First
Pot Of Soup
$9.00
Ask about our daily creations.
Hamachi
$16.00
Asian pear, kimchi and rice cracker.
Smoked Pork Belly
$15.00
Maple, ientils, fennel and pear.
Octopus
$19.00
Olive tapenade, spiced chickpea and blood orange.
Onion Tart
$11.00
Parsnip, frisee, gruyere cheese and pine nuts.
Bone Marrow
$14.00
Kumquat, shallot, demi and rustic bread.
Raviolo
$15.00
Wild mushroom, swiss chard and fall squash.
Duck Ragu
$14.00
Brussels sprout, mushroom and tagliatelle.
Valley Shepherd Toast
13.00
Whipped goat cheesse, dates and hazelnuts.
$Second
Heriloom Carrot
$13.00
Fig, quinoa, honey goat and baby kale.
Cauliflower Steak
$14.00
Lemon, pomegranate and fine herb emulsion.
Tri Color Beets
15.00
Burrata, hazelnuts and frisee.
$Third
Cod
$35.00
Manila clams, bacon and chowder.
Red Snapper
$30.00
Serrano ham, black rice and romesco.
Black Bass
$36.00
Leeks, carrots and lemongrass broth.
Pork Shank
$31.00
Savoy Cabbage, poached apple and truffle polenta.
Duck Breast
$33.00
Pistachio, root vegetable gratin and huckleberry jus.
Chicken Wellington
$45.00
Brussels, bacon, truffle and vanilla parsnip.
Butternut Squash Gnocchi
22.00
Broccoli florets, chestnuts and sage.
$Sides
Roasted Fingerling Potatoes
$8.00
Butternut Squash Arancini
$8.00
Winter Vegetables
$8.00
Brussels Sprouts
$8.00
Menu for White Birch Restaurant is provided by findrestaurantmenu.com
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