Lisa's Turkish Kitchen Turkish

Lisa's Turkish Kitchen Menu

(201) 251-8686
54 Chestnut St, Ridgewood, NJ 07450
$$$$$

Soguk Mezeler / Cold Appetizers.


Imam Bayildi / Stuffed Eggplant
$7.50
baby eggplant halves stuffed with fresh tomatoes, parsley and spices.
String Beans
$6.95
healthy portion of string beans cooked with olive oil, tomatoe, garlic and onion.
Babaganush
$5.95
smoked eggplant puree, olive oil, lemon juice ant hint of garlic.
Beyaz Peynir / Feta Cheese
$6.95
a healthy portion of feta cheese served with walnuts and grapes.
Cacik
$5.50
cold yogurt mixed with cucumber, garlic, herbs and spices.
Ezme Salad / Spicy Mashed Vegetables
$6.50
a mixture of minced tomatoes, hot spices, garlic, onion, pepper paste, walnuts, peppers, olive oil and lemon juice.
Hummus
$5.95
mashed chickpeas blended with fresh garlic, tahini and herbs.
Pilaki
$6.50
white beans, potatoes carrots and bell peppers in tomato base sauce.
Lebni
$5.95
thick homemade yogurt with walnut, garlic and oil.
Patlican Salatasi / Eggplant Salad
$5.95
smoked eggplant with grilled peppers, grilled tomatoes, garlic, olive oil and lemon juice.
Soslu Patlican / Eggplant Sauce
$5.95
small pieces of eggplant in moderately spicy sauce of fresh tomatoes, green peppers, onion, garlic and parsley.
Yaprak Sarma / Stuffed Grape Leaves
$7.50
grape leaves stuffed with specially seasoned rice topped with olive oil.
Karisik Meze / Mixed Appetizers
$17.95-21.95
mixed appetizer plate of hummus, lebni, eggplant salad, babaganush, stuffed grape leaves and ezme salad.
Kavun / Melon
5.95
a healthy portion of freshly cut honey due melon.

$Ara Sicaklar / Hot Appetizers.


Arnavut Cigeri / Fried Calves Liver
$8.50
pan fried cubes of veal liver served with onion salad.
Ispankli Borek / Spinach Pie
$6.50
sauteed spinach with eggs and onion wrapped with turkish fillo.
Falafel
$7.95
lightly pan fried chickpeas and vegetables, blended with middle - eastern spices.
Kalamar Tava / Fried Calamari
$9.95
lightly pan fried calamari rings served with homemade white sauce.
Mantarli Karides Tava / Shrimp Sautee
$11.95
fresh sauteed mushrooms and shrimp with butter and garlic.
Mucver / Zucchini Pancake
$7.50
baked mixture of zucchini, feta cheese, dill, flour, egg seasoned with spices and served with garlic yogurt sauce.
Sigara Boregi / Cigar Pie
7.50
thinly rolled dough filled with turkish feta cheese and parsley.

$Corbalar / Chef's Homemade Soups.


Mercimek Corbasi / Lenti Soup
$4.95
a blend of red lentil beans with turkish seasoning and herbs.
Gunun Corbasi / Soup Of The Day
4.95

$Salatalar / Salads.


Akdeniz Salatasi / Mediterranean Salad
$7.50-9.50
fresh romaine lettuce, shredded carrots, red cabbage, cucumbers, tomatoes with house dressing topped with feta cheese and corn tossed.
Coban Salatasi / Shepherd's Salad
$7.50-9.50
fresh tomatoes, cucumbers, green peppers, onion and parsley with vinaigrette dressing. add feta cheese small $1.00 & large $2.00.
Deniz Urunleri Salatasi / Seafood Salad
$14.95
a mixture of calamari, shrimp and octopus tossed with grilled vegetables and house dressing.
Lisa's Turkish Kitchen Salad
12.95
mixed green salad with marinated grill chicken.

$Iava Yemeklerimiz / Chef Suggestions.


Filet Mignon
$23.95
8 oz filet mignon grilled to perfection and served with sauteed green string beans and potatoes.
Hunkar Begendi
$18.95
choice of chicken or lamb or doner served on a bed of smoked eggplant, kashar cheese in heavy cream.
Etli Bamya / Baby Okra With Lamb
$16.95
baby okra sauteed with chunks of baby lamb, fresh tomatoes, onion and peppers served with rice.
Yesil Fasulye / String Green Beans
$16.95
string beans sauteed with chunks of baby lamb and vegetable served with rice.
Lahana Dolmasi / Stuffed Cabbage
$16.95
cabbage leaves stuffed with ground lamb rice fresh dill and seasonings.
Homemade Manti
17.95
turkish style dumplings light dough stuffed with seasoned lamb and onion steamed to perfection served with seasonings and garlic yogurt.

