Drinks
DrinksBottled Mineral Water
$7.00
Sodas
$2.00
Iced Tea
2.00
$Appetizers
AppetizersCalamari Dorati
$12.00
Golden fried calamari served with marinara sauce hot or sweet.
Calamari Balsamico
$12.00
Golden fried calamari drizzled in a balsamic reduction over arugala.
Vongole in Brodo
$11.00
Steamed clams red or white.
Vongole Oreganata
$15.00
1 dozen clams stuffed with bread crumbs and fresh herbs baked in garlic and oil.
Cozze Marinara
$9.00
Mussels marinara hot or sweet.
Portobello Ripieno
$12.00
Portobello mushroom stuffed with crabmeat, roasted peppers and capers in a creamy Gorgonzola sauce.
Portobello e Rabe
$10.00
Sauteed portobello and broccoli di rabe.
Spiedino Romano
$8.00
Served in a pink caper sauce.
Gamberoni Aglio e Olio
$13.00
Shrimp sauteed with potatoes and hot peppers in a garlic and oil sauce.
Melanzane Ripiene
$9.00
Eggplant rollatini.
Carciofini Oreganati
$10.00
Artichoke hearts topped with bread crumbs, fresh herbs, garlic and olive oil.
Salsiccia Calabrese
$9.00
Sausage sauteed with hot peppers and potatoes.
Antipasto Assortito
$11.00
A tasteful assortment of cured meats and cheese with marinated roasted peppers and olives.
Capriccioso
10.00
Fresh mozzarella, roasted peppers and tomatoes.
$Soups
SoupsPasta e Fagioli Soup
$7.00
Tortellini in Brodo Soup
$7.00
Escarole e Fagioli Soup
$7.00
Stracciatella Romana Soup
7.00
$Salads
SaladsInsalata della Casa
$7.00
A mixture of iceberg and romaine with tomato wedges in house dressing.
Insalata di Cesare
$8.00
Crisp romaine lettuce tossed with Sofia's Caesar dressing and freshly baked croutons.
Arugala Salad
$9.00
With goat cheese and walnuts in a balsamic vinaigrette.
Insalata alla Sofia
$10.00
Fresh crisp romaine with artichoke hearts, roasted peppers and Gorgonzola cheese in olive oil and red wine vinegar.
Pastore Salad
$9.00
Tomato, onion, cannellini beans and olives in olive oil and red wine vinegar.
Insalata Susanna
$10.00
Mesculin with shaved pears, walnuts and Gorgonzola cheese in a balsamic vinaigrette.
Insalata Gabriella
10.00
Mesculin salad with apples, cranberries and goat cheese in a balsamic vinaigrette.
$Pasta
PastaBucatini alla Ciocara
$16.00
Prosciutto, mushrooms, onions and June peas tossed in olive oil and Parmigiano cheese.
Rigatoni alla Vodka
$14.00
Rigatoni Baresi
$16.00
Spinach, sausage, garlic and oil with touch of red sauce.
Rigatoni del Nonno
$16.00
Broccoli di rabe, olives, garlic and oil.
Linguini Clam Sauce
$18.00
Red or white sauce.
Linguini Carbonara
$16.00
Prosciutto, onions, Parmigiano and cream sauce.
Penne Carciofi e Pollo
$16.00
Chicken and artichokes in a pink cream sauce.
Cappellini Ricetta
$19.00
Shrimp, broccoli di rabe, garlic and oil with a touch of hot cherry peppers.
Fusilli Gustosi
$19.00
Shrimp, mushrooms and spinach in a light marinara sauce.
Risotto
$15.00
Wild mushrooms and asparagus in a cream sauce.
Risotto with Chicken
$18.00
Risotto with Shrimp
21.00
$Chicken
ChickenPollo Savoia Boneless
$17.00
Chicken in balsamic sauce.
Pollo Arrabiato
$18.00
Hot peppers, sausage and potatoes.
