Salads
Mixed Organic Greens
$7.00
served with walnuts and fresh pear, tossed with a sweet balsamic vinaigrette
Caesar Salad
$7.00
Romaine lettuce with a classic Caesar dressing, garnished with tortilla chips and pignoli nuts
Goat Cheese and Beets
$8.00
drizzled with a basil pesto vinaigrette
Fresh Mozzarella and Tomato Tower
8.00
$Appetizers
Panko Crusted Crab Cake
$10.00
seedless cucumber salad, honey-lemon aioli, cilantro mint puree
Panko Crusted Crab Cake.
$17.95
entree portion
Calamari
$10.00
lightly fried with a spicy pomodoro and lemon roll
Parmesan Crusted Bruschetta
$8.00
served warm with mozzarella, fontina cheese blended with basil and sundried tomato
Broccoli Rabe
$9.00
sauteed with garlic, extra-virgin olive oil and white beans
Soup
0.00
prepared fresh daily
$Entree
Scallops
$21.00
pan seared sea scallops accompanied by sweet potato medallions, braised leeks, artichokes finished with a sweet basil burre-banc
Adobo Crusted Pork Chop
$22.00
double cut and pan roasted served on a bed of tri-color pepper relish, roasted potatoes, and natural pan jus
Linguini
$17.00
sauteed broccoli rabe, spicy sausage, sundried tomatoes tossed in a garlic sauce and topped with smoked mozzarella
Crab Crusted Tilapia
$25.00
served over a medley of asparagus, haricot verts, black cured olives and white and red bean salad
Angus Strip Steak
$26.00
grilled marinated New York strip steak drizzled with a chipotle aioli, served over cheddar cheese whipped potatoes and haricot verts
Chicken Breast
$19.00
boneless seared chicken breast topped with sauteed spinach and fontina cheese finished with oyster mushrooms, Madeira wine sauce and a horseradish potato pancake
Vegetarian Ravioli
$16.00
homemade stuffed with grilled vegetables in a basil dough topped with tomato and eggplant tossed in a light vegetable broth
Jumbo Shrimp
25.00
sauteed with prosciutto, tomatoes in a leek and sherry cream sauce accompanied by a cranberry Thai rice
$Espresso Bar
add a shot of flavor $1.00Coffee
$2.00
Tea
$2.00
Herbal Tea
$3.00
Espresso
$2.50-4.00
Cappuccino
$4.00
Latte
$4.00
Chai Tea
4.00
$Dessert - Gelato
ask your server for desserts of the dayChocolate
$7.00
Vanilla
7.00
$Dessert - Sorbet
ask your server for desserts of the dayMango
$7.00
Lemon
$7.00
Raspberry
$7.00
Salads
Mixed Organic Greens
$7.50
tossed with an herb-balsamic vinaigrette, add chicken $4.00, add shrimp $5.00
Caesar
7.50
Romaine lettuce, classic Caesar dressing, garnished with homemade tortilla chips and pignoli nuts add chicken $4.00, add shrimp $5.00
$Appetizers
Calamari
$10.00
lightly fried with a spicy pomodoro and lemon aioli
Fresh Mozzarella
$7.50
served with homemade red peppers
Soup of the Day
0.00
$Sandwich - Wraps - Burgers
above items served with homemade potato saladBlack Angus Burger
$9.50
served with lettuce, tomato, pickle
Breast of Chicken Sandwich
$9.50
pesto marinated, grilled, with roasted peppers and fresh mozzarella
Spinach Tortilla Wrap
$9.50
baby greens, tomato, eggplant, squash, zucchini, portabello, mushroom and a basil pesto dressing
Salmon Burger
$10.00
served with a chilpotle mayonnaise
Sausage and Broccoli Rabe Sandwich
9.50
topped with melted provolone served on a baguette
$Entree
Jumbo Crab Cake
$11.00
drizzled with a lemon aioli cilantro mint puree served with whipped potato and vegetable
Fish of the Day
$14.95
served with whipped potato and vegetable
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