$Kumersimizden / Chicken Entrees.

(All lamb entrees served with rice and grilled tomatoes, peppers over lavash bread).
Tavuk Adana / Chicken Adana
$13.95
char - grilled ground chicken flavored with red bell pepper and turkish spices.
Tavuk Gogsu Izagara / Grilled Chicken Breast
$14.95
grilled chicken breast topped with mozzarella cheese and chef's tomato sauce.
Tavuk Sis / Chicken Shish
$16.50
tender chunks of chicken marinated with chef's own blend of herbs and spices.
Tavuk Sote / Chicken Sautee
14.95
julian cut of chicken breast sauteed with juliann cut vegetables (zucchini, carrot, onion, pepper) served with rice.

$Etler / Lamb Entrees.

(All lamb entrees served with rice and grilled tomatoes, peppers over lavash bread). (Except iskender & yogurt yayla).
Adana Kebab
$15.95
ground lamb flavored with red bell peppers, slightly seasoned with paprika and grilled on skewers.
Dizme Kofte / Meatball
$13.95
ground lamb and veal mixed with seasoning and grilled to your taste.
Doner Kebab / Gyro
$14.95
fresh ground lamb marinated with our secret blend of seasonings, cooked on a rotating spit then thinly sliced.
Iskender Kebab
$16.95
doner kebab served over homemade croutons topped with fresh tomato sauce and healthy portion of yogurt.
Kuzu Pirzola / Baby lamb Chops
$23.95
marinated baby lamb chops grilled to perfection (4 pcs.)
Sis Kebab / Lamb Shish Kebab
$18.95
specially marinated cubes of baby lamb grilled to delight on skewers.
Yogurt Yayla
$17.95-17.95
your choice of baby lamb shish or chicken shish with homemade croutons topped with yogurt and tomato sauce.
Mix Grill - I
$27.95
an assortment of adana. lamb chops, chicken shish, gyre & kofte kebab.
Mix Grill - II
26.95
An assortment of chicken adana, lamb shish, doner (gyro), kofte kebab & chicken shish create your own combination of any of two meat kebabs.

$Sicak Sebze Yemekleri / Vegetarian Entrees.


Bamya / Baby Okra
$15.95
sauteed tomatoes, onion, green peppers served with white rice.
Fasulye / String Beans
$14.95
(stew string beans with vegetable served with rice).
Ispanak Sote / Spinach Sautee
$15.95
sote spinach with garlic, rice & onion served with yogurt.
Falafel
14.95
our falafel served on bed of humus and tahini sauce.

$Balik Agimizdan / Seafood Entrees.


Cupra / Whole Mediterranean Dorado
$25.95
grilled whole mediterranean dorado served with seasonal salad.
Kilic Baligi / Sword Fish Steak
$18.95
grilled red snapper served with green salad.
Salmon
$18.95
made with dill wrapped in grape leaves, cooked on char grill served with green salad.
Karides Kebab / Shrimp Kebab
$18.95
grilled shrimps served with seasonal salad.
Karisik Balik Guvec / Mixed Fish Casserole
$23.95
a casserole of baked mix fresh fish, vegetables topped with kashar (mozzarella) cheese and chef's sauce.
Karides Guvec / Shrimp Casserole
$19.95
a casserole of baked shrimps, vegetables topped with kashar cheese and chef's sauce.
Gunun Baligi / The Catch Of The Day

Children Menu.

(Served with french fries).
Chicken Fingers
$6.99
Kofte Kebab / Meat Ball
$7.99
Fried Fish
7.99

$Side Orders.

(Served with french fries).
Rice
$2.50
Bread
$2.50
French Fries
$4.00
Mixed Vegetables
$5.00
Sauce
1.50

$Tatlilar / Desserts.


Baklava
$5.50
Susamli Badem Incir
$6.50
(fig stuffed with almonds and sesame seeds).
Sutlac
$5.50
(rice pudding).
Chef's Special

Icecekler / Beverages.


Pellegrino
$3.50-6.50
Coke
$2.50
D. Coke
$2.50
Orange Soda
$2.50
Sprite
$2.50
Snapple
$3.00
Ayran
$2.50
(yogurt shake).
Juice
$3.00
(orange, cherry, apricot, peach).
Iced - Tea
$2.50
Water
$2.50-4.50
Coffee / Tea
$2.00
T. Coffee
$3.50

Menu for Lisa's Turkish Kitchen is provided by findrestaurantmenu.com

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