Gaetano's Italian

Gaetano's Menu

(732) 741-1321
10 Wallace St, Red Bank, NJ 07701
$$$$$

Starters


Italian Eggrolls
$12.00
Filled with crumbled sweet sausage, risotto, broccoli rabe, mozzarella and sundried tomatoes and served with marinara
Eggplant Rollantini
$9.00
Stuffed with ricotta, prosciutto, parmigiano, topped w/ mozzarella and marinara
Fried Calamari
$11.00
Sweet or spicy marinara
Buffalo Sauce
$12.00
Mussels
$12.00
Red, white or spicy
Rice Ball
$5.00
Stuffed with peas, chopped meat and mozzarella
Rice Ball Special
7.00
Served with ricotta and marinara

$Salads & Soups


Fresh Mozzarella
$10.00
Vine ripe tomatoes, roasted peppers, basil, olive oil
Mixed Field Greens
$7.00
Vine ripe plum tomatoes, oil cured olives, shaved parmigiano, balsamic vinaigrette
Caesar Salad
$7.00
Add chicken $3.00. Add shrimp $5.00
Frutti Di Mare
$14.00
Calamari, shrimp, mussels, clams, green kalamata olives, lemon, olive oil vinaigrette
Pear and Gorgonzola
$9.00
Field greens, toasted almonds and raspberry vinaigrette
Arugula and Grilled Chicken
$11.00
Whole grain mustard balsamic vinaigrette, roasted sweet peppers and fresh mozzarella
Lobster Bisque
$8.00
Shrimp garnish
Zuppa di Scarola
8.00
Escarole, garlic, cannellini beans, chicken broth

$Entree


Chicken con Funghi
$14.00
Sauteed chicken breast with onions and mushrooms in a brandy demi-glace cream sauce
Eggplant Parmigiana
$12.00
San marzano tomatoes, parmigiano, mozzarella cheese, over linguini
Chicken Parmigiana
12.00
San marzano tomatoes, parmigiano, mozzarella cheese, over linguini

$Pasta


Whole Wheat Linguini Primavera
$13.00
Garlic and oil parmesan cheese sauce
Penne a la Vodka
$12.00
Pancetta, onions, tomato basil cream sauce. Add chicken $3.00. Add shrimp $5.00
Fettuccini al Fredo
$12.00
Add chicken $3.00. Add Shrimp $5.00
Rigatoni Bolognese
$13.00
Traditional italian meat sauce, shaved parmigiano
Linguini and Shrimp Putanesca
15.00
Olive oil, anchovies, garlic, capers, marzano tomatoes and kalamata olives

$Pizza


Additional Toppings
$1.50-5.00
Anchovies, artichoke hearts, broccoli rabe, capers, arugula, prosciutto, calabrian, chilies, ricotta, fontina cheese, kalamata olives, roasted peppers, gorgonzola, onions, sweet sausage, pepperoni, wild mushrooms, chicken cutlet, sundried, grilled chicken, tomatoes, shrimp
Margherita
$11.00
Fresh mozzarella, san marzano tomatoes, olive oil, pecorino romano, fresh basil
Margherita Vegetarian
$14.00
Eggplant, ricotta, mozzarella, tomato sauce, green peppers and onions
Caprese
$14.00
Fresh mozzarella, fresh plum tomatoes, olive oil, basil
Bianca Rosa
$14.00
Mozzarella, ricotta and broccoli rabe
Meatball Parmesean
$14.00
Nonna's meatballs, san marzano tomato, mozzarella and ricotta
Meat Lovers
14.00
Sausage, applewood bacon and pepperoni

$Ciabatta Sandwiches

All sandwhiches served with parmesan fries
Grilled Chicken and Broccoli Rabe
$12.00
Whole grain mustard vinaigrette
Grilled Chicken Club
$12.00
Grilled chicken breast, applewood bacon, mozzarella, lettuce, tomatoes, garlic aioli dressing
Grilled Hanger Steak
$14.00
Served with melted mozzarella, baby spinach, sliced tomato and pesto mayo
Prosciutto Di Parma & Soppressata
$14.00
Mozzarella, baby arugula, oil and balsamic
Meatball Parmigiana
10.00
San marzano tomatoes, parmigiano, mozzarella cheese

