39
Minced chicken stir fried with peas and carrots. Lettuce served on the side.
青芥末脆虾 | Wasabi Crispy Shrimp
$15.39
Shrimp lightly battered, coated with almonds, fried and then tossed in our house-made honey wasabi sauce.
金絲鳳尾蝦 | Golden Tail Shrimp
$19.79
Large white shrimp coated in egg roll wrapper, and shaped like a fire. Served with a house-made lemon sweet and spicy sauce on the side.
麻辣牛肉 | Sichuan Spiced Beef
$16.49
Marinated beef thinly sliced and tossed in a housemade chili oil and served with pickled vegetables. This is a cold dish.
香茅炸雞翼 | Fried Chicken Wings (6pcs)
15.39
6 piece chicken wings marinated and brined in lemongrass and then fried.

$Soup


胡辣湯 | HulaTang
$12.09
Lightly spiced spicy soup with black pepper, chili powder, wood ear, cordyceps flower, bean curd, peanuts, minced chicken and vermicelli.
酸辣湯 | Hot & Sour Soup
12.09
Hearty, spicy and sour soup made with wood ear, cordyceps flower, bean curd, peanuts, minced chicken and vermicelli.

$Greens

Vegetarian.
干煸四季豆 | Stirfry String Beans
$18.69
Stir-fry string beans with chilis, garlic in our house made soy sauce.
黑胡椒炒杂菜 | Stir Fry Mixed Vegetables
18.69
Stirfry of assorted savory fresh vegetables with black pepper.

$Main Course

Rice available as an add on. Please check "sides" for more details.
橙汁鱼块 | Orange Fish Fillet
$19.79
Lightly battered and fried swai fillet then tossed in our house-made orange sauce.
合桃虾 | Not Your Average Walnut Shrimp
$20.89
Lightly battered and fried shrimp tossed in a savory sweet and light house made orange sauce. Garnished with walnuts and sesame.
龍蝦伊麵 | Lobstertail with Efu Noodles
$31.89
Lobster tail stir fried and served on a bed of e- fu noodles.
新四川鮮花椒水煮魚 | Hotpot Fish Fillet
$20.89
Fish filleted and then cooked in our house made peppercorn oil with fresh peppercorns.
水煮牛肉 | Reinvented Hotpot Marble Beef
$29.69
Marble beef in clear housemade chicken bone broth cooked with fresh peppercorns. This hotpot dish is not heavy like regular shuizhu hotpot.
蜜汁牛柳粒 | Honey Black Pepper Steak Bites
$29.69
Beef tenderloin in honey black pepper sauce.
麻婆砂鍋焗東江豆腐 | Hakka Stuffed Mapo Tofu
$20.89
Soft tofu stuffed with shrimp filling, then braised in a mapo tofu sauce.
北京脆皮燒鴨 | Peking Roasted Duck
$31.89
1/2 marinated boneless duck roasted with our traditional Guangdong recipe. Served with scallions, duck pancakes and dipping sauce.
皇城相府茉莉香榭骨 | Jasmine Spareribs
$23.09
Spareribs marinated in a sweet and sour peking sauce with jasmine flower petals.
相逢李白醉酒宴東波 | Braised Pork Belly
$20.89
Braised pork belly in our special dong po sauce. The fat in the pork belly is rendered so the pork becomes tender and juicy. Served with fresh hawthorns.
四式干窝 | House Drypot
$31.89
Chinese dry pot with a mix of chef’s choice of proteins and a vegetable mix.
宫保鸡丁 | Kung Pao Chicken
$20.89
Stir fried chicken in our house made Kung Pao sauce with dry red peppers and purple onions.
蜜椒排骨 | Hong Kong Ribs
$23.09
Tender honey glazed short ribs marinated in a sweet black pepper sauce topped with sesame seeds.
重慶辣子雞 | Sichuan Spicy Chicken
$20.89
Spicy, wok - tossed chicken stir fried with Sichuan peppercorns, dried chilis, garlic and topped rice crackers and sesame. **This dish has no sauce! It is a dry rub chicken with spices!**
重慶辣子東坡肉 | Sichuan Spicy Pork
$21.99
Spicy, wok - tossed pork belly stir fried with Sichuan peppercorns, dried chilis, garlic and topped with chopped scallions. **This dish has no sauce! It is a dry rub pork belly with spices!**
伍拾壹酥炸雪花牛肉 | Fifty 1 Fried Beef
$29.69
Marinated marble beef, breaded and then fried. Served with a homemade steak sauce.
咸檸檬蒸鱈魚 | Lemon Steamed Alaskan Cod
$20.89
Alaskan cod marinated in lemon and then steamed. Served with a sweet soy sauce and peanuts.
南京鹽水鴨 | Nanjing Salted Duck
$29.69
Brined in traditional Chinese spices for 8 hours and then served boneless. This is a classic Chinese dish from as early as the Qing Dynasty.
海鮮鍋巴 | Sweet and Sour Seafood with Scorched Rice
$29.69
Lobster chunks and scallops served on a sizzling platter with scorched rice. The sweet and sour sauce is served on the side and can be poured onto the platter or dipped.
瓦撐焗龍蝦 | Clay Pot Garlic Lobster
$34.09
Garlic lobster tails baked in clay pot with a savory lobster sauce.
脆皮肘子 | Crispy Pork Shank
$20.89
Marinated pork shank, then fried and served bone off. Served with house made pork shank sauce and lettuce on the side.
椒鹽豬扒 | Salt & Pepper Pork Chop
23.09
Crispy, juicy pork chop marinated, then fried and tossed in house made salt, pepper, garlic and 5 spice seasoning. The pork chops are then stir fried in Chinese Sherry for maximum flavor (Slightly spicy).

