Starters
Fried Calamari
$13.00
Tempura dipping sauce
Hot Cheese Dip
$10.00
Smoked gouda, aged white cheddar, chips
Coconut Shrimp
$12.00
Raspberry dipping sauce
Hummus Plate
$10.00
Feta cheese, calamata olives, balsamic onions, roasted red peppers, cucumbers, warm pita bread
Deep Fried Vegetarian Spring Rolls
$8.00
Sweet chili sauce
Ahi Tuna Tartar
10.00
Crisp wontons, red pepper & wasabi cream, seaweed slaw
$Salads
Asian Tuna Salad
$13.00
Sesame crusted sushi-grade tuna over baby spinach with cucumbers and edamame drizzled with ginger soy dressing
Warm Calamari Salad
$12.00
Over baby arugula with tomatoes & calamata olives tossed in a spicy lemon dressing
Chicken Avocado Salad
$12.00
Grilled chicken, fresh avocado, and vegetables over greens with lemon vinaigrette
Cobb Salad
$13.00
Turkey, avocado, onion, bacon, tomatoes, egg, & crumbled bleu cheese over mixed greens in a crisp tortilla shell
Greek Salad
$12.00
Traditional greek salad with a creamy lemon vinaigrette
Classic Caesar
$8.00
With aged pecorino romano cheese and croutons
Classic Caesar with Grilled Chicken
$10.00
Classic Caesar with Atlantic Salmon
$13.00
Panko Encrusted Chicken
13.00
Over baby arugula with tomatoes, fresh mozzarella cheese, craisins, lemon vinaigrette
$Soups
Soup of the Day
$3.75-4.75
New England Clam Chowdah
$4.00-5.00
Baked French Onion
6.00
$Entrees
Grilled Penne Pasta
$12.00
Tossed with fresh and sun-dried tomatoes, greek olives, and fresh mozzarella cheese with an herb infused extra virgin olive oil
Grilled Penne Pasta with Chicken
$15.00
Orichetti Pasta & Shrimp
$15.00
In a light tomato cream sauce with organic spinach
Traditional Beer Battered Fish and Chips
$13.00
Spicy tartar, thick cut fries
Seared Atlantic Salmon
16.00
Drizzled with basil oil over sautéed spinach & red bliss mashed potatoes
$Sandwiches
Served on fresh baked ciabatta bread with choice of housemade chips or cole slaw. Sweet or steak fries add $1Old Fashioned Turkey Club
$12.00
With cranberry relish & stuffing
Grilled Veggie Sandwich
$10.00
Portobello mushroom, grilled eggplant, roasted red peppers, arugula & fresh mozzarella cheese, balsamic glaze
Fresh Ground 10 Oz Burger
$0.50
Add cheese
Blackened Tilapia
$10.00
With spicy tartar sauce
Oven Roasted Chicken Blt
$10.00
Deep Fried Codfish
$12.00
Classic tartar, crispy onion rings
Slow Cooked Bbq Pulled Pork
10.00
W/slaw on sandwich steak fries
$Beverages
Small Pellegrino
$3.00
Large Pellegrino
$6.00
Small Aqua Panna
$3.00
Large Aqua Panna
$6.00
Soda
$2.50
Lemonade
$2.50
Fresh Iced Tea, Raspberry
$2.50
Hot Tea
$2.50
Coffee
$2.50
Steeped Loose Leaf Tea Pot
$5.00
Appetizers
French Cut Dijon & Currant Marinated Lamb Pops
$14.00
Seared Day Boat Sea Scallops
$14.00
Over sauteed oyster mushrooms with balsamic glaze
Jumbo Shrimp Cocktail
$12.00
Classic sauce
Hot Cheese Dip with Smoked Gouda & Aged Cheddar
$10.00
Housemade potato chips
Roasted Red Pepper Hummus Plate
$12.00
Feta cheese, calamata olives, cucumber, balsamic onions & toasted pita
Crispy Fried Calamari
$13.00
A house favorite with tempura soy sauce
Coconut Shrimp
$12.00
Raspberry dipping sauce
Deep Fried Vegeterian Spring Rolls
$10.00
Sweet & spicy chili sauce
Ahi Tuna Tartar
12.00
crisp wontons, yuzu, seaweed slaw, red pepper & wasabi cream
$Salads
Warm Fried Calamari Salad
$13.00
Baby arugala, tomatoes & calamata olives tossed in spicy lemon vinaigrette
Harvest Salad
$12.00
Mixed field greens, gorgonzola, candied walnuts, craisins and crisp apples, raspberry vinaigrette
Classic Caesar Salad
$10.00
Rustic croutons & grated parmigiano reggiano
Classic Caesar Salad with Grilled Chicken
$12.00
Asian Pears & Ricotta Salata Cheese
$12.00
Over baby arugala, tomato & craisins, champagne vinaigrette
Baby Spinach & Warm Pancetta
12.00
Red chilean grapes, toasted pecans, grape tomatoes, edamame, aged parmigiano reggiano cheese, herb infused extra virgin olive oil
$Soups & Chowders
New England Clam Chowdah
$4.50-5.50
Soup of the Day
Baked French Onion
6.00
$Entrees
Pan Seared Red Snapper
$28.00
Shrimp beurre blanc, sweet potato mash, sautéed kale
Tuxedo Crusted Ahi Tuna
$26.00
With ginger soy glaze, wasabi mashed potatoes, baby bok choy, seaweed slaw
Baked East Coast Codfish
$25.00
Topped with maine lobster meat, seasoned bread crumbs, lemon, butter, sweet potato mash, asparagus
Pan Seared Terryaki Glazed Atlantic Salmon
$24.00
Over slow braised black beluga lentils
Florida Mahi Mahi
$26.00
Red coconut curry cream with hints of cilantro & lemon grass, white sushi rice, sautéed spinach
Seared Jumbo Day Boat Sea Scallops
$28.00
Over pea, tomato & edamame risotto
Panko Encrusted Crab Cakes
$27.00
Red pepper aioli, asparagus bouquet, sweet potato mash
Seafood Pasta
$28.00
Orecchiette pasta with shrimp, scallops, lobster & mussels in a light tomato cream sauce
Long Island Crispy ½ Duck
$25.00
Raspberry soy glaze, sauteed asparagus, red bliss mashed potato
14oz Black Angus Ny Strip Steak & Salad
$24.00
Herb compound butter, romaine salad with tomato, cucumber, feta cheese, edamame, lemon vinaigrette
New Zealand Rack of Lamb
29.00
Garlic infused mint jelly, sweet mashed, sauteed kale
$Beverages
Small Pellegrino
$3.00
Large Pellegrino
$6.00
Small Aqua Panna
$3.00
Large Aqua Panna
$6.00
Soda
$2.50
Espresso
$3.25
Cappuccino
$3.75
Menu for Seagrass is provided by findrestaurantmenu.com
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