Pollo Sofia
$19.00
Prosciutto, roasted peppers, spinach and mozzarella.
Pollo Vesuviano
$18.00
Artichokes, sun-dried tomatoes and Madeira wine.
Pollo Asparaghi
$18.00
Asparagus, mozzarella and sherry wine sauce.
Pollo alla Piacere
$17.00
Francese, Marsala, piccata or Parmigiano.
Pollo Leggero
$18.00
Grilled chicken topped with roasted peppers over broccoli di rabe.
Pollo Casareccio
$18.00
White wine lemon sauce and chopped tomatoes over fresh arugula.
Pollo Gabriella
$18.00
Sun-dried tomatoes, roasted peppers and balsamic sauce.
Pollo Susanna
18.00
Breaded chicken cutlets over chopped arugala, tomato and fresh mozzarella salad in balsamic vinaigrette.
$Veal
VealVitello Romana
$19.00
Prosciutto and mozzarella over spinach.
Vitello Toscano
$19.00
Grilled eggplant, mozzarella and sherry wine.
Vitello alla Bosco
$19.00
Mushrooms and artichokes in a brandy cream sauce.
Vitello Asparaghi
$19.00
Asparagus, mozzarella and sherry wine.
Vitello Lombardo
$19.00
Dried salami, shiitake and Gorgonzola cheese.
Vitello ai Ferri
$19.00
Grilled medallions over spinach topped with olive oil and capers.
Vitello alla Piacere
$19.00
Marsala, francese, piccata or Parmigiano.
Vitello Gabriella
$20.00
Breaded veal cutlets over broccoli di rabe and potatoes.
Vitello Susanna
$20.00
Breaded veal cutlets over chopped arugula, tomato and fresh mozzarella salad in balsamic vinaigrette.
Vitello Fiorucci
$20.00
Fresh mozzarella, olives and prosciutto.
Vitello Tre Colore
20.00
Provolone, artichokes and roasted peppers.
$Fish
FishGamberi alla Piacere
$20.00
Shrimp prepared marinara, Parmigiano, oreganata, fra diavolo, scampi or francese.
Gamberoni alla Sofia
$21.00
Shrimp, sun-dried tomatoes, artichoke hearts and sherry wine sauce over spinach.
Gamberoni alla Griglia
$21.00
Grilled shrimp with fresh spices and herbs over broccoli di rabe.
Sogliola Fiorentino
$20.00
Flounder in a lemon caper sauce over spinach with tomatoes.
Sogliola Ripieno
$22.00
Flounder stuffed with crabmeat, roasted peppers, capers and lemon wine sauce.
Sogliola Fritta
$19.00
Flounder breaded and golden fried over arugula, chopped tomatoes and balsamic vinaigrette.
Calamari Fra Diavolo over Linguini
$20.00
Calamari Marinara over Linguini
$20.00
Calamari Toscani
$21.00
Sauteed calamari, olives, capers and roasted peppers in a marechiaro or white wine sauce served over toasted bread.
Salmone Ripieno
$24.00
Wild salmon stuffed with crabmeat, roasted peppers and capers in a Gorgonzola cream sauce.
Zuppa di Pesce
24.00
Shrimp, clams, flounder, calamari and mussels, served with red or white sauce over linguini.
$Side Orders
Side OrdersBroccoli di Rabe
$9.00
Seasonal.
Broccoli
$7.00
Spinach
$7.00
Mushrooms
$6.00
Pasta
6.00
Marinara or garlic and oil.
$Children (10 and Under)
Children (10 and Under)Kid's Pasta
$6.00
Marinara or butter.
Kid's Cheese Ravioli in Tomato Sauce
$8.00
Kid's Chicken Fingers and Fries
$8.00
Kid's Pasta Alfredo
8.00
$Desserts
Cannoli
$4.50
Belgian Chocolate Mouse
$4.50
Lemoncello Mascarpone Cake
$4.50
Menu for Sofia's Ristorante is provided by findrestaurantmenu.com
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