$Focaccia Sandwhiches

All sandwiches served with parmesan fries
Grilled Chicken with Red Peppers
$11.00
Red onion and baby arugula drizzled with balsamic reduction and extra virgin olive oil
B.L.T.
$10.00
Applewood smoked bacon, romaine lettuce and beefsteak tomatoes with cayenne mayonnaise
Mixed Vegetables
$9.00
Portobello mushroom, asparagus, roasted peppers and red onion with sun-dried tomato pesto
Breaded Chicken
$12.00
Served with melted mozzarella cheese, lettuce, tomato and cayenne mayo
Grilled Ahi Tuna
$14.00
Lettuce, tomato with cayenne mayo
Chicken Parmigiana
$12.00
San marzano tomatoes, parmigiano, mozzarella cheese
Eggplant Parmigiana
$12.00
San marzano tomatoes, parmigiano, mozzarella cheese

Appetizers


Homemade Ravioli
$11.00
Filled with roasted chicken, broccoli rabe, ricotta and parmesan in a roasted garlic cream sauce
Fresh Mozzarella
$10.00
Vine ripe tomatoes, roasted peppers, basil, olive oil
Eggplant Rollantini
$9.00
Stuffed with ricotta, prosciutto and parmesan, topped with marinara and melted mozzarella
Fried Calamari
$13.00
Served with sweet or spicy marinara
Calamari Calabrese
$15.00
Fried calamari tossed with cherry peppers, garlic, diced tomatoes and green onion in a lemon, butter and white wine sauce
Grilled Octopus
$14.00
Fingerling potatoes, cherry tomatoes and red onion in a red wine, lemon, garlic vinaigrette
Zuppa Di Clams
$14.00
Served with roasted tomatoes and fennel in a savory seafood broth
Mussels
$11.00
Red, white or hot
Frutti Di Mare
16.00
Calamari, shrimp, mussels, clams, lemon, green & kalamata olives, with olive oil vinaigrette

$Insalate


Baby Kale Salad
$11.00
Served with toasted walnuts, fresh apples, sliced red onions, and shaved parmesan tossed in a honey, apple cider vinaigrette
Roasted Yellow and Red Beet Salad
$11.00
Served with five-spiced honey glaze roasted walnuts with a side of baby arugula topped with balsamic reduction
Mixed Field Greens
$8.00
Vine ripe plum tomatoes, oil cured olives, shaved parmesan and balsamic vinaigrette
Caesar Salad
$8.00
Garlic croutons, shaved parmesan. Add chicken $4.00
Pear and Gorgonzola
10.00
Field greens, toasted almonds and raspberry vinaigrette

$Entrees


Chicken Oreganata
$23.00
Baked with lemon, butter, white wine and saffron, topped with a seasoned breadcrumb and parmesan crust
Pan-Seared Salmon
$24.00
Served over parmesan risotto and sauteed escarole topped with a lemon caper sauce
Prime Grilled Pork Chop
$24.00
Hot and sweet cherry peppers, white wine, demi-glace, whole grain mustard, capers and sliced red onions over roasted wedge potatoes
Lamb Osso Buco
$28.00
Whole shank braised in tomato demi-glace, over parpadella pasta
Short Ribs
$27.00
Served over a pancetta and leek risotto
Beef Braciola
$24.00
Stuffed with roasted red peppers, mozzarella and garlic-spinach simmered in a tomato sauce served over linguini
Veal Milanese
$26.00
Over arugula, red onions, sliced plum tomatoes, balsamic vinaigrette
Veal Sorrentino
26.00
Fried eggplant, prosciutto, fresh mozzarella in a light tomato white wine sauce with potato dauphinois

$Minestre


Lobster Bisque
$9.00
Served with shrimp garnish
Zuppa di Scarola
$8.00
Escarole, garlic, cannellini beans and chicken broth
Roasted Chicken and Tortellini
8.00
Escarole, garlic, cannellini beans and chicken broth

$Brick Oven Pizza


Margherita
$16.00
Fresh mozzarella, plum tomatoes, olive oil, parmesan and basil
Salsiccia
$16.00
Italian sausage, roasted red peppers, plum tomatoes and mozzarella
Soppresatta
$18.00
Soppressata, fresh mozzarella, plum tomatoes and calabrian chili's, with dollops of ricotta
Arugula
$18.00
Topped w/ fresh arugula salad, fresh mozzarella, san marzano tomatoes, shaved parmesan and truffle oil
Cimi de Rabe
18.00
Broccoli rabe, garlic, fresh mozzarella, parmesan, plum tomatoes and olive oil