$Rice and Noodles


鮮蝦豉油小炒伊府面 | Efu Noodles with Shrimp
$19.79
Stirfry e-fu noodles with shrimp. E-fu noodles is traditionally eaten on birthdays for longevity and has a long history in Chinese culture.
干炒牛河 | Beef Chow Fun
$20.89
Authentic Hong Kong flavors, stir fry beef hor fun with soy sauce, onions and bean sprouts.
伍拾壹招牌麵 | Fifty 1 Noodles Pork
$19.79
Chinese noodles boiled in a house made broth served with ground pork sauce, peanuts and sesame sauce.
雜錦炒飯 | Mixed Fried Rice
$19.79
Stir fry jasmine rice with a mix of chicken and shrimp. Dark soy sauce is added during the stir frying process for flavor.
楊州炒飯 | Yang Chow Fried Rice
$19.79
Stirfry jasmine rice with a mix of peas,carrots, eggs, shrimp and small scallops.
龍蝦炒飯 | Lobster Fried Rice
23.09
Yummy fried rice with peas, carrots, and lobster bites.

$Vegan

Don't want to eat meat? Check out our plant based menu!
拍黄瓜 | Chinese Cucumber Salad
$10.99
Crispy cucumber mixed with garlic, soy sauce, vinegar, spicy peppers and sugar. This is a light and refreshing appetizer with a distinct flavor from the vinegar, soy sauce and garlic. **Please ask for non spicy if you want the dish non-spicy**.
脆皮豆腐 | Crispy Tofu
$10.99
Appetizer. Marinated tofu pieces fried and then tossed in a honey spicy sauce.
素胡辣湯 | Vegan HulaTang
$12.09
Soup. Lightly spiced spicy soup with black pepper, chili powder, wood ear, cordyceps flower, bean curd, peanuts and vermicelli.
素酸辣湯 | Vegan Hot & Sour Soup
$12.09
Soup. Hearty, spicy and sour soup made with wood ear, cordyceps flower, bean curd, peanuts and vermicelli.
黑椒素牛扒 | Black Pepper "Steak" (Veggie)
$20.89
Main course. Pan fried bean curd stuffed with mixed mushrooms, onions, carrots, celery. Then drizzled with black pepper sauce.
素麻婆砂鍋焗東江豆腐 | Vegan Hakka Mapo Tofu
$20.89
Main course. Pan fried soft tofu, then braised in a mapo tofu sauce. Spicy.
香酥腐皮卷 | Crispy Beancurd Rolls
$18.69
Main course. Beancurd rolls marinated in a savory and spicy marinade and then fried. Spicy.
香辣干鑊脆豆腐 | Drypot Crispy Tofu
$21.99
Main course. Crispy tofu and mixed vegetables in our house made dry pot sauce. Spicy.
菌香石榴包 | Money Bag
$14.29
Main Course. Carrots, onions, mushrooms wrapped in a beancurd wrap then placed inside our sweet and sour bisque. This dish comes with 4 pieces.
干煸四季豆 | Stir Fry String Beans
$18.69
Greens. Stir-fry string beans with chilis and lantern bell peppers. This dish is not spicy but the dry lantern peppers are very spicy.
