Appetizers
Thai Spiced Wings
$8.00
Tossed in toasted sesame glaze with crispy spinach and celery
Jumbo Artichoke
$9.00
Stuffed with crab meat and roasted. Served with roasted garlic leek sauce
Calamari
$8.00
Fried golden or herb grilled. Served with marinara sauce
Maryland Crab Cakes
$9.00
Sauteed and served with julienne vegetables and Creole mustard sauce
Chicken Spring rolls
$8.00
Shredded chicken, Napa cabbage, sprouts and seasonings. Served with toasted sesame sauce
Eggplant Rollatini
$7.00
Battered eggplant rolled with ricotta and mozzarella topped with marinara and bechamel
Goat Cheese Flat Bread
$9.00
Baked with garlic, anchovies, olives, and pine nuts
Gorgonzola Flat Bread
$9.00
Baked with rosemary black walnut pesto and potatoes
Fresh Mozzarella Flat Bread
$9.00
Baked with tomato sauce and fresh basil
Spinach and Artichoke Dip
8.00
Artichoke hearts and creamy spinach baked with Romano cheese. Served with flatbread chips
$Soup
Chestnut Soup
$6.00
Soup of the day
6.00
$Salads
Grilled Caesar
$7.00
Charred Romaine heart with classic Caesar dressing, garlic croutons, and grated Parmesan cheese
Baby Greens
$6.00
Mixed baby lettuce tossed with toasted pine nuts, Roma tomatoes and red onions in balsamic herb vinaigrette
Spinach and Bacon
$7.00
Baby spinach tossed with crisp bacon and red onions in lemon thyme vinaigrette
Vegetable Lasagna
$15.00
Layered with grilled eggplant, roasted red peppers, ricotta and topped with fresh mozzarella and marinara
Soba Mushroom
$15.00
Buckwheat pasta tossed with wild mushrooms and asparagus in a mushroom teriyaki broth
Penne and Sausage
$15.00
Roasted sweet sausage, broccoli rabe, Roma tomatoes and garlic oil
Shrimp and Bacon Fettuccini
$17.00
Large gulf shrimp sauteed with double smoked bacon, red onions and spinach all tossed in light garlic oil
Penne Vodka
18.00
Tomato cream sauce spiced with vodka and finished with parmesan cheese Add Chicken
$Entrees
Cedar Salmon
$20.00
Baked on a cedar plank, served with basmati rice, julienne vegetables and shallot cream sauce
Filet Mignon
$25.00
Served with Maytag bleu cheese, mushrooms and buttermilk mashed potatoes
Maryland Crab Cakes
$18.00
Sauteed and served with buttermilk mashed potatoes, skillet green beans and Creole mustard sauce
Spicy Grilled Shrimp
$19.00
Chili rubbed, skewed and grilled. Served with basmati rice, grilled vegetables and chili oil
Black Angus Ribeye
$25.00
Cajun spice rubbed, grilled and served with a sweet potato and andouille sausage hash
Jambalaya
$17.00
Large shrimp and chicken sauteed with andouille sausage in Creole sauce over steamed ricel
Kobe Beef Meatloaf
$17.00
Seasoned american kobe beef. Served with buttermilk mashed potatoes and wild mushroom gravy
Berkshire Pork Chop
$22.00
Pan roasted topped with poblano cornbread stuffing. Served with sauteed spinach
Crusted Tilapia
$19.00
Rolled in crushed pine nuts. Served with herbed couscous, julienne vegetables and a shallot cream sauce
Herb Grilled Chicken
$18.00
Boneless free range chicken breast. Served with couscous and grilled asparagus
Salads
Add to any salad grilled chicken for $3.00 or shrimp for $5.00Grilled Caesar
$7.00
Charred romaine heart with classic caesar dressing, garlic croutons, and grated parmesan cheese
Baby Greens
$6.00
Mixed baby lettuce tossed with toasted pine nuts, roma tomatoes and red onions in balsamic herb vinaigrette
Spinach and Bacon
7.00
Baby spinach tossed with crisp bacon and red onions in thyme vinaigrette
$Entrees
Herb Grilled Salmon
$14.00
Sauteed green beans, potatoes and tomatoes with a delicate balsamic drizzle
Tilipia Florentine
$14.00
Topped with ricotta, spinach in a tomato cream sauce
360 Chicken
$12.00
Sauteed chicken breast topped with tomatoes, fresh mozzarella, over sauteed spinach with a balsamic drizzle
Grilled Asian Chicken
$12.00
Served over a blend of mushrooms and teriyaki vegetables
Herb Grilled Salmon
$14.00
Sauteed green beans, potatoes and tomatoes with a delicate balsamic drizzle
Tilipia Florentine
$14.00
Topped with ricotta, spinach in a tomato cream sauce
360 Chicken
$12.00
Sauteed chicken breast topped with tomatoes, fresh mozzarella, over sauteed spinach with a balsamic drizzle
Grilled Asian Chicken
12.00
Served over a blend of mushrooms and teriyaki vegetables
$Pasta
Soba Mushroom
$10.00
Buckwheat pasta tossed with wild mushrooms and asparagus in a mushroom teriyaki broth
Penne Vodka
$9.00
Tomato cream sauce spiced with vodka and finished with parmesan cheese
Penne Vodka With Chicken
$12.00
Tomato cream sauce spiced with vodka and finished with parmesan cheese
Shrimp and Bacon Fettuccini
$12.00
Large gulf shrimp sauteed with double smoked bacon, red onions and spinach all tossed in light garlic oil
Vegetable Lasagna
12.00
Layered with grilled eggplant, roasted red peppers, ricotta and topped with fresh mozzarella and marinara
$Flat Breads
Margarita
$9.00
Fresh mozzarella, marinara, topped with fresh basil
Stregare
$10.00
Rosemary black walnut pesto, potatoes, and gorgonzola cheese
Pisssaladiera
10.00
Garlic, caramelized onions, white anchovies, olives, goat cheese, thyme, and pignoili
$Sandwiches
Grilled Filet Mignon
$10.00
Topped with sauteed roasted peppers, onions and mozzarella cheese
Chicken Pesto
$9.00
Brushed basil pesto, sauteed mushrooms topped with an imported muenster cheese
Kobe Beef Burger
$14.00
Served with caramelized onions, cheddar cheese and a side of fresh cut fries
Menu for 360 Grill & Lounge is provided by findrestaurantmenu.com
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