$Artisan Paste


Red Beet Linguini
$24.00
Sauteed shrimp, spinach and tomatoes in a roasted garlic-pernod cream sauce
Mini Rigatoni
$24.00
Served with spicy crumbled sausage, garlic and spinach in a roasted fennel and plum tomato sauce, topped w/ ricotta salata
Rigatoni Capri
$22.00
Baked with sweet sausage, marinara, ricotta and parmesan, topped with melted mozzarella
Penne a la Vodka
$18.00
Pancetta, onions, tomato cream sauce. Add chicken $4.00. Add shrimp $6.00
Rigatoni Bolognese
$20.00
Traditional italian meat sauce with shaved parmesan
Gnocchi
$21.00
Served with sauteed plum tomatoes, pancetta, garlic, shaved parmesan and fresh basil
Whole Wheat Linguini
$21.00
Pasta primavera with fresh plum tomatoes, mushrooms, peas and spinach in a roasted garlic parmesan sauce
Homemade Shells
$24.00
Tossed with shrimp, broccoli rabe and sundried tomatoes in garlic, olive oil and parmesan
Chicken Scarpariello
$23.00
Sauteed chicken breast, sweet sausage, garlic, mushrooms and sliced hot cherry peppers served with a white wine balsamic demi-glace over parpadella
Lobster Ravioli
$23.00
Tomato basil cream sauce
Lobster Ravioli Half Portion
$12.00
Shrimp Fra Diavolo
$24.00
Sauteed w/ calabrian chilis and roasted garlic, in a white wine tomato sauce, over linguini
Shrimp Risotto
$24.00
Baby spinach, fresh plum tomatoes, lemon, garlic and white wine
Linguini and Clams
$24.00
Garlic, parsley red or white
Seafood Pomodoro
25.00
Calamari, mussels, clams, shrimp, pancetta, kalamata olives, onions and plum tomatoes served over cappellini

$Weekend Specials


Panko Crusted Scallops
$14.00
Over pancetta, leek, and cherry tomatoes in a lemon-garlic sauce
Fresh Tomato Cavatelli Pasta
$24.00
Tossed with sauteed shrimp, oyster mushrooms, spinach, and sliced cherry peppers in a roasted garlic cream sauce
Scallops and Calamari Risotto
$26.00
Sauteed scallops and calamari with asparagus in a lobster cream sauce
Pan-Seared Scottish Trout
$25.00
Served over mozzarella and parmesan polenta, garlic and spinach topped with a dijon-cream sauce
Grilled Pork Chop Fungi
25.00
Sauteed with shallots, porcini, and shiitake mushrooms, in a marsala wine tomato demi- glaze served over roasted fingerling potatoes and sauteed escarole

$Kid's Menu


Joeys Homemade Macaroni and Cheese Ravioli
$7.95
Joeys Homemade Wagon Wheels
$5.95
Homemade Cheese Ravioli
$6.95
Gaetanos Homemade Pastas
$5.95
Served with choice of sauce
8? Margarita Pizza
$8.95
Chicken Parmigian
$8.95
Served with choice of pasta
Chicken Cutlet
$8.95
Served with choice of pasta
Meatballs
8.95
Served with choice of pasta

$Dessert


Dark Chocolate Cake
$7.00
Two layers of moist chocolate cake, with chocolate frosting
New York Style Cheesecake
$8.00
Sweetened cream cheese and sour cream cake with graham cracker crust, garnished with peach coulis
Tiramisu
$7.50
Espresso soaked ladyfingers layered with mascarpone, whipped cream, zabaglione and rum
Zabaglione
$7.50
Italian sweet cream layered with fresh strawberries and crisp ladyfingers
Pignoli Cookies
$6.50
Served with fresh whipped cream
Affogato
$7.00
Single espresso poured over vanilla ice cream, topped with whipped cream
Creme Brulee
$7.00
Sweet custard topped with caramelized sugar. Gluten free
Vesuvius Cake
$7.50
Dark chocolate brownie cake topped with layers of caramel and cheesecake, topped with chocolate mousse
Chocolate Peanut Butter Ice Cream Cake
$7.50
Fudge and tiny peanut butter cups sit atop chocolate and peanut butter ice cream in a chocolate cookie crust
Tartufo
$6.00
Orange and cherry center, surrounded by vanilla and chocolate ice cream with a chocolate shell
Cannoli
$5.00
Fresh Strawberries with Whipped Cream
$5.00
Gluten free
Gelato
$7.00
Gluten free. Hazelnut or pistachio
Nastos Vanilla Ice Cream
6.00
Gluten free

$Coffee, Esp. & Capp.