黑胡椒炒杂菜 | Stir Fry Mixed Vegetables
$18.69
Greens. Stir-fry of assorted savory fresh vegetables with black pepper.
豉油小炒伊府面 | Efu Noodles Vegan
$19.79
Rice and noodle. Stir fry e-fu noodles with onions, carrots, celery and snap peas. E-fu noodles are traditionally eaten on birthdays for longevity and have a long history in Chinese culture.
干炒河粉 | Veggie Stir Fry Chow Fun
$20.89
Authentic HK stir fry hor fun noodles, with green onions, onions and bean spouts.
伍拾壹招牌麵 | Fifty 1 Noodles - Vegan
$19.79
Rice and noodle. Chinese noodles boiled in a house made broth served with Vegan sauce. Topped with peanuts and sesame sauce.
雜錦炒飯 | Mixed Fried Rice Vegan
$19.79
Rice and noodle. Stir fry jasmine rice with mixed vegetables. Dark soy sauce is added during the stir frying process for flavor.
ç…Žå †| Sesame Balls
$7.69
Dessert. Sweet fried rice balls filled with red bean paste
紅豆包| Red Bean Buns
$8.05
Dessert. Chinese fluffy, warm and pillow-soft steamed buns with sweet red bean paste filling.
芝麻餅 | Sesame Pancake
$7.69
Dessert. Rich sesame filling inside house made dough, then toasted.
芝麻葉米紙卷 | Arugula Spring Roll
9.89
Appetizer. Spring roll wrapped with arugula and crispy fried dough. Served with a peanut sauce. *This is a cold dish*.

$Kid's Menu

Designed for children under 12 years old.
蒜香鱈魚粒 | Kid's Garlic Diced Seabass
$16.49
Chilean seabass lightly battered, fried and then tossed in our house-made garlic flakes.
青芥末脆虾 | Kid's Wasabi Crispy Shrimp
$15.39
Shrimp lightly battered,coated with almonds, fried and then tossed in our house-made honey wasabi sauce.
烤猪胫肉 | Kid's Roasted Pork Shoulder
$13.19
Our version of BBQ pork, roasted pork shoulder is more tender and juicy.
橙汁鱼块 | Kid's Orange Fish Fillet
$10.99
Lightly battered and fried swai fillet then tossed in our house-made orange sauce.
合桃虾 | Kid's Not Your Average Walnut Shrimp
$12.09
Lightly battered and fried shrimp tossed in a savory sweet & light housemade orange sauce. Garnished with walnuts and sesame.
干煸四季豆 | Kid's Stir Fry String Beans
$10.99
Stir-fry string beans with garlic. *The kid's version does not have any chillis*
炸伍拾壹招牌麵 | Kid's Fried Fifty One Noodles
$10.99
Chinese noodles fried, served with ground pork sauce.
楊州炒飯 | Kid's Yang Chow Fried Rice
10.99
Stir fry jasmine rice with a mix of peas, carrots, eggs, shrimp, and small scallops.

$Sides


White Rice
$1.65
Jasmine white rice.
Brown Rice
$2.25
Extra Pancakes
2.80
Extra pancakes for Peking Roasted Duck.

$Dessert


皇家御制鴛鴦布甸 | Yin Yang Pudding
$6.59
Housemade black sesame and coconut pudding.
芝麻球 | Sesame Balls
$7.69
Sweet fried rice balls filled with red bean paste.
芝麻餅 | Sesame Pancake
7.69
Rich sesame filling inside house made dough, then toasted.

$Drinks


Coke
$3.45
Sprite
$3.45
Diet Coke
3.45

$Chinese New Year A La Carte

To minimize wait times, we have condensed our menu for 02/11/21-02/14/21! Order all your favorites today!

Fifty One X Gabu Gabu Collab: Teas

Selection of freshly brewed teas from Gabu Gabu
Brewed Black Tea
$5.75
Brewed black (lapsang souchong) tea from the Wu Yi region. Extra toppings available to add.
Jasmine Green Tea
$5.75
Original house brewed jasmine green tea. Extra toppings available to add.
Roasted Oolong Tea
$5.75
Roasted oolong tea. Toppings available to add.
Brown Sugar Milk Tea
$6.00
House made brown sugar with our house made milk tea. **We use non-dairy creamer in our milk teas**.
Jasmine Green Milk Tea
$6.00
Jasmine green milk tea. Additional toppings available to add. **We use non-dairy creamer in our milk teas**.
Barley Milk Tea
$6.00
**We use non-dairy creamer in our milk teas**.
Roasted Oolong Milk Tea
$6.00
Roasted Oolong milk tea. **We use non-dairy creamer in our milk teas**.
Honey Lemon Black Tea
$5.75
Honey Lemon Green Tea
$5.75
Fruit Black Tea
$5.75
Fresh fruit black tea with lemon, grapefruit, orange, watermelon, pineapple, mango, peach, and strawberry bits.
Fruit Green Tea
$5.75
Fresh fruit green tea with lemon, grapefruit, orange, watermelon, pineapple, mango, peach, and strawberry bits.
White Peach Green Tea
$5.75
House made white peach puree in green tea.
White Peach Oolong Tea
$5.75
Housemade white peach puree with oolong tea.
Grape Oolong Tea
$5.75
Mango Black Tea
$5.75
Mango Green Tea
5.75

$Fifty One X Gabu Gabu Collab: Specialty Sodas

Selection of special house made sodas from Gabu Gabu.
White Peach Soda
$6.25
Grape Soda
$6.25
Orange Grapefruit Soda
$6.25
Lychee Pineapple Soda
6.25

$Fifty One X Gabu Gabu Collab: Yogurt Drinks

Selection of yogurt drinks from Gabu Gabu.
Original Yogurt
$6.25
Strawberry Yogurt
$6.25
Yogurt drink with strawberry puree and fresh strawberry bits.
Blueberry Yogurt
$6.25
Yogurt drink made with fresh blueberry puree and fresh blueberries.
Mango Yogurt
$6.25
Yogurt drink made with real mango bits and mango puree.
Grape Yogurt
$6.25
Yogurt drink made with real grapes and grape puree.
4 Berries Yogurt
7.00
Yogurt drink made with fresh blueberries, raspberry, strawberry and blackberry.

$Fifty One X Gabu Gabu Collab: Milk

Selection of milk drinks.
Ube Organic Milk
$6.00
Housemade ube puree with organic milk.
Brown Sugar Organic Milk
$6.00
紅豆冰 | Red Bean Ice
$6.00
Classic Hong Kong favorite. Adzuki beans and evaporated milk blended together.

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