Espresso
$2.00
Double Espresso
$3.00
Cappuccino
$5.00
Cafe Latte
$3.50
Iced Coffee
$1.75
Coffee, Tea
1.25

$International Teas


Chamoile
$2.00
Lemon
$2.00
Earl Grey
$2.00
Green Tea
$2.00
Raspberry
$2.00

Appetizers


Cultivated Black Mussels
$11.00
Steamed in sherry wine, fresh plum tomatoes and a lightly spiced marinara sauce or in a garlic, olive oil and white wine sauce
Broccoli Rabe
$11.00
Sauteed with olive oil, garlic and set in a rich parmigiano chicken broth
Sauteed Asparagus
$8.00
In a blackened butter sauce with melted fontina drizzled with a balsamic reduction
Zuppa Di Scarola
8.00
Sauteed garlic, fresh escarole and cannellini beans in a savory chicken broth

$Salads


Caesar Salad
$8.00
Shaved parmesan
Fresh Mozzerella
$11.00
From lionis in brooklyn new york, layered with mozzerella, tomatoes and fresh basil served with olive oil
Beet Salad
$11.00
Arugula, goat cheese, olive oil, balsamic reduction, shaved parmigiano
Mixed Field Greens
7.00
Served with olive oil balsamic vinegar, tomatoes, cured olives and parmesan cheese

$Entrees


Penne a la Vodka
$22.00
Tossed in a pink tomato cream sauce tossed with onions, pancetta, fresh basil and parmigiano cheese
Penne Bolognese
$23.00
Traditional Italian meat sauce, shaved parmigiano
Shrimp Fra Diavolo
$24.00
Sauteed with hot cherry peppers, roasted garlic red pepper flakes, white wine and a light tomato sauce over gluten free penne
Salmon Carciofi
$24.00
Artichoke hearts, sun dried tomatoes, roasted garlic, lemon-butter white wine sauce
Tilapia Scampi
$24.00
Sautred in a butter, lemon , garlic and white wine sauce with spinach and roasted shiitake mushrooms
Chicken Capri
$23.00
Sauteed and topped with spinach, roasted peppers and fresh mozzarella served in a roasted garlic and white wine tomato sauce

Monday & Tuesday - Appetizers

$30.15
Chopped Salad
Lettuce, mesclun, soppressata, tomatoes, red onion, apples and shaved parmesan, tossed in a Dijon mustard-lemon vinaigrette
Calamari Calabrese
Fried calamari tossed with cherry peppers, garlic, diced tomatoes and green onion in a lemon, butter and white wine sauce

Monday & Tuesday - Entrees

$30.15
Fusilli alla Nonna
Sauteed chicken, roasted eggplant, pepper flakes and basil in a garlic-plum tomato sauce topped with ricotta salata
Seafood Risotto
Served with shrimp and calamari in a lobster cream sauce
Chicken al Pignoli
Sauteed chicken breast with pine nuts, spinach, sun-dried tomatoes in a garlic and sherry wine butter sauce
Seared Salmon
Over parmesan risotto and sauteed escarole, topped with a lemon caper sauce

Monday & Tuesday - Desserts

$30.15
Tiramisu
Pignoli Cookies
Homemade Zabaglione

Three Course Sunday Sauce - Appetizers

$29.00
Mixed Field Greens
Plum tomatoes, oil-cured olives, shaved parmigiano, balsamic vinaigrette
Traditional Caesar Salad
Garlic croutons, shaved parmigiano
Eggplant Rollantini
Baked, stuffed with ricotta, prosciutto, parmigiano, topped w/mozzarella, tomato basil sauce

Three Course Sunday Sauce - Entrees

$29.00
Sunday Gravy
Beef braciola, meatball, sausage over fettuccini
Chicken Francaise
Egg battered chicken breast sautéed in a lemon, butter and white wine sauce, served with dauphinois potatoes and string beans
Penne a la Vodka
Pancetta, onions, tomato basil cream sauce
Chicken Scarpariello
Sweet italian sausage, olive oil, garlic rosemary, balsamic demi-glace over parpadella
Gnocchi
Potato and ricotta pasta with sauteed cherry tomatoes, capers, garlic, basil and mozzarella
Rigatoni Filetto di Pomodoro
Pasta w/ tomato sauce

Three Course Sunday Sauce - Desserts

$29.00
Pignoli Cookies
Homemade Tiramisu
Sweet Cannoli Ravioli

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